2 tblsp‫ آ‬Yogurt 1/2 cup‫ آ‬Coconut paste 1 tblsp Oil 1/4 tsp (optional) ‫آ‬Fenugreek powder 1/2 tsp‫ آ‬Cumin seeds 1/8 tsp

Turmeric a pinch Mustard seeds 1 tblsp chopped‫ آ‬Onion 4 broken ‫آ‬Whole red chilly 1/2 tsp ‫آ‬Garlic 1 tsp Ginger Curry leaves

How to make moru curry:

 Blend coconut, curd and green chillies in a blender.  Add 1 cup water, red chilly powder, turmeric and salt to the mixture,bring to a boil
and remove from the heat.

 Heat the oil separately. Add mustard seeds, cumin seeds, fenugreek seeds to the oil
and let them splutter, then add the chopped onion, the red chillies,the garlic, the ginger and the curry leaves and season the curry with it.

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