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FLOW MAP (Stages of palm oil ectraction from its pulp)

Sterilisation
Fruits are steamed in hot
vapour tosoften fruits, kill
bacteria and fungi and stop
the compositon of oil
Filtration
Digestion
(crushing)
Threshing
Extraction
Purification
Removes fruit from the
bunches
Tear the pulp from the shell
Crush and digest the oil
palm fruit
Oil is extracted from pulp
using hydraulic pressure
To sieve out the solid
particles
Steam flows through oil to
remove any kind of smell

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