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About

From the Publisher

These 150 quick-and-easy recipes turn bumper crops into mouthwatering pickles and relishes, using little or no salt. All techniques meet current USDA guidelines.

Topics: Food Preservation, Fruits & Veggies, Sustainability , Cookbooks, How-To Guides, and Prescriptive

Published: Storey Publishing an imprint of Workman eBooks on
ISBN: 9781603427333
List price: $10.95
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