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Dana Goodyear
Dana Goodyear is a staff writer for The New Yorker. She teaches at the University of Southern California.
Dana Goodyear is a staff writer for The New Yorker. She teaches at the University of Southern California.
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Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture
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Dana Goodyear
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