You are on page 1of 13

Tiu chun thc n hn hp cho g

http://phuthinh.co
(Tiu chun Vit Nam - 2265, 1994)
G ging
sinh sn hng tht

0-3 4-7 8-20


Nng lng trao i
(KCal/kg)

Hm lng protein (%)

3000

21-64

3100

G ging
sinh sn hng trng
0-4 5-9 10-20 2144
3000

4572

3100

3100

G tht
thng phm
0-3

4-7

3000

G trng
thng
phm

>7

21-44 4572

3100

3100

23

21

18

16

21

18

17

16

24

21

18

17

X th (%)

Can xi (%)

0,9-1,0

0,9-1,0

1,11,3

3,5-4,0

0,9-1,0

1,11,3

3,5-4,0

1,1- 3,5-4,0
1,3

Phot pho (%)

0,4

0,35

0,40

0,45

0,35

0,4

0,4

0,35

0,4

Mui (CaCl) (nh hn)


(%)

0,5

0,5

0,5

0,5

0,5

0,5

0,5

0,5

0,5

0,9-1,0

0,8

0,7

0,9-1,0

0,8

0,7

0,9-1,0

0,8

0,7

0,6

0,4

0,350,4

0,6

0,4

0,35-0,4

0,6

0,4

0,35-0,4

Lyzin (%)
Methionin (%)

Nhu cu nng lng, protein v axit amin ca g trng


thng phm giai on t 0 tun tui n khi qu trng u
tin (NRC-1994)
Cht

dinh dng

0-6
tun
tui

6-12
tun
tui

1-18 18 TT - 0-6
tun qu tun
tui
trng
tui
u tin

6-12
tun
tui

1-18
tun
tui

18TT qu
trng
u tin

450

980

1375

1475

500

1100

1500

1600

2900

2900

2800

2800

2850

2850

Khi lng c th

(1)

Nng lng trao i

G trng mu trng

Kcal 2850 2850

G trng mu nu

Protein v axit amin

Cht

G trng mu trng

G trng mu nu

Protein th

18.00 16.00 15.00 17.00

17.00 15.00 14.00 16.00

Agrinine

1.00

0.83

0.67

0.75

0.94

0.78

0.62

0.72

Glycine+serin

0.70

0.58

0.47

0.53

0.66

0.54

0.44

0.50

Histidine

0.26

0.22

0.17

0.20

0.25

0.21

0.16

0.18

Isoleucine

0.60

0.50

0.40

0.45

0.57

0.47

0.37

0.42

Leucine

1.10

0.85

0.70

0.80

1.00

0.80

0.65

0.75

Lysine

0.85

0.60

0.45

0.52

0.80

0.56

0.42

0.49

Methionine

0.30

0.25

0.20

0.22

0.28

0.23

0.19

0.21

Methionine+Cystine

0.62

0.52

0.42

0.47

0.59

0.49

0.39

0.44

Phenylalanine

0.54

0.45

0.36

0.40

0.51

0.42

0.34

0.38

Phenylalanine+tyrosine

1.00

0.83

0.67

0.75

0.94

0.78

0.63

0.70

Threonine

0.68

0.57

0.37

0.47

0.64

0.53

0.35

0.44

Tryptophan

0.17

0.14

0.11

0.12

0.16

0.13

0.10

0.11

Valine

0.62

0.52

0.41

0.46

0.59

0.49

0.38

0.43

Linoleic axit

1.00

1.00

1.00

1.00

1.00

1.00

1.00

1.00

(1)

Khi lng c th cui tun tui cui cng ca mi giai o

Nhu cu cht khong v vitamin ca g trng thng phm giai


on t 0 tun tui n khi qu trng u tin (NRC-1994)
Cht

G trng mu trng

G trng mu nu

dinh dng

0-6
tun
tui

6-12
tun
tui

1-18
tun
tui

18 tt
n

qu
trng
u
tin

0-6
tun
tui

6-12
tun
tui

1-18
tun
tui

18 tt
n
qu
trng
u
tin

Khi lng c
th (1)

450

980

1375

1475

500

1100

1500

1600

0.80

0.80

1.80

Khong a lng
Can xi

(2)

0.90

0.80

0.80

2.00

0.90

Cht

dinh dng

0-6
tun
tui

6-12
tun
tui

1-18
tun
tui

18 tt
n

qu
trng
u
tin

0-6
tun
tui

6-12
tun
tui

1-18
tun
tui

18 tt
n
qu
trng
u
tin

Khi lng c
th (1)

450

980

1375

1475

500

1100

1500

1600

pht %

0.40

0.35

0.30

0.32

0.40

0.35

0.30

0.35

Kali

0.25

0.25

0.25

0.25

0.25

0.25

0.25

0.25

Natri

0.15

0.15

0.15

0.15

0.15

0.15

0.15

0.15

Clo

0.15

0.12

0.12

0.15

0.12

0.11

0.11

0.11

Magie

mg

600.0

500.0

400.0

400.0

570.0

470.0

370.0

370.0

Nonphytate
pho

G trng mu trng

G trng mu nu

Khong vi lng
Mangan

mg

60.0

30.0

30.0

30.0

56.0

28.0

28.0

28.0

Km

mg

40.0

35.0

35.0

35.0

38.0

33.0

33.0

33.0

St

mg

80.0

60.0

60.0

60.0

75.0

56.0

56.0

56.0

ng

mg

5.0

4.0

4.0

4.0

5.0

4.0

4.0

4.0

Iodine

mg

0.35

0.35

0.35

0.35

0.33

0.33

0.33

0.33

Selen

mg

0.15

0.10

0.10

0.10

0.14

0.10

0.10

0.10

Cc vitamin tan trong du


Vitamin A

IU

1500

1500

1500

1500

1420

1420

1420

1420

Vitamin D3

ICU

200.0

200.0

200.0

300.0

190.0

190.0

190.0

280.0

Vitamin E

IU

10.0

5.0

5.0

5.0

9.5

4.7

4.7

4.7

Vitamin K

mg

0.5

0.5

0.5

0.5

0.47

0.47

0.47

0.47

Cc vitamin tan trong nc


Piboflavin

mg

3.6

1.8

1.8

2.2

3.4

1.7

1.7

1.7

Pantothenic acid

mg

10.0

10.0

10.0

10.0

9.4

9.4

9.4

9.4

Cht

G trng mu trng

G trng mu nu

dinh dng

0-6
tun
tui

6-12
tun
tui

1-18
tun
tui

18 tt
n

qu
trng
u
tin

0-6
tun
tui

6-12
tun
tui

1-18
tun
tui

18 tt
n
qu
trng
u
tin

Khi lng c
th (1)

450

980

1375

1475

500

1100

1500

1600

Niacin

mg

27.0

11.0

11.0

11.0

26.0

10.3

10.3

10.3

B12

mg

0.009

0.003

0.003

0.004

0.009

0.003

0.003

0.003

Choline

mg

1300

900.0

500.0

500.0

1225.0

850.0

470.0

470.0

Biotin

mg

0.15

0.10

0.10

0.10

0.14

0.09

0.09

0.09

Axit Pholic

mg

0.55

0.25

0.25

0.25

0.52

0.23

0.23

0.23

Thiamin

mg

1.0

1.0

0.8

0.8

1.0

1.0

0.8

0.8

Pyridoxine

mg

3.0

3.0

3.0

3.0

2.8

2.8

2.8

2.8

(1)

Khi lng c th cui tun tui cui cng ca mi giai on.

(2)

Nhu cy canxi c th tng ln khi hm lng photpho dng phitate trong khu phn cao.

Nhu cu nng lng, protein v axit amin ca g trng thng


phm
(Theo lng thc n n vo khc nhau giai on
trng)(NRC-1994)
Cht
dinh dng

n
v

Thc n n vo

Mt dinh dung
trong thc n cho g
trng
mu trng

Nhu cu hng ngy/g mi


(mg hoc IU/kg)
G ging
b m
trng
mu
trng

G
thng
phm
trng
mu
trng

G
thng
phm
trng
mu nu

gam

80

100

120

100

100

110

Protein th

18.8

15.0

12.5

15000

15000

16500

Agrinine

0.88

0.70

0.58

700

700

770

Histidine

0.21

0.17

0.14

170

170

190

(1)

Isoleucine

0.81

0.65

0.54

650

650

715

Leucine

1.03

0.82

0.68

820

820

900

Lysine

0.86

0.69

0.58

690

690

760

Methionine

0.38

0.30

0.25

300

300

330

Methionine+Cystin

0.73

0.58

0.48

580

580

645

Phenylalanine

0.59

0.47

0.39

470

470

520

Phenylalanine+tyr

1.04

0.83

0.69

830

830

910

Threonine

0.59

0.47

0.39

470

470

520

Tryptophan

0.20

0.16

0.13

160

160

175

Valine

0.88

0.70

0.58

700

700

770

Linoleic axit

1.25

1.0

0.83

1000

1000

1100

osine

(1) Trn c s tha nhn mc nng lng trao i trong khu phn l 2900 Kcal/kg v t l l 90%

Nhu cu cc cht khong ca g trng thng phm


(Theo lng thc n n vo khc nhau giai on
trng)(NRC-1994)
Cht

dinh dng

Thc n n vo
(1)

gam

Mt dinh dung
trong thc n cho
g
trng mu trng

80

100

120

Nhu cu hng ngy cho mt


g mi
(mg hoc IU/kg)
G
G
G
ging
thng
thng
b m
phm
phm

trng

trng
mu
trng
mu
trng
mu
trng
nu
100
100
110

Khong a lng
Can xi

4.06

3.25

2.71

3250

3250

3600

Clo

0.16

0.13

0.11

130

130

145

Magie

mg

625

500

420

50

50

53

Nonphytate

0.31

0.25

0.21

250

250

275

phosphorus

Kali

0.19

0.15

0.13

150

150

165

Natri

0.19

0.15

0.13

150

150

165

Khong vi lng
ng

(2)

Iod

mg

ND

ND

ND

ND

ND

ND

mg

0.044

0.03

0.029

0.010

0.004

0.004

5
St

mg

56

45

38

6.0

4.5

5.0

Mangan

mg

25

20

17

2.0

2.0

2.2

Selen

mg

0.08

0.06

0.05

0.006

0.006

0.006

Km

mg

44

35

29

4.5

3.5

3.9

(1)

Trn c s tha nhn mc nng lng trao i trong khu phn l 2900 Kcal/kg v t l
l 90%.
(2)

ND khng c s liu.

Nhu cu vitamin ca g trng thng phm


(Theo lng thc n n vo giai on trng) (NRC-1994)
Mt dinh dung
trong thc n cho g

Cht dinh dng

trng mu trng

Thc n n vo (1)

Gam

80

100

120

Nhu cu hng ngy cho mt g


mi
(mg hoc IU/kg)
G ging
b m
trng
mu
trng

G
thng
phm
trng
mu
trng

G
thng
phm
trng
mu nu

100

100

110

Cc vitamin ho tan trong du


Vitamin A

IU

3750

3000

2500

300

300

330

Vitamin D3

ICU

375

300

250

30

30

33

Vitamin E

IU

1.0

0.5

0.55

Vitamin K

mg

0.6

0.5

0.4

0.1

0.05

0.055

Cc vitamin ho tan trong nc


Vitamin B12

mg

0.00
4

0.004

0.004

0.008

0.0004

0.0004

Biotin

mg

0.13

0.10

0.08

0.01

0.01

0.011

Choline

mg

1310

1050

875

105

105

115

Folacin

mg

0.31

0.25

0.21

0.035

0.025

0.028

Niacin

mg

12.5

10.0

8.3

1.0

1.0

1.1

Pantothenic acid

mg

2.5

2.0

1.7

0.7

0.20

0.22

Pyridoxine

mg

3.1

2.5

2.1

0.45

0.25

0.28

Riboflavin

mg

3.1

2.5

2.1

0.36

0.25

0.28

Thiamin

mg

0.88

0.70

0.60

0.07

0.07

0.08

(1)

Trn c s nhn mc nng lng trao i trong khu phn l 2900 Kcal/kg v t l l
90%

Nhu cu cc cht khong v vitamin trong khu phn ca g


Broiler
(90% VCK)(NRC-1994)
Cc cht dinh dng

n v

0-3
tun tui

3-6
tun tui

6-8
tun tui

1.00

0.90

0.80

Clo

0.20

0.15

0.12

Magie

mg

600

600

600

Nonphytate Phosphorus

0.45

0.35

0.30

Kali

0.30

0.30

0.30

Natri

0.20

0.15

0.12

Khong a lng
Can xi

(1)

Khong vi lng
ng

mg

Iod

mg

0.35

0.35

0.35

St

mg

80

80

80

Mangan

mg

60

60

60

Selen

mg

0.15

0.15

0.15

Km

mg

40

40

40

IU

1500

1500

D3

ICU

200

200

200

IU

10

10

10

mg

0.5

0.50

0.50

B12

mg

0.01

0.01

0.007

Biotin

mg

0.15

0.15

0.12

Choline

mg

1300

1000

750

Folacin

mg

0.55

0.55

0.50

Niacin

mg

35

30

25

Cc vitamin ho tan trong m


1500

Cc vitamin ho tan trong nc

Cc cht dinh dng

n v

0-3
tun tui

3-6
tun tui

6-8
tun tui

Pantothenic acid

mg

10

10

10

Pyridoxine

mg

3.5

3.5

3.0

Riboflavin

mg

3.6

3.6

Thiamin
mg
1.80
1.80
1.80
(1) Nhu cu canxi c th tng ln khi hm lng photpho dng phitate trong khu phn
cao

Nhu cu hng ngy v cc cht dinh dng ca g mi sinh sn


hng tht
(90% VCK) (NRC-1994)
Cc cht dinh dng

n v

Nhu cu

Gam

19.5

Agrinine

mg

1110

Histidine

mg

205

Isoleucine

mg

850

Leucine

mg

1250

Lysine

mg

765

Methionine

mg

450

Methionine+Cystine

mg

700

Phenylalanine

mg

610

Phenylalanine+tyrosine

mg

1112

Threonine

mg

720

Tryptophan

mg

190

Valine

mg

750

Caxi

4.0

Clo

mg

185

Nonphytate phosphorus

mg

350

Natri

mg

150

16

Protein v axit amin


Protein th

Khong

Vitamin
Biotin

Nhu cu dinh dng i vi g trng sinh sn hng tht


(Tnh bng % hoc n v/1 kg khu phn/ngy)(90% VCK)(NRC-1994)
Cc cht dinh dng

n v

Tui (tun)
0-4

4-20

20-60

Kcal

350-400

Protein

15.00

12.00

Lysine

0.79

0.64

Methionine

0.36

0.31

Methionine + Cystine

0.61

0.49

Canxi

0.9

0.9

Nonphytate phosphorus

0.45

0.45

12

Arginine

mg

680

Lysine

mg

475

Methionine

mg

340

Methionine + cystine

mg

490

Canxi

mg

200

Nonphytate phosphorus

mg

110

Nng lng trao i


Protein v axit amin

Khong

Protein v axit amin


Protein

Khong

Nhu cu nng lng, protein v axit amin ca chim ct Nht Bn


(90% VCK) (NRC-1994)
Cht dinh dng

n
v

Ct con v ct
d

Ct

Protein th

24.00

20.00

Agrinine

1.25

1.26

Glycine + serine

1.15

1.17

Histidine

0.36

0.42

Protein v axit amin

Isoleucine

0.98

0.90

Leucine

1.69

1.42

Lysine

1.30

1.00

Methionine

0.50

0.45

Methionine+Cystine

0.75

0.70

Phenylalanine

0.96

0.78

Phenylalanine+tyrosine

1.80

1.40

Threonine

1.02

0.74

Tryptophan

0.22

0.19

Valine

0.95

0.92

Linoleic axit

1.0

1.0

Nhu cu cc cht khong v vitamin ca chim ct Nht Bn


(90% VCK) (NRC-1994)
Cht dinh dng

n v

Ct con v ct
d

Ct

Khong a lng
Can xi

0.8

2.5

Clo

0.14

0.14

Magie

mg

300

500

Nonphytate Phosphorus

0.30

0.35

Kali

0.4

0.4

Natri

0.15

0.15

Khong vi lng
ng

mg

Iod
St

mg

0.3

0.3

mg

120

60

Mangan

mg

60

60

Selen

mg

0.2

0.2

Km

mg

25

50

Cc vitamin ho tan trong du


Vitamin A

IU

1650

3300

Vitamin D3

ICU

750

900

Vitamin E

IU

12

25

Vitamin K

mg

Cht dinh dng

n v

Ct con v ct
d

Ct

Cc vitamin ho tan trong nc


Vitamin B12

mg

0.003

0.003

Biotin

mg

0.3

0.15

Choline

mg

2000

1500

Folacin

mg

Niacin

mg

40

20

Pantothenic acid

mg

10

15

Pyridoxine

mg

Riboflavin

mg

Thiamin

mg

Nhu cu dinh dng ca vt trng Bc kinh


(90 % VCK) (NRC-1994)
Cht dinh dng

n v

0-2
tun tui

2-7
tun tui

>7
tun tui

Kcal

2900

3000

2900

Protein

22

16

15

Arginin

1.1

1.0

Isoluecin

0.63

0.46

0.38

Luecin

1.26

0.91

0.76

Lysin

0.90

0.65

0.60

Methionin

0.40

0.30

0.27

Methionin + cystin

0.70

0.55

0.50

Tryptophan

0.23

0.17

0.14

Valin

0.78

0.56

0.47

Canxi

0.65

0.60

2.75

Clo

0.12

0.12

0.12

Magie

mg

500

500

500

Photpho

0.40

0.30

ND

Natri

0.15

0.15

0.15

Mangan

mg

50

ND

ND

Selen

mg

0.20

ND

ND

Km

mg

60

ND

ND

ME
Protein v axit amin

Khong a lng

Khong vi lng

Cht dinh dng

n v

0-2
tun tui

2-7
tun tui

>7
tun tui

UI

2500

2500

4000

D3

UI

400

400

900

UI

10

10

10

mg

0.5

0.5

0.5

Niacin

mg

55

55

55

Pantothenic axit

mg

11.0

11.0

11.0

Pyridoxin

mg

2.5

2.5

3.0

Riboflavin

mg

4.0

4.0

4.0

Vitamin ho tan trong m

Vitamin ho tan trong nc

ND: khng c s liu

Nhu cu cc cht dinh dng cho g Tam hong nui tht(1)


Thnh phn
dinh dng

Giai on nui dng


0-4 tun

5-8 tun

9-12 tun

13 n

tui

tui

tui

xut chung

NLT (Kcal)

2950

3000

3100

3200

Protein th (%)

20.0

19.0

17.0

16.0

M th (%)

2.5

2.5

4.5

6.5

X th (%)

3.5

4.0

4.0

3.0

Can xi (%)

1.0

0.95

0.9

0.9

Phot pho tng s (%)

0.75

0.75

0.75

0.75

Pht pho hp th (%)

0.48

0.43

0.41

0.38

Mui n (%)

0.32

0.32

0.32

0.32

(1)

: Theo s liu ca x nghip g ging Bch vn Trung quc.

Nhu cu cc cht dinh dng ca g Tam hong hu b v g sinh


sn(1)
Thnh phn
dinh dng

NLT (kcal/kg)

Giai on nui dng


0-5
tun tui

6-14
tun
tui

15-20
tun
tui

trng
(v ng
xun)

trng
(v h
thu)

2850

2750

2750

2750

2750

Protein th (%)

18.5

16.5

15.5

17.5

19.0

M th (%)

2.90

3.0

3.0

3.7

3.3

X th (%)

3.20

3.7

3.9

3.5

3.5

Can xi (%)

1.00

1.0

1.0

3.0

3.2

Photpho tng s (%)

0.70

0.66

0.66

0.60

0.62

Pht pho d tiu (%)

0.45

0.40

0.40

0.40

0.42

Lysin (%)

1.05

0.75

0.70

0.85

0.96

Methionin (%)

0.44

0.34

0.32

0.45

0.48

0.72

0.62

0.59

0.65

0.69

Mui n

0.20

0.20

0.20

0.20

0.20

Clo

0.15

0.15

0.15

0.15

0.15

Methionin
(%)

(1)

cystin

: Theo s liu ca x nghip g ging Bch vn Trung quc.

You might also like