Grain Substitution Chart  

 
Weyermann
(German)

Muntons
(British)

Bohemian Pilsner Lager

Crisp
(British)

Briess
(American)

Thomas Fawcett
(British)

Lager

Pilsner

Lager

Bairds
(British)

Mild

Dingemans
(Belgian)
Pilsen

Maris Otter
Vienna

Gambrinus
(Canadian)

ESB
Ashburn/Vienna

Vienna

Vienna

Abbey
Munich Type I,
Light

Bonlander

Munich Type II,
Dark

Munich 10L

Carafoam/
Dextrin

Caramalt

Melanoidin

Munich
Munich 10L

Carapils

Carapils/
Dextrin

Caramalt

Cara 8/Carapils

Amber

Victory

Amber

Aromatic/Biscuit

CaraHell

Crystal 10

CaraBelge

Light Carastan

CaraRed

Crystal 20

CaraAmber

Victory

CaraVienna
Munich 30

Crystal 30

Pale Crystal

Crystal 40

Crystal Malt

CaraMunich III

Crystal 60

Crystal Malt II

CaraBohemian

Crystal 80

Dark Crystal

Crystal

Crystal 120

Dark Crystal II

Dark Crystal

Special Roast

Brown Malt

Brown Malt

CaraMunich I
CaraMunich II

Biscuit

Carastan
Cara 45

Medium Crystal

Crystal 90
CaraAroma

Dark Crystal

Extra Special
Roast
Carafa I,
dehusked

Special B
Pale Chocolate

Carafa II,
dehusked

Chocolate

Chocolate

Chocolate

Chocolate

Chocolate

Carafa III
dehusked

Black Patent

Black

Black Patent

Black Malt

Black Malt

Roasted Barley

Roasted Barley

Roasted Barley

Roasted Barley

Roasted Barley

Chocolate Wheat
Pale Wheat,
Light

Wheat

Wheat

Wheat

Chocolate
De-Bittered
Black

Roasted Wheat

Roasted Wheat

Wheat

Wheat

Dark Wheat
Caramel Wheat

Crystal Wheat

Chocolate Rye
Rye Malt

Rye Malt

Rye Malt

Caramel Rye
Honey
Acidulated
Smoked Malt,
Beachwood
Peated Malt (Peat
Smoked)
 

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