Tues.

20th Jan: Pasta night

(Gluten free pasta available)
Lamb and wild mushroom penne (milk, gluten)
Crab linguine (shellfish, gluten)
Chicken and chorizo pasta bake (milk, gluten)
Roasted vegetables with pesto and pasta (milk, gluten, cashew nuts)
Garlic bread (milk, gluten)
Tossed salad

Tues. 27th Jan: Fitz n Chips

Battered fish (gluten)
Battered sausage (gluten)
Steak and kidney pukka pie (gluten)
(V) Veggie battered sausage (gluten)
(V) Vegetable pie (gluten, milk)
Chips
Mushy peas and baked beans
Curry sauce

Tues. 3rd Feb: Curry night

Beef curry (mustard)
Lamb curry (mustard)
Chicken curry (mustard)
Vegetable curry (mustard)
Vegetable side dishes (mustard)
Pilaf rice
Mushroom rice
Onion bhajis
Naan bread (gluten)
Selection of dips

Tues. 10th Feb: Pudding night

Steak and kidney pudding (gluten)
Bacon and onion suet roll (gluten)
Cheese onion and potato pudding (gluten, milk)
Boiled potatoes
Cabbage
Carrots
Spotted dick (gluten)
Jam roly poly (gluten)
Custard

Tues. 17th Feb: Burger night

All Baps (Gluten Free option available)
Spicy lamb burger
Pork and apple burger
Classic beef burger
(V)Falafel burger
(V)Spiced bean burger
Fries & Onion rings
Salad bowls
Selection of different cheese
And toppings

Tues. 24th Feb: Mexican night

Chicken fajitas (gluten)
Chilli tacos
Green chill pork
Vegetable enchiladas (gluten, milk)
Vegetable and quorn chilli tacos
Salsa, sour cream and guacamole

Tues. 3rd March: Hog roast

Slow cooked whole pig
Sausages (gluten)
(V)Corn fritters and pitta bread (gluten)
(V)Spinach, tomato and feta cheese wellington (gluten, milk)
Chunky chips
Baked root vegetables
Baked corn cobs

Our curries are made with pastes which are manufactured in

factories that use nuts and nut products.
Our curries have no nut containing ingredients