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295 Cancer is Not a Death Sentence! Discover the Most Effective Ways to Prevent and Beat Cancer From 131 of the World’s Top Experts with Today's Guests Charlene and Ty Bollinger, The Truth About Cancer: A Global Quest, Ashley James, Learn True Health: Discover The Truth About Cancer

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Discover The Truth About Cancer Truth About Cancer The Truth About Cancer video documentary has been instrumental in educating a lot of people about cancer. The documentary is filled with so many interviews with experts. It is the brainchild of Ty and Charlene Bollinger who are my guests today and will talk more about the Truth About Cancer in this episode. Starting October 8, the Truth About Cancer will be streaming each episode daily wherein you can watch for free within 24 hours. To watch the Truth About Cancer episodes, link to Family Tragedy Ty and Charlene Bollinger are also the ones behind the Truth About Vaccines video documentary. And like many other movers and shakers in the health space, their advocacy to spread the truth about cancer started from a series of family tragedies. First of all, Charlene Bollinger says everything great has a strong core and a foundation at the beginning. Her strong foundation started when she was a little girl who dreamed of marrying her knight in shining armor. Ty Bollinger turned out to be her dream guy. They married six months after their first date. It was also around this time that Ty Bollinger’s father was diagnosed with cancer. He was in extreme pain and had to undergo surgery. But two and a half hours into the surgery, the doctors came out and told the newlyweds that his cancer was so advanced. Twenty-five days later, Ty Bollinger’s father died. But Charlene Bollinger says it was actually because of a botched surgery which led Ty Bollinger’s father to bleed to death. The doctors did not sew him up properly. “Six months after that tragedy, we experienced the loss of his father’s father. And six months later his father’s brother, then his cousin Glenn. Then a few years later his mother’s mother, his mother’s father and finally his mother,” said Charlene Bollinger. Charlene Bollinger adds that along the way from 1996 to 2004 when Ty Bollinger lost his mother, they did a lot of research. They realized there were many better ways than the one that they knew. Looking back, Charlene Bollinger says that if only they knew those things in the beginning, their family members would most likely still be alive today. “We knew we had to get info out. In 2006, we published a book called Cancer: Step Outside the Box.  There are options,” said Charlene Bollinger. “Cancer does not have to be a death sentence. In 2014, we started our documentary. Now we reach millions of people, and we meet people regularly now.”  Doing The Research Ty Bollinger says that some of the most shocking statistics that they discovered were the inefficacy of chemo and radiation. They not only didn’t work very well but they were the only option. And they were only thing doctors were taught about. “I was angry I lost my parents because they didn’t know there were other options outside of chemo and radiation surgery. People die because of lack of knowledge,” said Ty Bollinger. Ty Bollinger laments that doctors who prescribed something out of the ordinary, are sometimes mocked by their peers. Sometimes they lose their medical license and even get kicked out of a country. Those doctors are forced to practice somewhere else because they use something that wasn’t core approved by the FDA. “Cancer is not a death sentence. It’s very preventable. There are lots of building blocks to being healthy. If you participate in those building blocks, then you have a very good chance of not getting cancer and never dying from cancer,” said Ty Bollinger.  He adds, “The best treatments are also the best preventions. I think if I knew all these things that I know and have learned from the doctors over the years, and didn’t practice on them, I’d be a hypocrite.”  Recommended Diet When it comes to diet, Charlene Bollinger says clean food means non-GMO, organic, and real foods. She says most of the foods that Americans are eating aren

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