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Public Health and Infectious Diseases
Public Health and Infectious Diseases
Public Health and Infectious Diseases
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Public Health and Infectious Diseases

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Emerging infectious diseases may be defined as diseases being caused by pathogens only recently recognized to exist. This group of diseases is important globally, and the experience of the last 30 years suggests that new emerging diseases are likely to bedevil us. As the global climate changes, so changes the environment, which can support not only the pathogens, but also their vectors of transmission. This expands the exposure and effects of infectious disease and, therefore, the importance of widespread understanding of the relationship between public health and infectious disease.

Public Health and Infectious Diseases brings together chapters that explain reasons for the emergence of these infectious diseases. These include the ecological context of human interactions with other humans, with animals that may host human pathogens, and with a changing agricultural and industrial environment, increasing resistance to antimicrobials, the ubiquity of global travel, and international commerce.

  • Features the latest discoveries related to influenza with a newly published article by Davidson Hamer and Jean van Seventer
  • Provides a listing of rare diseases that have become resurgent or spread their geographic distribution and are re-emergent
  • Highlights dengue and malaria, as well as agents such as West Nile and other arboviruses that have spread to new continents causing widespread concerns
  • Includes discussions of climate influencing the spread of infectious disease and political and societal aspects
LanguageEnglish
Release dateMar 9, 2010
ISBN9780123815071
Public Health and Infectious Diseases

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    Public Health and Infectious Diseases - Jeffrey Griffiths

    2009.

    OVERVIEW AND SYNDROME

    CHAPTERS

    Introduction

    Bacteria are ubiquitous. They play an important role in maintaining the environment in which we live. Only a small percentage of the world’s bacteria cause infection and disease. These bacterial infections have a large impact on public health. As a general rule, bacterial infections are easier to treat than viral infections, since the armamentarium of antimicrobial agents with activity against bacteria is more extensive. More so than with infectious diseases caused by viruses and parasites, however, bacterial resistance to antimicrobials is a rapidly growing problem with potentially devastating consequences.

    Bacteria are unique among the prokaryotes in that so many of them are normal flora that colonize the host without causing infection. Once a person is infected, clinically apparent disease may or may not be seen, and only in a small subset of infections do we see clinically significant disease. Bacterial infections can be transmitted by a variety of mechanisms. In order to be spread, a sufficient number of organisms must survive in the environment and reach a susceptible host. Many bacteria have adapted to survive in water, soil, food, and elsewhere. Some infect vectors such as animals or insects before being transmitted to another human.

    New species and new variants of familiar species continue to be discovered, particularly as we intrude into new ecosystems. Both Lyme disease and Legionnaire’s disease, now well-known to health-care professionals, were discovered as recently as the 1970s. The recent increased prevalence of highly immunosuppressed individuals, both due to AIDS and the increasing use of immunosuppressive drugs as chemotherapy and for transplantation of organs, tissues, and cells, has led to a population of patients highly susceptible to types of bacterial infections that were comparatively rare before.

    Several factors lead to the development of bacterial infection and disease. First, the infectivity of an organism determines the number of individuals that will be infected compared to the number who are susceptible and exposed. Second, the pathogenicity is a measure of the potential for an infectious organism to cause disease. Pathogenic bacteria possess characteristics that allow them to evade the body’s protective mechanisms and use its resources, causing disease. Finally, virulence describes the organism’s propensity to cause disease, through properties such as invasiveness and the production of toxins. Host factors are critical in determining whether disease will develop following transmission of a bacterial agent. These factors include genetic makeup, nutritional status, age, duration of exposure to the organism, and coexisting illnesses. The environment also plays a role in host susceptibility. Air pollution as well as chemicals and contaminants in the environment weaken the body’s defenses against bacterial infection.

    Structure and Classification of Bacteria

    Bacteria are prokaryotic organisms that carry their genetic information in a double-stranded circular molecule of DNA. Some species also contain small circular plasmids of additional DNA. The cell cytoplasm contains ribosomes and there is both a cell membrane and, in all species except Mycoplasma, a complex cell wall. External to the cell wall, some bacteria have capsules, flagella, or pili (see Figure 1). Bacteria normally reproduce by binary fission. Under the proper conditions, some bacteria can divide and multiply rapidly. Consequently, some infections require only a small number of organisms to cause potentially overwhelming infection.

    Bacteria are classified as Gram-positive or Gram-negative based on the characteristics of their cell wall, as seen under a microscope after stains have been administered, a procedure called Gram staining, that was developed in 1882 by Hans Christian Gram (see Figure 2). Most, but not all, bacteria fall into one of these two categories. Clinically, one of the main differences between gram-positive and gram-negative organisms is that gram-negative bacteria tend to produce an endotoxin that can cause tissue destruction, shock, and death. The two classes of bacteria differ in their antibiotic susceptibilities as well.

    Bacteria can also be classified based on their growth responses in the presence and absence of oxygen. Aerobic bacteria, or aerobes, grow in the presence of oxygen. Obligate aerobes such as Bordetella pertussis require oxygen. Facultative organisms can grow in the presence or absence of oxygen. Anaerobic bacteria such as the Clostridia are able to grow in the absence of oxygen and obligate anaerobes require its absence.

    Some bacteria are not classified as Gram-positive or Gram-negative. These include the mycobacteria, of which Mycobacterium tuberculosis is the most well-known, which can be seen under the microscope using a special stain called the acid-fast stain; organisms that do not take up Gram stain such as the spirochetes (which cause diseases such as syphilis and Lyme disease); and the Rickettsia (which cause Rocky Mountain spotted fever and epidemic typhus).

    Figure 1 Structure of a bacterium. Reproduced from Bannister BA, Begg NT, and Gillespie SH (eds.) (1996) Structure and classification of pathogens. In: Infectious Disease, 2nd edn., ch. 2, pp. 23–34. Oxford, UK: Blackwell Science Ltd., with permission from Blackwell Publishing.

    Figure 2 Gram stains of Gram-negative (left) and Gram-positive (right) bacteria (courtesy of Tufts Medical Center Microbiology Laboratory).

    Clinical Manifestations of Bacterial Infection

    All of the human organs are susceptible to bacterial infection. Each species of bacteria has a predilection to infect certain organs and not others. For example, Neisseria meningitidis normally infects the meninges (covering) of the central nervous system, causing meningitis, and can also infect the lungs, causing pneumonia. It is not, however, a cause of skin infection. Staphylococcus aureus, which people typically carry on their skin or mucus membranes, often causes skin and soft tissue infections, but also spreads readily throughout the body via the bloodstream and can cause infection of the lungs, abdomen, heart valves, and almost any other site.

    Disease can be caused by destruction of the body’s cells by the organism or the body’s immune response to the infection. Antibiotics may be of little or no use when the disease manifestations are a result of the body’s attempts to rid itself of the bacteria. The systemic inflammatory response syndrome (SIRS), usually caused by a bacterial infection, is an overwhelming inflammatory response to infection, manifested by the release of large numbers of cytokines and presenting with signs of infection and early signs of hemodynamic instability. If allowed to progress, SIRS patients can go on to develop sepsis, with multiorgan failure and death. Once the cascade of events has begun, even the strongest antibiotics are often powerless to stop this progression.

    Epidemiology

    The external environment is usually the setting in which the bacterial agent and the host interact and the infection is acquired. Bacteria can be transmitted to humans through air, water, food, or living vectors. The macro- or microenvironments can also be thought of as playing a role in the spread of bacteria. Certain settings such as hospitals and prisons harbor specific types of organisms. Some bacteria are endemic in certain geographic regions and rare or nonexistent in others.

    Reservoirs

    A reservoir is any site where a pathogen can survive until its transfer to a host. Often pathogens multiply within their reservoirs. Some reservoirs are living. Humans, animals, birds, and arthropods are all common reservoirs and do not always manifest illness due to the pathogen they are harboring. Nonliving reservoirs include food, air, soil, and water. Fomites are inanimate objects capable of transmitting infection.

    Human reservoirs

    Humans are the reservoirs for many bacterial infections and in some instances they are the exclusive host in nature to harbor the bacteria. When a human is colonized with a pathogen without manifesting disease, he or she is referred to as a carrier. Passive carriers carry pathogens without ever having the disease. The deadly meningitis caused by Neisseria meningitidis is often transmitted by passive carriers who harbor the bacteria in their respiratory tracts. An incubatory carrier is a person who is harboring, and can transmit, an infection during the incubation period (the time between acquisition and manifestation of illness) for that infection. Sexually transmitted infections are frequently transferred by individuals who have not yet shown symptoms. Convalescent carriers manifested symptoms of an infectious disease in the recent past and continue to carry the organism during their recovery period. Active carriers have completely recovered from a disease and harbor the organism indefinitely. Salmonella, especially Salmonella Typhi, the cause of typhoid fever, is an example of a bacterial infection that can produce a prolonged carrier state without the individual being aware of the condition. Salmonella can lurk in a quiescent state in organs such as the gallbladder, sometimes even permanently. These individuals may continuously transfer the pathogen to their contacts. Mary Mallon, a New York City cook in the early 1900s, known as Typhoid Mary, was a carrier responsible for many cases of typhoid fever.

    Animal reservoirs

    Infections acquired from animal reservoirs are referred to as zoonoses or zoonotic diseases. Humans acquire infection from animals either by direct contact, as in the case of pets or farm animals, by ingestion of the animal or inhalation of bacteria in or around its hide, or through an insect vector that transmits the pathogen from the animal to the human via a bite. Diarrhea caused by Salmonella can occur after handling turtles and contaminating one’s hands with their feces, or from ingesting undercooked chicken contaminated with the bacteria, or through other routes such as eating undercooked or raw chicken eggs. The disease tularemia, caused by the organism Francisella tularensis, is often seen in individuals who have recently skinned a rabbit. Similarly, anthrax caused by Bacillus anthracis follows either inhalation of spores from dead animals or hides, or entry of spores into a wound. In Lyme disease, the deer tick transmits the spirochete Borrelia from the white-footed mouse to the human.

    Overflow is a phenomenon particularly relevant to zoonotic diseases. Using the example of Lyme disease, the cycle of transmission between tick hosts and animal hosts (such as deer and mice) leads to the presence of infected ticks that can also infect humans. Thus the cycle allows the Lyme organisms to overflow from the natural cycle of infection into humans. Reducing the number of infected deer on a New England island through culling, for example, has been shown to greatly decrease the number of infected ticks and almost eliminate infection in humans.

    Arthropod reservoirs

    Arthropods reservoirs include insects and arachnids. A vector is commonly understood to be an arthropod that is involved in the transmission of disease. Common insect vectors for bacterial infection include fleas, lice, and flies. Arachnid vectors include mites and ticks. The diseases caused by the bacteria Borrelia (which include relapsing fever and the disease referred to in the Unites States as Lyme disease after it was discovered in Lyme, Connecticut) infects ticks that take a blood meal from an infected deer or mouse. These ticks (see Figure 3) then inject the bacteria into a human some time later during another blood meal. Other bacterial diseases caused by arthropods include epidemic, murine, and scrub typhus, caused by Rickettsia carried by lice, fleas, and mites, respectively, Rocky Mountain spotted fever also caused by Rickettsia and carried by ticks, and bubonic plague carried by fleas.

    Figure 3 Adult female Ixodes tick, capable of transmitting Borrelia burgdorferi, the agent of Lyme disease, and Anaplasma phagocytophilum, the agent of human granulocytic anaplasmosis, previously known as human granulocytic ehrlichiosis (courtesy of CDC/Dr. Amanda Loffis, Dr. William Nicholson, Dr. Will Reeves, Dr. Chris Paddock).

    Nonliving reservoirs

    Air can become contaminated by dust or human respiratory secretions containing pathogenic bacteria. Bacteria do not multiply in the air itself, but may be transported by air currents to areas more conducive to their growth. Infections acquired through the air are characterized as airborne. The classic airborne bacterial infection is tuberculosis.

    Soil is typically a reservoir for bacteria that form spores when not in a host. The various species of Clostridium can be acquired from exposure of a wound to dirt or soil. These anaerobic bacteria cause tetanus, botulism, and gas gangrene. Anthrax spores can survive for as long as 100 years in soil. Heavy rain, excavation, and tilling may bring them to the surface and cause an outbreak of anthrax among livestock. In medieval Europe, specific pasturelands were avoided for domesticated animal grazing because of the risk of anthrax.

    Food, including milk, when not handled properly, can be the reservoir for a wide variety of pathogenic organisms. Food may be contaminated by feces, or the animal itself may be infected, such as in the case of chickens with Campylobacter or Salmonella. Food can also be contaminated with the ubiquitous spores of Botulinum, which can cause a form of paralysis called botulism. Pasteurization and food sterilization are important public health safeguards against these infections. Food handlers can carry a variety of bacteria on their hands, and indeed there are stringent regulations in many countries regulating food handling and handlers. Seafood can be contaminated from bacteria in the water. Soft cheeses are common reservoirs for Listeria monocytogenes. Sometimes, unexpected foods become reservoirs for bacterial infection, as in the case of alfalfa and other raw seed sprouts, which since the 1970s were known to be reservoirs for both Salmonella and Escherichia coli. It is thought that the presoaking and germination of the seeds in nutrient solutions is conducive to the growth and multiplication of these pathogenic bacteria. The seeds themselves can become contaminated at any point in their production and distribution. Transmission via these uncooked foodstuffs has been documented to cause the majority of foodborne bacterial outbreaks in some locations.

    Water generally becomes a reservoir for infection when it is contaminated by soil microbes, or animal or human feces. Raw sewage may contaminate drinking water during a storm or flood when sewage systems are overwhelmed, or if it is inadequately treated and dumped into local waters (see Figure 4). There is also concern about the potential for terrorists to use water as a reservoir for bioterrorism pathogens.

    Many inanimate objects are considered fomites, as they are capable of indirectly transmitting infection from one person to another by acting as an intermediate point in the cycle of transmission. Fomites commonly found in households that allow transmission of infection between family members include doorknobs, toilet seats, and utensils. At daycare centers and pediatrician’s offices, infection is transmitted via toys handled by children with contaminated hands. In hospitals, there are countless fomites capable of spreading infection. Many respiratory infections are not spread through aerosols, but rather through respiratory secretions (saliva, sputum, etc.) being deposited on surfaces and hands, with secondary transmission via hand-to-mouth contact to the next host (Table 1).

    Modes of Transmission

    There are five principal modes by which bacterial infections may be transmitted: Contact, airborne, droplet, vectors, and vehicular (contaminated inanimate objects such as food, water, and fomites) (see Figure 5).

    Figure 4 Sources of water contamination. Reproduced with permission from Engelkirk PG and Burton GR (eds.) (2006) Epidemiology and public health. In: Burton’s Microbiology for the Health Sciences, 8th edn., ch. 11. Baltimore: Lippincott Williams and Wilkins.

    Table 1 Reservoirs for bacteria

    Contact

    Transmission via contact includes direct skin-to-skin or mucous membrane-to-mucous membrane contact or fecal–oral transmission of intestinal bacteria. Transfusion of contaminated blood products also transmits several bacterial infections, such as syphilis.

    Airborne

    Some bacteria are carried on air currents in droplet nuclei. Q fever, tuberculosis, and Legionella travel great distances from their origin. Animals with Q fever have been known to transmit infection to other animals as far as 10 miles away.

    Droplet

    When an infection is spread via droplets greater than 5 μm in diameter, this type of spread is not considered airborne given that the droplet is unlikely to travel through the air for more than 1 m. They are generally more susceptible than airborne droplet nuclei to filtering in the nose via nasal hairs or to removal by nasal or facial masks.

    Vectors

    Typically, the arthropod (mosquito, tick, louse) takes a blood meal from an infected host (which can be human or animal) and transfers pathogens to an uninfected individual. Bacteria such as Shigella can adhere to the foot pad of house flies and be transmitted in this manner.

    Vehicular (including food, water, and fomite transmission)

    Bacterial infection due to food and water generally develops when bacteria enter the intestine via the mouth. Those organisms that survive the low pH of the stomach and are not swept away by the mucus of the small intestine adhere to the cell surfaces. There they may invade the host cells or release toxins, causing diarrhea.

    Infection acquired from fomites is usually the result of the organism attaching to the host’s skin (generally on their hand) when they come in contact with a contaminated object, and then being deposited onto a mucus membrane when the host touches his or her face, or in some cases his or her genitals, with the contaminated body part (Table 2).

    Figure 5 Modes of disease transmission. Reproduced with permission from Engelkirk PG and Burton GR (eds.) (2006) Epidemiology and public health. In: Burton’s Microbiology for the Health Sciences, 8th edn., ch. 11. Baltimore: Lippincott Williams and Wilkins.

    Table 2 Modes of transmission of bacterial infections

    Prevention of Bacterial Infection

    Among the top causes of mortality in the world, lower respiratory infection is the third most common and diarrhea is the sixth. Both are often caused by bacteria. Tuberculosis is the seventh most common cause of death. Clearly, measures to prevent infection have a dramatic impact on morbidity and mortality. Prevention is especially important in this age of increasing antibiotic resistance, because treatment can be so difficult to achieve. There are three major principals of control of bacterial infection: Eliminate or contain the source of infection, interrupt the chain of transmission, and protect the host against infection or disease. In addition, there is increasing recognition that elimination of important cofactors, such as air pollution from vehicles or from indoor cooking, can markedly reduce the incidence of bacterial infections. Which measure is most effective often depends on the reservoir for the infection. Prevention of infection, e.g., through a vaccine, is generally called primary prevention, treatment of infected people to prevent symptomatic infection is called secondary prevention, and treatment of infected people to prevent transmission to other humans is called tertiary prevention.

    Zoonoses

    Animals transmit disease in various ways. Some exposures, such as anthrax from animal hides, may be occupational, others, such as Campylobacter or Yersinia, result from contamination of food or water by animal feces. Measures to prevent infection include the use of personal protective equipment when handling animals, animal vaccinations (such as for anthrax or brucellosis), use of pesticides to prevent transmission from animal to human by insect bite, isolation or destruction of diseased animals, and proper disposal of animal waste and carcasses. For control of plague, rat populations can be suppressed by the use of poisons as well as improved sanitation. Infections acquired from insect vectors can be minimized by the use of window screens, insect repellent, and protective clothing. Checking the body (including pets) for ticks at the end of each day can prevent transmission of tickborne bacterial infections, as most require a sufficient period of time after attachment to transmit infection.

    Water Treatment

    Improperly treated water can lead to outbreaks of typhoid, Escherichia coli, or Shigella as well as viral and parasitic diseases. Improvement of the water supply in developed areas has been instrumental in decreasing the burden of infection in communities. The process of modern water treatment involves filtration, settling, and coagulation to remove particles that may carry bacteria; aeration; and chlorination or treatment with another reactive halogen. Novel disinfection methods increasingly being used include ultrafiltration and the use of ozone or ultraviolet (UV) light. Water can be tested for the presence of fecal bacteria with relatively simple and inexpensive kits. The number of coliforms (bacteria typically found in feces) present in a given quantity of treated water is taken as a measure of fecal contamination. Potable (safe to drink) water has less than a predetermined number of coliforms per milliliter, as defined by governmental regulations. When traveling in developing countries or while camping, treating water with chlorine tablets or iodine solution or boiling the water for 5 min decreases the likelihood of acquiring bacterial intestinal infection.

    Air

    Controlling the spread of airborne bacteria is extremely difficult. Sterilizing the air is impossible. In hospitals, laminar-flow units are used so that air contaminated by patients with airborne bacterial infections such as tuberculosis does not flow to other parts of the building. Susceptible individuals should minimize or eliminate their time in rooms where infectious agents may be present (e.g., tuberculosis, measles, or varicella).

    Milk and Food

    Milk and food must be handled properly and protected from bacterial contamination at every stage of preparation including at their source, during transport and storage, and during preparation for consumption. Milk is pasteurized, a process that consists of heating the milk for a specified period of time. The allowable bacterial counts before and after pasteurization are standardized. In order to maintain these low bacterial counts, pasteurized milk must remain at 5–10 °C during transport and storage. Listeria, an organism which has a predilection to infect pregnant women, is tolerant of these cold temperatures, and can continue to grow, particularly in soft cheeses, which provide an excellent growth medium. Pregnant women are therefore cautioned against eating soft cheeses, even those that have been pasteurized. An important public health approach for foodstuffs, with wide industry and regulatory adoption, is the identification of critical places or points where contamination is most likely, known by the acronym HACCP (Hazard And Critical Control Point analysis). In many countries all food manufacturers must have an HACCP plan in place to assist with their focus on eliminating foodborne infections.

    In developing and tropical countries, soil may be enriched with human feces. Produce is therefore at risk for contamination with pathogenic bacteria. Any food may be contaminated by the hands of workers who handle it during harvesting or processing for distribution. Cooking immediately prior to eating reduces the risk by killing the bacteria; however, some bacteria such as Staphylococcus, Bacillus, and Clostridium produce toxins that are not inactivated by heat.

    Human Reservoirs

    Immunization is one of the great technological advances of the modern era. Immunization can be passive, by transfer of antibody against a specific disease, or active, by administering a small dose of the organism and allowing the body to produce its own antibody. Live bacterial vaccines include Bacillus Calmette-Guerin (BCG) for tuberculosis, oral typhoid vaccine, and a tularemia vaccine. Other bacterial vaccines are antigenic derivatives of the organism, such as the vaccines for meningococcus, streptococcus, diphtheria, pertussis, and anthrax. It would be impossible to develop a vaccine for every known species of bacteria capable of causing disease, and therefore the other measures of prevention of infection will always be of critical importance.

    The spread of disease from person to person can be prevented by quarantine, the use of isolation measures, and antibiotic prophylaxis. In the fourteenth century, suspected plague victims were required to stay on ships or in their homes for 40 days until it was clear that they would not exhibit signs of the disease. In the twenty-first century, large numbers of people were quarantined in Toronto and Hong Kong due to severe acute respiratory syndrome (SARS), a virus. Today, the only bacterial infections for which the WHO still uses quarantine measures are plague and cholera. In hospitals, standard precautions are used on all patients regardless of whether they have known infection, and special isolation precautions are instituted for patients with specific infections such as highly resistant, or easily transmitted, bacteria. Standard precautions include the practice of performing hand hygiene (washing hands or applying waterless hand sanitizer) after touching a patient, using gloves for contact with body fluids, secretions, excretions, and contaminated items, and using a cover gown, mask, and eye protection when body fluid splashes are likely. Patients infected with airborne bacteria such as tuberculosis are placed in special laminar air flow rooms. Patients with antibiotic-resistant nosocomial bacterial infection or colonization such as methicillin-resistant Staphylococcus and vancomycin-resistant Enterococcus are cohorted in rooms with others like themselves and gloves are routinely used in their care. Patients who have diarrhea caused by the spore-forming bacteria Clostridium difficile are placed in private rooms when possible, and cover gowns and gloves are used to prevent spread of spores throughout the hospital. Special cleaning agents are used in these rooms to kill the spores.

    Antibiotic prophylaxis is used in certain settings to prevent bacterial infection. As a mass prevention technique, it is not very effective, since infection with resistant organisms would be expected to develop in response to antibiotic use. It is, however, very useful in preventing infection in close contacts of patients with meningococcal meningitis and pertussis, in preventing development of sexually transmitted disease in those exposed, and in preventing serious disease in known carriers of diphtheria and tuberculosis. Antibiotic prophylaxis has been shown to be useful for patients undergoing certain surgical procedures to prevent postoperative infection, and for patients with severe immunosuppression due to bone marrow or solid organ transplantation.

    Lifestyle changes can have a major impact on the spread of infection. Safer sex practices decrease the spread of sexually transmitted infection. Simple personal hygiene measures can also have a dramatic effect on the incidence of infection. In Karachi, Pakistan, diarrhea and acute respiratory infection, often caused by bacteria, are leading causes of death. Between 2002 and 2003, U.S. and Pakistani health officials conducted a study (Luby et al., 2005) in which households in squatter settlements were randomly assigned to be part of a hygiene campaign (involving education and the distribution of soap) or to be simply observed. Washing hands with soap reduced the incidence of diarrhea and pneumonia by half, and the incidence of impetigo, a superficial bacterial skin infection, by one-third. In the developed world, numerous studies have shown an association between poor hand hygiene and the spread of multidrug-resistant organisms within hospitals, and countless studies have shown that compliance with hand hygiene requirements remains low in healthcare settings. Body lice, which carry louse-borne typhus, are associated with poor general hygiene. Improved personal hygiene and delousing procedures (heat and chemical treatment) are used to control infestation.

    Diagnostic Tests

    Stains and Microscopy

    Stains are applied to specimens that have been fixed to a microscope slide. Typically, the first test performed to diagnose a possible bacterial infection is the Gram stain. The cell wall is made of sugars and amino acids, and in Gram-positive bacteria this wall is thick, lies external to the cell membrane, and contains other macromolecules, whereas in Gram-negative bacteria the wall is thin and is overlaid by an outer membrane. When subjected to the Gram staining procedure, Gram-positive organisms, such as the staphylococci, retain the purple stain, whereas Gram-negative organisms do not. A second stain is then added to allow visualization of the Gram-negative organisms, such as E. coli, which appear pink or red under the microscope. Identifying the causative agent under the microscope as either Gram-positive or Gram-negative (see the section titled ‘Structure and classification of bacteria,’ above) allows the clinician to more accurately predict the antibiotic that is likely to be effective. The morphology of the bacteria under the microscope (short vs. long, plump vs. thin, branching vs. straight) provides another clue to the identity of the organism. Some organisms such as the Mycobacteria which include tuberculosis, do not readily take up Gram stain and require special stains to be visualized. Other stains that are less commonly used contain specific immunofluorescent-labeled antisera and provide a diagnosis of such organisms as group A hemolytic streptococcus, plague, and syphilis. While a species-level diagnosis is not possible with this method, it does help to rapidly categorize the type of infection and to guide initial treatment.

    Dark Field and Fluorescent Microscopy

    Dark field microscopy is a technique that involves adapting the microscope so that the organisms are viewed against a dark instead of light background, with the light source illuminating the bacterium from the side rather than from behind the organisms. The spirochetes, thin bacteria that include the agents of syphilis and yaws, are visualized this way. Fluorescent microscopy, with or without special dyes, is a technique that utilizes a UV light source and can be used to visualize Mycobacteria such as tuberculosis.

    Antigen Detection

    Commercial kits are used to identify a variety of organisms from body fluid specimens. Legionnaire’s disease is diagnosed from a urine sample, meningococcal or pneumococcal meningitis from cerebrospinal fluid, and Streptococcus pyogenes from a throat swab. Recently, a commercial kit for the detection of Helicobacter pylori antigen in feces was developed, which has greater sensitivity and specificity than does the detection of antibody to this organism. The advantage of this approach is its rapidity.

    Nucleic Acid Probes and Polymerase Chain Reaction

    Probes are molecules that identify the presence of certain known genes in a specimen without the necessity for culture. Probes for the toxins of E. coli or cholera can be applied directly to feces. Probes for gonorrhea and chlamydia are applied to genital secretions or urine. The polymerase chain reaction (PCR) is used to amplify a small amount of DNA from a few bacteria to produce millions of copies in a few hours. Bacteria for which this technique has been useful include Helicobacter pylori, the agent responsible for gastric ulcer disease, and Mycoplasma pneumoniae, which causes walking pneumonia.

    Culture

    A basic microbiology laboratory is generally able to culture bacteria from blood, sputum, and urine, but with the right materials any body fluid or tissue can be processed for culture. Specimens suspected of being infected with bacteria are plated on solid nutrient-rich media or inoculated into broth. On solid media, bacteria grow and produce colonies composed of thousands of cells. Colonies of different species have characteristic appearances and smells that help in their identification. In broth, growth is detected by the presence of turbidity and then the broth is subcultured onto solid media for identification. Some parasitic bacteria, such as Chlamydia and rickettsia, cannot be grown on artificial media and require the presence of host cells (cell culture) for growth. Others, such as Mycobacterium leprae (the agent of leprosy) and Treponema pallidum (the agent of syphilis) cannot be grown at all except in live animals. Once a bacterial colony is present on solid medium, it can be identified by classifying it based on its ability to grow under aerobic or anaerobic conditions, by observing its appearance on Gram stain, by testing its ability to produce enzymes and metabolize sugars as detected by simple tests, and by its ability to utilize various substrates for growth. After the organism is identified, its susceptibility to various antibiotics must be determined in order to guide therapy. The organism is incubated with the various test antibiotics in order to determine whether it will grow in their presence.

    Serology

    Testing for antigen–antibody interactions can be a useful way to determine the presence of a bacterial infection, particularly in the case of organisms that are difficult to grow in the laboratory. Serological testing is limited in most cases by the need for several weeks to pass in order for the body to develop an immune response to the infection. Serology is particularly useful for bacterial infections such as syphilis and brucellosis, which are not easy to grow in culture. Indeed, sometimes the only way to judge the efficacy of treatment for an infection is to follow serological results. For example, with syphilis one may expect a fourfold decrease in the strength of the serological response after successful treatment.

    Treatment

    An ideal antimicrobial agent acts at a target site that is present in the infecting organism but not the host cells. Four major sites in the bacterial cell can be targeted by antibiotics because they are sufficiently different from human cells. These are the cell wall, the cell membrane, the nucleic acid synthetic pathway, and the ribosome. Antibacterial agents, or antibiotics, are typically products of other microorganisms, elaborated by them in order to compete for space and resources. There are three ways to classify an antibacterial agent:

    1. Based on whether it is bactericidal (kills bacteria) or bacteristatic (inhibits growth of bacteria);

    2. By its chemical structure;

    3. By its target site.

    Some bacteria are innately resistant to certain classes of antibiotics, either because they lack the target or are impermeable to the drug. Others are innately susceptible but develop resistance by one of a growing variety of mechanisms. Resistant strains of bacteria have a selective advantage, surviving in the presence of antibiotics, and can spread throughout the host and even be transferred to other hosts. This phenomenon is important where antibiotic use is common, such as in hospitals or in congregate housing such as nursing homes. Some resistance genes are carried on plasmids, autonomously replicating circular extrachromosomal DNA molecules, and can thus be transferred to bacteria of other species. There are three main mechanisms of resistance:

    1. Alteration in the target site;

    2. Alteration in access to the target site (by decreasing permeability or pumping antibiotic out of the cell);

    3. Production of enzymes that inactivate the antibiotic.

    When an individual takes an antibiotic, all of the microbes in his or her body are exposed to the drug, not just the organism causing infection. Since use of antibiotics is associated with the development of resistance, the prudent use of antibiotics is an essential component in the effort to combat the problem of antibiotic resistance. Throughout the world, antibiotics are overused and misused. Examples of improper use include the use of antibacterial agents for viral infections, for infections that resolve spontaneously without treatment and without a high risk for negative sequelae, and for infections caused by organisms not susceptible to the antibiotic used. Another example of misuse is the consumption of broadspectrum antibiotics, which inhibit or kill a wide variety of organisms simultaneously, when a narrower spectrum agent will suffice.

    See also: Botulism; Brucellosis; Chlamydia (Trachoma & STI); Cholera and Other Vibrioses; Foodborne Illnesses, Overview; Helicobacter pylori; Intestinal Infections, Overview; Leprosy; Pneumonia; Salmonella; Shigellosis; Streptococcal Diseases; Syphilis; Tetanus; Typhoid Fever.

    Citations

    Bannister BA, Begg NT, and Gillespie SH (eds.) (1996) Structure and classification of pathogens. In: Infectious Disease, 2nd edn., ch. 2, pp. 23–34. Oxford, UK: Blackwell Science Ltd.

    Engelkirk PG and Burton GR (eds.) (2006) Epidemiology and public health. In: Burton’s Microbiology for the Health Sciences, 8th edn., ch. 11. Baltimore: Lippincott Williams and Wilkins.

    Luby SP (2005) Effect of handwashing on child health: A randomised controlled trial. Lancet 366: 225–233.

    Further Reading

    Benenson AS (ed.) (1995) Control of Communicable Diseases Manual, 16th edn. Washington, DC: American Public Health Association.

    Detels R, McEwen J, Beaglehole J, and Tanaka H (eds.) (2002) Oxford Textbook of Public Health, 4th edn. Oxford, UK: Oxford University Press.

    Evans AS and Brachman PS (eds.) (1998) Bacterial Infections of Humans: Epidemiology and Control, 3rd edn. New York: Plenum Publishing Corporation.

    Engleberg NC, DiRita V, and Dermody TS (2007) Schaechter’s Mechanisms of Microbial Disease. Baltimore, MD: Lippincott Williams and Wilkins.

    Relevant Websites

    http://www.cdc.gov – Centers for Disease Control and Prevention.

    http://www.who.int/water_sanitation_health/dwq – World Health Organization Drinking Water Quality.

    http://www.fao.org/ – Food and Agriculture Organization of the United Nations.

    http://www.hon.ch – Health on the Net Foundation.

    Introduction

    In the late twentieth century, substantial reductions in child mortality occurred in low- and middle-income countries. The fall in child deaths during 1960–90 averaged 2.5% per year and the risk of dying in the first 5 years of life halved – a major achievement in child survival. In the period 1990–2001, the rate of mortality reduction averaged 1.1% annually, mostly after the neonatal period. Most neonatal deaths are unrecorded in formal registration systems and communities with most neonatal deaths have the least information related to mortality rates and interventions. Not surprisingly, therefore, current global burden figures of newborn and young infant deaths are largely estimates. These figures suggest that 10.6 million children under 5 years die annually and of the 130 million births, 3.8 million die in the first 4 weeks of life – the neonatal period, with three-quarters of neonatal deaths occurring in the first week after birth. The south-East Asian region accounts for the highest number of child deaths (3 million), whereas the highest mortality rates are seen in sub-Saharan Africa. Annually, sub-Saharan Africa and South Asia share 41% and 34% of child deaths, respectively (Table 1). Surprisingly, only six countries account for half of worldwide deaths and 42 for 90% of child deaths. The predominant causes are pneumonia, diarrhea, and neonatal disorders with additional contribution from malaria and AIDS (see Tables 2 and 3 for details). In all, 99% of neonatal deaths occur in poor countries (estimated average neonatal mortality rate (NMR) of 33/1000 live births), while the remainder occur in 39 high-income countries (estimated NMR of 4/1000 live births).

    Table 1 Regional classification of mortality rates and causes of death in children under 5 years

    Table 2 Global burden of diseases: Deaths and DALYsa 2001d

    Table 3 World leading causes of DALYsa in 2000

    Determinants of Child Health and Mortality: A Social Perspective

    A number of social determinants contribute to the high burden of infectious diseases in developing countries. These include distal determinants such as income, social status, and education, which work through an intermediate level of environmental and behavioral risk factors (Figure 1). These risk factors, in turn, lead to the proximal causes of death (nearer in time to the terminal event), such as undernutrition, infectious diseases, and injury. The major social determinants affecting the under 5 years’ mortality and morbidity include poverty, malnutrition, inequity, lack of education, failure to implement the breast-feeding and complementary feeding programs, the presence of debilitating disease in addition to infections, complications of labor and low birth weight, and inadequate health-related social behaviors and practices and other social and cultural determinants of health. A detailed description of each determinant is beyond the scope of this article.

    The Role of Infectious Disease in Child Health and Mortality

    The World Health Organization’s (WHO) work on the global burden of disease, consistent with the International Classification of Diseases (ICD), stipulates one cause of death, considered to be the ‘‘disease or injury which initiated the train of morbid events leading directly to death.’’ The risk of neonatal death from infection in very high-mortality countries is about 11-fold higher than in low-mortality countries. Major categories of neonatal deaths in poor communities include preterm birth (28%), severe infections (36%) (sepsis/pneumonia [26%], tetanus [7%], diarrhea [3%]), and complications of asphyxia (23%). Of the remaining 14%, half are related to congenital abnormalities (see Figures 2 and 3).

    Four million babies die in the neonatal period and a similar number are stillborn. Around 99% of deaths occur in the developing countries (average NMR of 33), and about half occur at home. In poor communities many deaths are unrecorded, indicating the perceived inevitability of their deaths. Globally, neonatal deaths account for 38% of deaths in children aged under 5 years.

    Figure 1 Overview of the burden of disease framework. This diagram is intended for a broader scale. For example, environmental factors can be an underlying factor of to the causes of death but injuries can directly cause disability or death.

    Figure 2 Percentage distribution of cause-specific mortality among neonates. Reproduced with permission from Lawn JE, Cousens S, Zupan J (2005) Lancet Neonatal Survival Steering Team. 4 million neonatal deaths: when? Where? Why? Lancet 365: 891–900.

    Figure 3 Percentage distribution of cause-specific mortality in children under 5 years. Reproduced with permission from Black RE, Morris SS, Bryce J (2003) Where and why are 10 million children dying every year? Lancet 361: 2226–2234.

    Issues in Presentation

    Eighteen million babies are estimated to be born with low birth weight (LBW) (under 2.5 kg at birth) every year, with half in south Asia. LBW is due to short gestation (preterm birth) or in utero growth restriction, or both. Prematurity, asphyxia, and in utero growth restriction are also indirect causes or risk factors for neonatal deaths, especially during childbirth or the first week of life. The increased risk of death among LBW infants may persist for all of infancy and, indeed, may carry long-term consequences.

    Implications for Public Health

    The relative importance of different causes of death varies with NMR. So, too, varies the number of births assisted by a skilled attendant and the proportion of births within a health facility. Since neonatal deaths account for 24 to 56% of deaths in children under 5 years everywhere, no region can afford to ignore them. Further reductions in child mortality will depend on substantially improving neonatal survival. Reductions of up to 70% of neonatal deaths can be achieved if proven interventions are implemented effectively with high coverage in populations of highest need. Table 4 summarizes known maternal and newborn interventions that can improve newborn survival.

    Neonatal Sepsis and Meningitis

    Sepsis and meningitis are significant causes of newborn morbidity and mortality, particularly in preterm, LBW infants. Neonatal sepsis may be defined both clinically (Table 5) and microbiologically, by positive blood and/or cerebrospinal fluid cultures. It may also be classified as either early-onset sepsis (EOS) or late-onset sepsis (LOS). Meningitis can occur as a part of either EOS or LOS, or as focal infection with late-onset disease. The distinction has clinical relevance, as EOS is mainly due to bacteria acquired before and during delivery, and LOS, to bacteria acquired after delivery (nosocomial or community sources). In the literature, however, there is little consensus as to what age limits apply, with EOS ranging from 48 hours to 6 days after delivery.

    Serious infections cause an estimated 30 to 40% of neonatal deaths, especially in rural populations, and are associated with several risk factors. The proportion of deliveries assisted by a skilled attendant is low in most such circumstances, ranging from 37 to 69% in Africa and 29 to 66% in Asia.

    Survival of neonatal meningitis relates to factors such as age, time, and clinical stability before effective antibiotic treatment; the exact microorganism and number of bacteria or quantity of active bacterial products in the cerebrospinal fluid (CSF) at the time of diagnosis; intensity of the child’s inflammatory response; and time required to sterilize CSF cultures through antibiotic treatment. The highest rates of mortality and morbidity occur following meningitis in the neonatal period.

    Global and Regional Epidemiology

    Severe bacterial infections are responsible for 460 000 deaths annually, in addition to an additional 300 000 fatalities from tetanus. Although maternal tetanus vaccination during pregnancy reduces rates of neonatal tetanus, contamination of the umbilical cord stump after delivery with tetanus spores continues to be a core problem. The reported incidence of neonatal sepsis varies from 7.1 to 38 per 1000 live births in Asia, from 6.5 to 23 per 1000 live births in Africa, from 3.5 to 8.9 per 1000 live births in South America and the Caribbean, and from 6 to 9 per 1000 in the United States and Australia. The incidence of neonatal meningitis is 0.1 to 0.4 per 1000 live births, and higher in developing countries. Despite major advancements in neonatal care, overall case-fatality rates (CFR) from sepsis range from 2% to as high as 50%.

    Table 4 The salient maternal and newborn interventions that increase newborn survival

    Table 5 WHO’s recommended clinical criteria for diagnosing sepsis and meningitis in neonatesa

    The WHO’s recommended clinical criteria for diagnosing sepsis and meningitis in neonates are shown in Table 5. The organisms causing sepsis and meningitis, respectively, in developing and developed countries are given in Table 6.

    The Nosocomial Pathway

    Unfortunately, hospitals in developing countries are also hotbeds of infection transmission, especially multidrug, antibiotic-resistant, hospital-acquired infection. Reported rates of neonatal sepsis vary from 6.5 to 38 per 1000 live hospital-born babies, and the rates of bloodstream infection range from 1.7 to 33 per 1000 live births, with rates in Africa clustering around 20 and in South Asia around 15 per 1000 live births (Table 7).

    Evidence-Based Interventions to Address Neonatal Infections

    Child survival and safe motherhood strategies have yet to adequately address neonatal mortality. The fourth Millennium Development Goal (MDG-4) commits the international community to reducing mortality in children aged under 5 years by two-thirds from 1990 base figures by 2015. Real progress in saving newborns will depend upon provision of a good mix of preventive and therapeutic services.

    Table 6 The organisms causing sepsis in the developing and developed countries

    Preventive Measures

    Preventive interventions need to bridge the continuum of care from pregnancy, through childbirth and the neonatal period, and beyond. Lack of positive health-related behavior, education, and poverty is an underlying cause of many neonatal deaths, either through increasing the prevalence of risk factors such as maternal infection, or through reducing access to effective care.

    Attempts to reduce LBW births at the population level have had limited success. Many deaths in preterm and LBW babies can be prevented with extra attention to warmth, feeding, and prevention or early treatment of infections. In developing countries, 90% of mothers deliver at home without skilled birth attendants present. Simple low-cost interventions, notably tetanus toxoid vaccination, exclusive breast feeding, counseling for birth preparedness, and breast-feeding promotion through peer counselors and women’s groups have been shown to reduce newborn morbidity and mortality. Postnatally ‘kangaroo’ mother care for LBW infants (where babies are carried next to the mother’s chest for warmth), hand washing and decreased congestion in medical facilities, attention to environmental hygiene and sterilization, and antibiotics for neonatal infections are additional health system measures. Alcohol-based antiseptics for hand hygiene are an appealing innovation because of their efficacy in reducing hand contamination and their ease of use, especially when sinks and supplies for hand washing are limited. Creation of a ‘step-down’ neonatal care unit for very-low-birth-weight babies with mothers providing primary care has been shown to lead to early discharge and reduction in hospital-acquired infection rates in Pakistan. These interventions can be delivered through facility-based services, population outreach, and also family/community strategies.

    The role of breast feeding

    Early initiation of breast feeding improves neonatal health outcomes through several mechanisms. Mothers who suckle their offspring shortly after birth have a greater chance of successful breast feeding throughout infancy. Breast milk provides a variety of immune and nonimmune components that accelerate intestinal maturation, resistance to infection, and epithelial recovery from infection. Prelacteal feeding with nonhuman milk antigens may disrupt normal physiologic gut priming.

    Application of antiseptics to the umbilical cord and skin care

    Although WHO currently recommends dry cord care for newborns, the application of antiseptics such as chlorhexidine has been shown to kill bacteria, and in community studies, to reduce rates of newborn cord infection and sepsis. Somewhat related is the issue of general skin care. A randomized controlled trial of topical application of sunflower seed oil to preterm infants in an Egyptian neonatal intensive care unit (NICU) showed that treated infants had substantially improved skin condition and half the risk of late-onset infection.

    Maternal preventive strategies

    For prevention of tetanus, at least two doses of inactivated tetanus toxoid vaccine should be given during pregnancy, so that protective antibodies can be transferred to the fetus before birth and protect it from neonatal tetanus. Women with a history of prolonged rupture of membranes, especially if preterm (PPROM), should be given antibiotics prophylactically. Maternal antibiotic therapy in this situation is effective in prolonging pregnancy and in reducing maternal and neonatal infection-related morbidities. Babies born to women with PPROM who received erythromycin, in a multicountry study (ORACLE I) from urban centers, had significant health benefits. Birth attendants can potentially be trained to recognize PPROM, provide referral, and, possibly, provide initial antimicrobial therapy.

    Group B streptococcal (GBS) infections are an important cause of neonatal infections in developed countries. Guidelines developed and implemented in the United States have led to a significant reduction in the burden of disease. The majority of newborns born to mothers with risk of GBS colonization undergo a full diagnostic evaluation and empiric therapy.

    Medical Treatment

    Promptly reaching, identifying, and treating sick newborn infants with infections is critical to their survival. Case management of neonatal infections is mainly provided through child health services, both in facilities and through family/community care. Guidelines for integrated management of pregnancy and childbirth (IMPAC) identify opportunities for combining, and scaling up, maternal and neonatal care. Similarly, integrated management of childhood illness (IMCI) has been widely implemented as the main approach for addressing child health in health systems. However, IMCI management guidelines do not as yet include the first week of life, which is the highest risk period for child mortality. IMCI also depends on the sick child being brought to a health facility. Modifications of IMCI to include the neonatal period (IMNCI) and expansion to community settings have now been included as a public health strategy in many countries, including India. The ideal strategy would be to provide linked community setting care with referral to facilities in case of need.

    Recent studies have demonstrated significant reductions in neonatal mortality with the use of oral co-trimoxazole and injectable gentamicin by community health workers. This strategy could be employed in circumstances where referral is difficult. Currently, in some health systems outreach health workers and community nutrition and child development workers are being trained to visit all mothers and neonates at home two to three times within the first 10 days of life, to provide home-based preventive care/health promotion and to detect neonates with sickness requiring referral. Extra contacts are proposed for LBW babies. With slight modifications, these visits can be used to provide postpartum care to the mother as well.

    A combination of ampicillin and gentamicin is often used to treat neonatal sepsis in health-care facilities. However, increasing antibiotic resistance among common neonatal pathogens, in both community and hospital settings, is making appropriate antibiotic choice difficult, and guidelines for the treatment of neonatal sepsis are in flux. Furthermore, local antibiotic resistance patterns may differ substantially. This issue is discussed at greater length in the section on treatment of childhood meningitis. Table 8 shows the antibiotic treatment of sepsis and meningitis in neonates.

    Childhood Meningitis

    Meningitis is a potentially fatal infection. It is also associated with the risk of chronic morbidity and developmental disability.

    Global and Regional Epidemiology

    Although the exact incidence of meningitis in developing countries is uncertain, CFRs are estimated to range from 10 to 30%. Furthermore, despite treatment between 20% and 50% of survivors develop neurological sequelae. There is a relative paucity of microbiological information from developing countries, but beyond the neonatal period, the main agents of meningitis include Haemophilus influenzae type b (Hib), Streptococcus pneumoniae, and Nisseria meningitidis with reported CFRs of 7.7%, 10%, and 3.5%, respectively. Table 9 shows the common bacteria causing meningitis in the developing and developed countries.

    Table 8 Antibiotic treatment of neonatal meningitis and sepsis

    Table 9 Comparison of bacterial meningitis etiology in the developing and developed world (prior to the widespread introduction of Hib vaccine)

    Issues in Presentation and Diagnosis

    The clinical features that may help in diagnosing meningitis are summarized in Table 10. In general, a low threshold is kept for investigating and excluding meningitis in children as features may be nonspecific. The clinical diagnosis can be confirmed by lumbar puncture and the examination of CSF. The CSF will have a cloudy appearance and the presence of pathogens on Gram stain, or as indicated by latex agglutination, is the definitive method of diagnosis.

    Preventive Measures

    Although poverty, malnutrition, and overcrowding are important risk factors for meningitis, delayed and inappropriate case management is a common determinant of adverse outcomes. The development of effective vaccines has substantially reduced the burden of meningitis in the developed world. These vaccines include Hib, pneumococcal, and N. meningititis.

    Table 10 Signs and symptoms of childhood meningitis

    Haemophilus influenzae type b (Hib) vaccine

    Currently three Hib conjugate vaccines are available for use in infants and young children with comparable efficacy rates of greater than 90% protection against invasive disease. All industrialized countries now include Hib vaccine in their national immunization programs, which has resulted in the virtual elimination of invasive Hib disease in these richer countries. There is comparable impressive evidence of benefit from several developing countries following introduction of Hib vaccine, and many countries are beginning to include Hib vaccine in their repertoire with support from the Global Alliance for Vaccines and Immunization.

    Table 11 Treatment of childhood meningitis

    Pneumococcal vaccine

    The recent development of 7-valent protein-conjugate polysaccharide vaccine (7-PCV), 9-valent, and 11-valent vaccines is a major advance in the control of invasive pneumococcal disease, as the older 23-valent polysaccharide vaccine (23-PSV) is unsuitable for young children. In the United States, the 7-PCV was included in routine vaccinations of infants and children under 2 years in 2000, and by 2001 the incidence of all invasive pneumococcal disease in this age group had declined by 69%. Currently several Latin American countries are beginning to introduce PCV as part of their Expanded Program for Immunization (EPI) programs.

    N. meningitidis (‘Meningococca’) vaccine

    A polysaccharide vaccine is available for A, C, W-135, and Y strains of N. meningitides. It is being introduced in several developed countries as part of routine vaccine schedules, especially for those adolescents who will be rooming in crowded college dormitories.

    Medical Treatment

    The mainstay of treatment is prompt antibiotic therapy for suspected bacterial meningitis, which needs to be started before the results of CSF culture and sensitivity are available. This requires selection of an appropriate antibiotic, known to be effective against the common bacterial pathogens prevalent locally. An increasing number of β-lactamase-producing strains of Hib are resistant to ampicillin (a β-lactamase is an enzyme that destroys penicillin class antibiotics, such as ampicillin). A smaller number of chloramphenicol acetyltransferase-producing strains are resistant to chloramphenicol. Additionally, the proportion of CSF isolates of S. pneumoniae that are resistant to penicillin, ceftriaxone, and cefotaxime has also increased. Currently, the drugs for either suspected or confirmed bacterial meningitis include cefotaxime (or ceftriaxone) alone or with ampicillin (preferred). If this is not available, then ampicillin plus either gentamicin or chloramphenicol may be used. If sepsis is suspected, then cases should be treated with ampicillin or penicillin plus an aminoglycoside, until meningitis is confirmed. Antimicrobial therapy is described further in Table 11.

    Ancillary therapy

    Very early parenteral administration of corticosteroids (before or with initiation of antibiotics) significantly reduces severe adverse outcomes and CFRs. Although a meta-analysis of randomized, controlled trials has shown the benefit of steroids in all-cause bacterial meningitis, predominantly Hib meningitis, a recent study of their use in pneumococcal meningitis found no significant benefits. However, there was a significantly lower rate of hearing loss in the treatment group at 3 months post-discharge. Similarly, there is evidence to suggest that restriction of fluids in the first 48 hours may improve outcomes.

    Pneumonia

    Acute respiratory infections (ARIs) are classified as upper, or lower, respiratory tract infections and include laryngitis, tracheitis, bronchitis, bronchiolitis, pneumonia, and any combination thereof. ARIs are the most common causes of both illness and mortality in children under 5 years with bronchiolitis and pneumonia accounting for the maximum number of deaths. ARIs not only are confined to the respiratory tract, but also have systemic effects because of possible extension of infection or microbial toxins, inflammation, and reduced lung function.

    Global and Regional Epidemiology

    The annual childhood ARI incidence in Europe and North America is 34 to 40 cases per 1000, higher than at any other time of life, except perhaps in adults older than 75 or 80 years of age. Pneumonia is the most severe and largest killer of children, causing almost 20% of all child deaths globally. Recent estimates indicate that there are approximately 1.9 million pneumonia deaths annually (95% confidence interval, 1.6–2.2 million); with 75% of all childhood pneumonia cases occurring in just 15 countries. Table 12 shows the pathogen-specific causes of childhood pneumonia.

    Table 12 The pathogen-specific causes of childhood pneumonia

    Issues in Presentation and Diagnosis

    Currently, the standard WHO algorithm for ARI detection by community workers defines nonsevere pneumonia as cough or difficult and fast breathing (respiratory rate of 50 breaths per minute or more for children aged 2 months to 11 months; or respiratory rate of 40 breaths per minute or more for children aged 12 months to 59 months), and either documented fever of above 101 °F or chest indrawing. Elsewhere, severe pneumonia has been defined as having cough or difficult breathing, with tachypnea and in-drawing of the lower chest wall (with or without fast breathing); and very severe pneumonia/disease, cough or difficult breathing with one or more danger signs (central cyanosis, inability to drink, or unusually sleepy).

    The WHO has defined pneumonia solely on the basis of clinical findings obtained by visual inspection and by setting respiratory rate cutoffs. It is recognized that mortality in children due to ARI could be reduced by one half if early detection and appropriate treatment are provided.

    Evidence-Based Interventions

    Only in the early 1980s, long after immunization and diarrhea control programs were launched, did the international community become aware of the epidemiological magnitude of ARI and the need for action. The WHO and UNICEF decided that the reduction of pneumonia mortality would be the main initial ARI program objective. Only about half of children with pneumonia receive appropriate medical care, and, according to limited data from the early 1990s, less than 20% of

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