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(eBook - Cooking) E-Cookbooks Top 200 Recipes

(eBook - Cooking) E-Cookbooks Top 200 Recipes

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Published by starfly10

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Published by: starfly10 on Aug 11, 2009
Copyright:Attribution Non-commercial

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08/10/2015

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6 to 8 large sweet potatoes
1/4 cup light corn syrup
1/4 cup dark corn syrup
2 tablespoons maple syrup
1/4 cup Kentucky bourbon, high quality
salt and pepper, to taste
fresh parsley, minced

Cook sweet potatoes; peel and slice crosswise then lengthwise or as desired.
Cool and arrange in buttered casserole pan or dish. Combine remaining
ingredients, except parsley, and pour over potatoes. Bake at 350F degrees
until bubbling hot. Garnish with parsley.

Candied Yams With Bourbon

157

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