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Healthy Benefit Muffin

INGREDIENTS: Raisins, Cultured Buttermilk, Orange, Brown Sugar, Oat Bran, Flax Seeds, Enriched White Flour, Eggs, Canola Oil, Wheat Bran, Sugar, Baking Powder, Ground Cinnamon, Baking Soda, Salt. ALLERGY INFO: WHEAT, MILK AND EGG.