Professional Documents
Culture Documents
Hal
Kata Pengantar ...........................................................................................
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Ringkasan ....................................................................................................
BAB I PENDAHULUAN
1.1. Latar Belakang ..................................................................................
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4.6.1. Pengaruh ROE, ROI, EPS, dan PER terhadap Harga Saham
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4.7.1. Pengaruh ROE, ROI, EPS, dan PER terhadap Harga Saham
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Lampiran .....................................................................................................
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DAFTAR TABEL
Tabel 3.1. Daftar Perusahaan Food and Beverages yang Terdaftar di BEI Tahun
2006-2009 ..................................................................................
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DAFTAR GAMBAR
Gambar 2.1. Kerangka Pikir ...................................................................
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DAFTAR LAMPIRAN
Lampiran 1
Lampiran 2
Lampiran 3
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Lampiran 9
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Lampiran 8
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Lampiran 7
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Lampiran 6
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Lampiran 5
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Lampiran 4
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