More about Galvin La Chapelle

Awarded a Michelin star just 1 year after opening,Galvin La Chapelle is the third
venture from illustrious chef brothers, Chris and Jeff. Amidst the fashionable
buzz of east London, this spectacular Grade II-listed site also boasts a summery
al fresco terrace.
Offering a seasonally changing repertoire from chef patron, Jeff Galvin, the La Chapelle
menu spans from elegant prix fixe choices, to gourmet Sunday roasts. Exquisite Galvin
signature dishes include pavé of sea trout with squid ink linguine, or Landes foie gras
with Lyonnaise onions, while desserts, complete with sommelier recommendations,
include coffee parfait with berry compote and chocolate crumble.
Named both Tatler magazine and AA London’s Restaurant of the Year, the award-
showered Calvin La Chapelle inLondon boasts one of the most skillfully compiled cellars
in London. A rare vertical wine list is offered, as well as some invaluable vintage bottles.
The majestic Galvin La Chapelle dining room features medieval-style chandeliers, lofty
stone ceilings and statuesque pillars. La Chapelle restaurant in Shoreditch is a 4-minute
walk from Liverpool Street Station.

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