TORT SAMPANIE CU CAPSUNI 5.

2 kg

70.57RON
Blat
15 oua*0.14=2,10
300gr zahar*6,59=1.97
3 portocale
350 gr faina*2.01=0.7
0.010 praf de copt=1

Crema frisca & sampanie
120 gr gelatina*24.58=2.94
1.3 kg capsuni*8.38=10.89
200 gr rubarba*3.5=0.7
1 sampanie=10
1 portocala
0.07 gr zahar pudra*7.41=0.51
500 gr frisca*9.49=4.74
Sirop
300 gr zahar*6.59=1.97
2 portocale
Ornat
500gr fistic=29.89
100 gr paleta neutral*8.27=0.82
+1kg portocale/total=2,34

70.57RON/5.2KG