GOURMETEXPRESSDINNER

HorsdOeuvre
SeasonalVegetables,ArtisanCheeses,andFinelyCutMeats
SuggestedWine:WhitehallLaneSauvignonBlanc2010$9Glass

FirstCourse
BabyLettuceSalad
withCandiedWalnutsandSmokedGoatCheese inaHoneyCiderVinaigrette SuggestedWine:PineRidgeCheninBlanc~ViognierBlend2011$9Glass

Intermezzo
HarlequinSorbet
AdelicatetriooftheWineTrainsownSorbets

EntreChoices
RoastedBeefTenderloin
onBlackTrufflePotatoCakewithOnionRibbonandCambozolaCheese SuggestedWine:JerichoCanyonCreekBlockCabernetSauvignon2007$17Glass
~or~

GrilledSalmon
onBananaFingerlingPotatoesandSautedBabySpinachinaCoconutCurryBrothtoppedwithCalamariSalad SuggestedWine:LairdFamilyEstateChardonnay2009$15Glass
~or~

MediterraneanStyleGrilledLambChop
withBraisedFennel,SpinachandSautedPotatoesinaRedWineReductiontoppedwithGinOliveTapenade SuggestedWine:VocesPetiteSirah2007$16Glass
~or~

WinterSquashPolenta
withaSpinachRicottaPortabellaandYamStuffedGypsyPepperinaTomatoBasilCoulis SuggestedWine:SwansonPinotGrigio2010$10Glass
~or~

SpecialoftheDay
DuetotheavailabilityofmanywonderfulchoicesyourserverwilldescribeChefsfreshselection. Pleasealsoaskfortodayswinepairing.

FreshlyCreatedWineTrainDesserts
AllDinnerEntresservedwithChefsaccompaniments.

CoffeeandTeaareincludedwithyourmeal. Espresso$4~Cappuccino$5~SoftDrinks$3 AssortedJuices$3~MineralWater$3

Foodandbeveragepricesincludesalestax.Thankyou.

KellyMacdonald
ExecutiveChef

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