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Retete-traditionale-romanesti

Retete-traditionale-romanesti

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Published by S

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Categories:Types, Recipes/Menus
Published by: S on Jul 14, 2009
Copyright:Attribution Non-commercial

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05/11/2014

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Timp de preparare: 20 minute

Ingrediente:

6 rosii , 200 g brinza de vaci cu smintina , 100 g telemea , 1 lingura ulei de masline, 2 legaturi
marar verde , 1 legatura patrunjel verde , piper , optional tarhon.

Mod de preparare:

Se taie capacul rosiilor si se scobesc cu o lingurita , avind grija sa nu le spargem pielita.
Se amesteca bine toate celelalte componente si se umplu rosiile cu aceasta pasta dupa care se
pun capacelele pe rosii.
E un fel rapid, usor de pregatit, aspectuos si foarte gustos.

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