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Sambar Powder

Ingredients
Red chilly Cumin / Jeera Mustard Urad dal !enugree" - 12 to 14 - 2 tsp - 2 tsp - 3 t sp - 2 tsp

Electro Chemistry #epper Chana dal %oor dal Coriander seeds 'alt to taste - 2 tsp - $ cup - $ cup - & cup

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Method(
1) 2) 3) 4) 4) 6) 7) :) ;) In a *ry pan+ dry roast red chillies , you can ad-ust red chillies according to your spice le.el / along 0ith cumin+ *enugree"+ urad dal and pepper) 1nce it turns ro0ned+ ta"e it aside) 2ry roast chana dal and toor dal till *ragrant) 3eep aside) 5dd coriander seeds and toss *or a minute) 5llo0 all the ingredients to cool) 8o0 add it to mi9er / lender+ add salt and grind it to *ine po0der) 5llo0 to cool the po0dered masala) !la.or*ul and aromatic homemade 'am ar p0d is ready)

1<) 'tore it in an air-tight container *or longer shel* li*e)