References Amen, D.G. (2013). Psychodiabetes: Sugar on the brain. Huffington Post. Retrieved from http://www.huffingtonpost.

com/daniel-amen-md/sugar-brain-health_b_2868392.html. Boseley.S. (2013). Sugar, not fat, exposed as deadly villain in obestity epidemic. The Guardian. Retrieved from http://www.guardian.co.uk/society/2013/mar/20/sugar-deadly- obesity-epidemic. Centers for Disease Control and Prevention. (2012). Overweight and Obesity: Adult Obesity Facts [Data file]. Retrieved from http://www.cdc.gov/obesity/data/adult.html. Centers for Disease Control and Prevention. (2012). Overweight and Obestiy: Data and Statistics [Data file]. Retrieved from http://www.cdc.gov/obesity/data/adult.html. Cinar, A.B. & Murtomaa, H. (2009). A holistic food labeling strategy for preventing obesity and dental caries. Obesity Reviews, 10 (3): 357-361. doi:10.1111/j.1467-789X2008.00553.x. Delpeuch, F., Maire, B., Monnier, E., & Holdsworth, M. (2009). Globesity: A planet out of control? London, UK: Earthscan. Dufty, W. (1975). Sugar blues. Radnor, PA: Chilton Book Company. Greenburg, M. (2013). Why our brains love sugar-And why our bodies don’t. Psychology Today. Retrieved from http://www.psychologytoday.com/blog/ the-mindful-self-express/201302/whyour-brains-love-sugar-and-why-our-bodies-dont. LiquidGenerationTube. (2009, March 16). 10 trippiest cereal ads [Video file]. Retrieved from http://www.youtube.com/watch?v=ly7A7EFKXWo. Moss, M. (2013). Salt, sugar, fat: How the food giants hooked us. New York, NY: Random House Publishing Group. Otten, J.J., Hellwig, J.P., & Meyers, L.D. (2006). Dietary reference intakes: The essential guide to nutrient requirements. Washington, D.C.: The National Academic Press. Parentearth. (2009, September 8). Priceless: School lunches [Video file]. Retrieved from http://www.youtube.com/watch?v=lint8PiGuRY. Redmon, K.C. (2013). Fruit not fries: Lunchroom makeovers nudge kids toward better choices.

The Salt. Retrieved from http://www.npr.com/blogs/thesalt/2013/03/ 29/175710393/fruit-notfries-lunchroom-makeovers-nudge-kids-toward-better-choices. Roblin, L. (2007). Childhood obesity: Food, nutrient, and eating-habit trends and influences. Applied Physiology, Nutrient, and Metabolism, 32: 635-645. doi:10.1139/H07-046. United States Department of Agriculture. Calories: What are empty calories. Retrieved from http://www.choosemyplate.gov/weight-management-calories/calories/empty-calories.html. Vaclavik, V.A., & Christian, E.W. (2008). Essentials of food science (3rd ed.). New York, NY: Springer Science + Business Media. Young, B. (Producer), & Greenstreet, S. (Director). (2008). Killer at large: Why obesity is America’s greatest threat [documentary film]. United States: Shinebox Media Productions.