Why are enzymes used in washing powders?

The enzymes used in laundry detergents act on materials that make up a variety of stains and soils so that these materials can be washed away more easily. There are multiple types of enzymes in the detergent, and each is able to attack a specific type of stain or soil. The enzymes work together to remove tough stains made up of a variety of substances. Since one enzyme molecule can act on many substrate molecules, a small amount of enzymes added to the laundry detergent can have a big cleaning impact on the items being washed. When the enzymes are added to the detergent, the amount of electricity needed to wash the clothes, the duration of the water cycle, water consumption, and the use of harsh chemicals are all reduced. Because enzymes are highly energy-efficient molecules, they ensure that even in a short wash, the clothes are thoroughly cleaned.

Process and Application No special measures are needed to allow the enzymes to catalyze the required reactions to clean the laundry. The enzymes automatically start working when the recommended detergent dose and correct water temperature is added. The enzymes begin breaking down stains according to their ability, and work together to remove any stains.

Factors affecting the performance of Enzymes The performance of enzymes in detergents depends on a number of factors: Detergents composition Type of stains to be removed Wash temperature Washing procedure Wash-water hardness

For the enzymes to be used as a detergent composite, they must have the following features: Stability at temperature over a broad range of 20C to 50C and above Optimum PH should be in an alkaline or higher alkaline range Should be detergent compatible Should have specificity towards different proteins