From the Publisher
28 Recipes for Bruschetta is all about this super Italian snack: from its origins as simple garlic roasted bread to the modern multi topping Bruschetta that we know and love today. Applying the garlic and selecting the toppings are all covered in the book. Best of all are the 28 recipes which are sure to give to good ideas for making your own Bruschetta for your family or party guests.
Bruschetta are ideal snacks and small meals that can be made very quickly and easily. They are ideal for people who are always on the go. If you are fed up with the usual cheese on toast then this book is just for you. Bruschetta are the Italian slant on garlic and toasted bread. These simple snacks are packed with taste and the toppings that you use are only limited by your imagination. The 28 Recipes for Bruschetta are ideal get you started making fantastic toasted snacks that will impress everyone that you cook for.