SI DES WAFFLE FRI ES 3.5 SWEET WAFFLE FRI ES 3.5 FRI ED GREEN BEANS 5 JALAPEO LI ME COLE SLAW 3.5 A WORD ABOUT OUR MEAT We use 100% all natural Texas raised beef. We take pride with every dish on our menu and each one is prepared to order using a variety of traditional spices and grilling techniques. T X R A I S E D I N 100% natural A GOODFRI END I S HARD TO FI ND BEER GARDEN & BURGER HOUSE GOODFRIEND ^ ADD A SCOOP OF VANI LLA I CE CREAM FOR $1.50 MENU CREATED BY CHEF ERI C SALOME STARTERS CHEESE BOARD 13 Chefs selection of cheese from Scardellos served with pickled veggies and fresh bread. *Items are not available a la carte* STATE FAI R 8 Rudolphs all beef frank battered in Franconia Wheat pancake batter and fried. Served with pancake syrup. FRI ED PI CKLES 7 Thick cut pickle chips battered and fried. Served with ranch dressing. Add ghost chile ranch, $ .50. HUMMUS 7 House made traditional Mediterranean Hummus. Served with Fresh Pita. JCBC 8 Chicken stuffed with jalapeo and cheddar cheese wrapped in bacon and deep fried. Served with ranch dressing. Add ghost chile ranch, $ .50. CHEESE FRI ES 9 Crispy wafe fries covered in shredded cheese, bleu cheese, scallions and crispy bacon. Served with ranch dressing. Add ghost chile ranch, $ .50. CHI CKEN WI NGS 10 Battered chicken wings deep fried and tossed in house made beer sauces. Ask your server for todays selection. Served with bleu cheese or ranch dressing. FRI TO PI E 6 Served with house chili, sour cream, shredded cheese, scallions and Fritos. CUP OF CHI LI 5 Served with the xins. CHI PS & QUESO 8 Exactly what it sounds like . SALADS KI TCHEN SI NK SALAD 5/8 Chopped salad with mixed greens, tomatoes, cucumbers, croutons, onions, bleu cheese and shredded yellow cheese. Served with bleu cheese or ranch. Add ghost chile ranch, $ .50. SEASONAL MI XED SALAD 5/8 Fresh salad greens with seasonal fruit and house made vinaigrette. Ask your server about todays salad. THE WEDGE 7 Iceberg wedge with croutons, tomatoes, bacon and bleu cheese dressing. ADD BACON TO ANY SALAD FOR $2 BURGERS CHEESE BURGER 9 Beef burger topped with white cheddar, lettuce, tomatoes, onions and sweet horseradish pickles. MORNI NG GLORY 11 Beef burger topped with white cheddar, a sunny side up egg. Served with lettuce, tomato and bacon. THE CHI N STRAP 11 Beef burger topped with Amish bleu cheese and bacon mousse. Topped with crispy bacon. SHROOM BURGER 11 Beef burger with creamy swiss mushroom sauce on top. ARNOLD & ELSI E 13 Beef burger topped with Crispin Cider braised pork belly, smoked cheddar cheese, lettuce, sweet horseradish pickles and onions. THE ANNI HI LATOR 11 Fiery sauce made with habanero, ghost chile and scorpion chile. Topped with habanero jack cheese, lettuce, tomato, onions and sweet horseradish pickles. THI S I S YOUR WAI VER! CHI LI BURGER 13 Beef burger topped with house chili, shredded cheese, fresh jalapeos and crispy onion strings. THE FOKA 11 Lamb patty with grilled bell peppers and onions. Topped with arugula and tzatziki sauce. HOT BROWN 10 Fresh ground local turkey topped with cotija gravy, tomatoes, shredded cheese and paprika. Served with bacon on a ciabatta bun. ADD A SI DE OF SWEET WAFFLE FRI ES OR YUKON WAFFLE FRI ES FOR $3.50 ADD BACON TO ANY BURGER FOR $2 ALL BURGERS COOKED MEDIUM, UNLESS SPECIFIED Sub chicken, turkey, or veggie patty for any burger
We offer gluten free hotdog and burger buns for an additional charge. SANDWI CHES CHI CKEN SANDWI CH 11 Grilled chicken breast on ciabatta with choice of lettuce, tomatoes, sweet horseradish pickles and onions and white cheddar cheese. Your choice of garlic mayo or chipotle mayo. JALAPEO CHI CKEN SANDWI CH 11 Grilled chicken breast on toasted brioche, smeared with jalapeo cream cheese and topped with fresh pickled cucumber. BBQ GRI LLED CHEESE 10 Toasted brioche loaded with yellow cheddar cheese, angus brisket, grilled onions and fresh jalapeos. GERMAN DOG 7 Rudolphs all beef frank on a toasted pretzel bun with whole grain mustard, caramelized onions, crispy bacon and Tank 7 cheese sauce. HOT DOG 4 Rudolphs all beef frank on a toasted bun. 44 BLT 9 7 strips of bacon, lettuce and tomato on toasted multigrain bread. Add an egg, $1 ADD A SI DE OF SWEET WAFFLE FRI ES OR YUKON WAFFLE FRI ES FOR $3.50 ADD BACON TO ANY SANDWI CH FOR $2 VEGETARI AN THE SHOEGAZER 9 Marinated tofu, grilled and topped with sweet Sriracha cucumber slaw. Served on multigrain toast. GRI LLED CHEESE 9 Toasted challah loaded with cheese, grilled onions and fresh sliced tomatoes. BLACK BEAN BURGER 9 Refried black bean patty (black beans, chilies, brown rice and ground oats). Topped with our avocado salad. ADD BACON FOR $2 (YOU KNOW YOU WANT TO) DESSERTS ROTATI NG CHEESECAKE 6 Cheesecake with Chefs selection of crust and house made beer infused sauce. FRUI T CRI SP 5 Seasonal fruit baked with oatmeal crisp topping. CHOCOLATE CHI P COOKI E 5 House made chocolate chip cookie. Served warm. A GOODFRI END I S HARD TO FI ND BEER GARDEN & BURGER HOUSE KEEP YOUR FRIENDS CLOSE & YOUR BEER CLOSER INTRODUCING HAPPY HOUR DRAFTS 4 WELLS 4 WI NE SPECI ALS (ASK YOUR SERVER) Monday through Friday: 4-6pm Saturday & Sunday: 11am-6pm *Excludes rotators and new releases GOODFRI END 100 9 Bourbon or Rye, simple syrup, angostura bitters, proper garnish BOURBON SMASH 9 Buffalo Trace, seasonal fruit, lemon juice, simple syrup, and mint sprigs THE LOCAL 9 Shot of Herman Marshall Bourbon or Rye and a Local Beer Chaser GLASGOW GANGSTER 9 Vida Mezcal, JW Black, agave nectar, orange bitters, and grapefruit juice VI EUX CARRE 9 Rittenhouse Rye, cognac, Carpano Antica, benedictine, angostura, Peychauds, 86 cognac, sub Brandy and bitters AMERI CANA 75 10 Caledonia Barr Hill gin, lemon juice, simple syrup, with Original Sin oat GOODFRIEND ORANGE SAZERAC 9 Rittenhouse Rye, Ouzo rinse, Peychauds bitters, simple syrup THE SOUTHSI DE OF HEAVEN 9 American Born corn whisky, simple syrup, lemon, mint COCKTAI LS PLUS 7 ROTATING DRAFTS. ASK YOUR SERVER. WE ROTATE EM, SO ASK YOUR SERVER WHAT S NEW. DRAFT BEERS AVERY WHI TE RASCAL 6 BROOKLYN LAGER 6 BOULEVARD TANK 7 7 OSKAR BLUES MAMA S LI L YELLA PI LS 6 FRANCONI A WHEAT 6 REAL ALE FI REMAN #4 6 LAGUNI TAS I PA 6 ORI GI NAL SI N APPLE CI DER 6 LAKEWOOD TEMPTRESS NI TRO 6.5 STONE ROTATOR MKT. OMMEGANG ROTATOR MKT. FOUNDERS ROTATOR MKT. FI RESTONE WALKER ROTATOR MKT. DOGFI SH HEAD ROTATOR MKT. O DELL ROTATOR MKT. PETI COLAS ROTATOR MKT. ROTATI NG NI TRO SELECTI ON MKT. CASK/FERKI N ROTATOR MKT. RANDALL THE ENAMEL ANI MAL ROTATOR MKT. LOCALS ONLY LAKEWOOD ROCK RYDER LAKEWOOD LAGER DEEP ELLUM I PA DEEP ELLUM BLONDE FOUR CORNERS EL CHI NGON FOUR CORNERS LOCAL BUZZ MARTI N HOUSE DAY BREAK REVOLVER BLOOD AND HONEY AND MANY MORE WE ROTATE EM, SO ASK YOUR SERVER WHAT S NEW. 22 OZ. BOMBERS BROOKLYN LOCAL 1 18 9% Belgian strong pale ale BROOKLYN LOCAL 2 18 9% Belgian strong dark ale CRI SPI N THE SAI NT 12 5% Made with maple syrup and Belgian yeast. Amazingly good with a hint of sweetness. BOULEVARD SI XTH GLASS 18 10.5% Belgian style quadrupel BOULEVARD DOUBLEWI DE I PA 18 8.5% Bitter with toffee and caramel STONE SMOKED PORTER 12 5.9% Not hoppy with a great smokey avor ANTHEM CHERRY CI DER 12 6. 2% Tart cherry avor HOMEGROWN BREW CRI SPI N APPLE CI DER 5 5.5% Slightly sweet, tastes like apple juice BALLAST POI NT SCULPI N 5 7% American IPA, light body, crisp hops BALLAST POI NT LONGFI N 5 4.6% Munich style, helles lager STONE RUI NATI ON 6.5 7.7% Hoppy as hell! HARPOON I PA 5 5.9% Easy drinking English style pale ale SI ERRA NEVADA PALE ALE 5 5.6% West Coast original Pale Ale, nice hop character OSKAR BLUES G KNI GHT 6.5 8.7% Big, red, and sticky, good sweet malt paired with a hoppy nish OSKAR BLUES DALE S PALE ALE 5 6.5% Pale ale OMMEGANG HOP HOUSE 6 6% Belgian pale, citrus, fruits BI G SKY TROUT SLAYER 5 4.7% Pale wheat, light, very drinkable, good shing beer BROOKLYN BROWN 5 5.6% Chocolate and coffee avors punctuate the roasty malt background ANCHOR STEAM 5 4.9% The one and only original steam beer. ST. ARNOLDS LAWNMOWER 5 4.9% Kolsch style, light and crisp SESSI ON LAGER 5 5% Its called session. put in work. BEAR REPUBLI C HOP ROD RYE 6.5 8% Floral hop aroma, subtle caramel, slighty earthy and spicy rye AVERY I PA 6 6.5% Colorados hoppiest pale ale FOUNDERS ALL DAY I PA 4 4.7% Hoppy session IPA CLOWN SHOES CLEMENTI NE 6 6% Light & crisp witbier SI XPOI NT RESI N 6.5 9.1% Big, chewy, hoppy double IPA SOUTHERN STAR BOMBSHELL BLONDE 4.5 5. 25% American blonde SKA TRUE BLONDE 5 5.3% American blonde ale FOREI GN BREW GUI NNESS 5.5 4.3% Dry bitter stout STELLA 6 5% Belgian lager, easy drinkin HEI NEKEN 5 5% The O.G. of the skunk CHI MAY RED 8 7% Dark brown, sweet fruity aroma CHI MAY WHI TE 8 8% Tripel, crisp, hoppy and dry DUVEL 8 8.5% Strong golden pale ale MAREDSOUS 10 9 10% Triple, strong pale ale NEWCASTLE 5 4.7% Standard for browns, slightly sweet HOEGAARDEN 5 4.9% Belgian white beer, great in hot weather MODELO 4 4.9% DOS EQUI S 4 4.9% KRONENBOURG 4 5.5% BREWDOG 5AM SAI NT 6 5% Holy Grail of red ales STANDARD DOMESTI CS MI LLER LI TE 4 HI GH LI FE 7OZ. 2 BUDWEI SER 4 BUD LI GHT 4 COORS LI GHT 4 COORS ORI GI NAL 4 LONE STAR 3 SHI NER BOCK 4 THOMASBRAU (N/A) 4 WI DMER OMI SSI ON LAGER (GLUTEN REMOVED) 5 WI DMER OMI SSI ON I PA (GLUTEN REMOVED) 5