Start Reading

Cooking healthy but eating yummy – Hf #203: This week on the podcast we are talking about all things healhy! In the next episode we will be chatting about getting moving and exercise. Today on the show we are chatting about cooking healthy food and how to make it yummy!

Ratings:
0 page

Summary

This week on the podcast we are talking about all things healhy! In the next episode we will be chatting about getting moving and exercise. Today on the show we are chatting about cooking healthy food and how to make it yummy! 
Listen to the Podcast:
Thanks for listening in today! You can find all the links & resources mentioned in today’s episode down below. 
And don’t forget to subscribe to the podcast in iTunes. 
Right click here and save-as to download this episode to your computer.
Links & Resources: 
Using Freshly Ground Grains in Every Day Life - Hf #166
How to Use a Grain Mill Q&A - Hf #124
Bread Making & Healthy Living with Stacy Meyers - Hf #117
Book Recommendation: The Life Giving Table by Sally Clarkson
Paint Your Life: to get 30% off your painting text HF to 48-48-48
Natural sweeteners that I use: 
Raw honey  - I get mine in a 6lb glass jar here
Maple Syrup - My favorite is from Azure Standard
Granulated honey - Bread Beckers has it in 5lb pails and 50lb bags. You can also find it on HoneyVille (compare shipping between the two depending on where you live). 
Sucanant - 
I get mine from Azure Standard - 2lb bag or 50lb bag for greater savings
You can also get it from Bread Beckers (but they ship based on weight so it's too expensive to shop to CA) - 5lb pail or 50lb bag
Stevia - I also use stevia to sweeten my coffee in the morning 
The post Cooking healthy but eating yummy – Hf #203 appeared first on Young Wife's Guide.

Read on the Scribd mobile app

Download the free Scribd mobile app to read anytime, anywhere.