Professional Documents
Culture Documents
CUCINA ITALIANA
(021)52964006-7
www.pepenerobali.com
ANTIPASTI
ANELLI DI CALAMARI e CIPOLLA ALL ITALIANA
62,000
TILAPIA FRITTA
54,000
45,000
52,000
130,000
69,000
TAGLIERE DI FORMAGGI
83,000
94,000
56,000
152,000
58,000
62,000
CALAMARI AND ONION RINGS GOLDEN FRIED WITH SPECIAL SAUCE AND TARTAR SAUCE
GOLDEN FRIED TILAPIA FISH SERVED WITH TARTAR SAUCE WITH GREEN SALAD AND LEMON
THINLY SLICED PARMA HAM AND RIPE CANTALOUPE MELON SERVED WITH GREEN SALAD
WAFER THIN IMPORTED AIR DRIED BEEF SERVED WITH ROCKET SALAD & SLICED GRANA CHEESE
AUSTRALIAN BEEF TENDERLOIN IN LEMON & OLIVE OIL DRESSING, SERVED WITH CRISPY CELERY & SHAVED PARMESAN
ZUPPE
MINESTRONE DI VERDURA
46,000
ZUPPA DI FUNGHI
48,000
48,000
48,000
ZUPPA DI POMODORO
48,000
48,000
INSALATE
INSALATA DI CESARE
52,000
INSALATA DI TONNO
48,000
INSALATA MIMOSA
48,000
48,000
INSALATA MEDITERRANEA
51,000
49,000
57,000
FRESH MIX SALAD WITH CHICKEN, BACON, TOMATO, BLACK OLIVE, EGG, TOASTED BREAD & CESARES DRESSING
FRESH MIX SALAD WITH TUNA, TOMATOES, BLACK OLIVES & ONION
FRESH SPINACH SALAD WITH RED ONIONS, PARMESAN CHEESE, SHREDDED CREAMY CHICKEN &BOILED EGG (yolk only)
FRESH ROCKET SALAD WITH PECORINO CHEESE, PINE KERNEL, PEARS & HONEY
FRESH MIXED SALAD WITH TOMATO, CAPERS, ANCHOVIES, BLACK OLIVE, BOILED EGGS & CORN
FRESH SPINACH SALAD WITH PINE KERNEL & SHAVED GRANA CHEESE
FRESH SALAD WITH ARTICHOKES, BLACK OLIVES AND MARINATED SALMON
PANINO
All sandwiches come with a side of fries, wedges, creamy salad or plain rucola salad
BAGUETTE ALL TONNO
CHOPPED TUNA ON VIRGIN OLIVE OIL MIXED WITH ARTICHOKE, BELL PEPPERS, ONIONS,
55,000
COATED WITH FRESH BASIL PESTO ON FRESH FRENCH BAGUETTE. SERVED WITH MUSTARD
& HOT SAUCE ON THE SIDE
59,000
BEEF STEAK SANDWICH ON HOME BAKED ROSETTA BREAD, SERVED WITH SAUTEED ONIONS
& GREEN BELL PEPPER WITH JALAPENOS. MUSTARD & HOT SAUCE ON THE SIDE
CIABATTA BOLOGNA
59,000
WITH CRISPY BACON & EGG ON FRESHLY BAKED CIABATTA. HONEY MUSTARD & TOMATO
SAUCE ON THE SIDE
DEEP FRIED CHICKEN FILLET SERVED ON FRESHLY BAKED CIABATTA WITH LETTUCE,
48,000
TOMATOES & MAYO. HOT SAUCE & TOMATO SAUCE ON THE SIDE
PEPeNERO BURGER
BEEF BURGER ON FRESHLY BAKED CIABATTA SERVED WITH SALAD, HONEY MUSTARD &
55,000
ITALIANISSIMO
HONEY BARBECUE PORK WITH ONIONS & CRISPY BACON ON FRESH ROSETTA BREAD.
55,000
MEATBALL SANDWICH
59,000
MEATBALL SANDWICH WITH BOLOGNESE RAGU WITH MELTED MOZZARELLA ON SOFT PIZZA
BREAD WITH BBQ SAUCE & HOT SAUCE ON THE side
PRIMI PIATTI
41,000
PENNE BOSCAIOLA
62,000
59,000
PENNE PASTA WITH MUSHROOMS, PEAS, PARMA COTTO HAM IN A CREAMY SAUCE
HOMEMADE ITALIAN POTATO DUMPLING STYLE PASTA WITH FOUR FAMOUS CHEESE SAUCE
56,000
50,000
53,000
55,000
53,000
HOMEMADE TORTELLI PASTA STUFFED WITH RICOTTA CHEESE AND SPINACH IN BUTTER SAGE SAUCE
HOMEMADE RAVIOLI PASTA STUFFED WITH BEEF & SPINACH TOSSED WITH ROSE SAUCE
SQUID INK RAVIOLI STUFFED WITH SEAFOOD & MASCARPONE CHEESE SERVED WITH SEAFOOD TOMATO SAUCE
HOMEMADE RAVIOLI PASTA STUFFED WITH BEEF & SPINACH IN MUSHROOM CREAM SAUCE
53,000
59,000
61,000
RIGATONI STRASCICATI
61,000
57,000
SPAGHETTI VONGOLE
55,000
SPAGHETTI BOLOGNESE
51,000
51,000
LASAGNA BOLOGNESE
61,000
55,000
64,000
RIGATONI PASTA WITH ITALIAN SAUSAGE, TOMATO, BLACK OLIVE AND RICOTTA CHEESE
SPAGHETTI PASTA WITH CLAMS & CHOPPED GREEN PAPRIKA & FRESH TOMATOES
HOME COOKED ITALIAN RISOTTO SERVED WITH FRESH MIXED SEAFOOD & TILAPIA FILETTO
HOMEMADE ITALIAN RISOTTO SERVED WITH PORTABELLA MUSHROOMS & PANCETTA PORK BELLY IN AN AROMATIC
WHITE TRUFFLE OIL INFUSION
53,000
RAVIOLO GIRASOLE
67,000
65,000
OUR SIGNATURE DISH. RAVIOLI STUFFED WITH BEEF & MUSHROOMS, FRESH RICOTTA & EGG IN BROWN BUTTER SAUCE
HOMEMADE FETTUCCINE WITH MIXED SEAFOOD, BACON, ZUCCHINI SERVED IN DELICATE ROSE SAUCE
SECONDI PIATTI
CARNE
139,000
135,000
SAUTEED AUSTRALIAN BEEF TENDERLOIN IN MIXED MUSHROOM CREAM SAUCE SERVED WITH MASHED POTATOES
109,000
GRILLED AUSTRALIAN BEEF TENDERLOIN WITH ROSEMARY SERVED WITH HOMESTYLE POTATOES AND FRESH SALAD
111,000
GRILLED AUSTRALIAN BEEF TENDERLOIN WITH BALSAMIC REDUCTION, ROCKET SALAD AND GRANA CHEESE
150,000
91,000
PORCHETTA DI MAIALE
94,000
GRILLED PORK RIBS SERVED WITH ITALIAN PEPERONATA AND BAKED POTATOES
PORK BELLY MARINATED IN AROMATIC HERBS AND SAUCES ROASTED & GRILLED. SERVED WITH ROAST POTATOES & ROCKET SALAD.
PEPeNERO RIBS
99,000
80,000
87,000
87,000
OUR SIGNATURE BABY BACK PORK RIBS DRIZZLED WITH OUR SPECIAL SAUCE. SERVED WITH POTATO WEDGES
PORK AU POIVRE WITH APPLE FLAMBE & CRISPY BACON
CHICKEN ESCALOPE WITH MUSHROOM & TARTUFO OIL. SERVED WITH MASHED POTATOES
PAN FRIED CHICKEN BREAST WITH EGGPLANTS, POTATOES AND PARMESAN CHEESE IN TOMATO SAUCE
PESCE
SALMONE PEPeNERO
93,000
89,000
94,000
89,000
94,000
LIGHTLY BREADED SALMON FILLET SERVED WITH CREAMY SALAD ON THE SIDE, BABY POTATOES & VEGETABLE TEMPURA
GRILLED SALMON FILLET
GRILLED SALMON IN LIGHT FRAGRANT CREAM SAUCE SERVED WITH BROCCOLI AND CARROT
BAKED SALMON STUFFED WITH RICOTTA CHEESE AND WALNUT SERVED WITH ASPARAGUS CREAM
PAN SEARED FRESH TILAPIA FILLET COOKED IN BUTTER & LEMON SAUCE. SERVED WITH MASHED POTATOES
94,000
FRESH TILAPIA FILLET GRILLED WITH CHERRY TOMATOES & TOPPED WITH PRAWNS & BASIL. SERVED WITH MASHED POTATOES
CONTORNI
INSALATA VERDE
29,000
SPINACI SALTATI
31,000
FUNGHI TRIFOLATI
29,000
PATATE ARROSTO
29,000
SAUTEED MUSHROOM
ROASTED POTATOES
PURE DI PATATE
MASHED POTATOES
29,000
PATATE FRITTE
FRENCH FRIES
29,000
MARGHERITA
PIZZA
44,000
MARINARA
39,000
55,000
PROSCIUTTO e FUNGHI
57,000
SALSICCIA e CIPOLA
54,000
SALAME
59,000
CAPRICCIOSA
59,000
PANCETTA e GRANA
57,000
4 FORMAGGI e RUCOLA
51,000
TOMATO SAUCE, MOZZARELLA, MIXED FOUR CHEESES AND FRESH ROCKET SALAD
4 STAGIONI
TOMATO SAUCE, MOZZARELLA, HAM, ITALIAN SAUSAGE, MUSHROOMS AND ARTICHOKE
59,000
WUSTEL e OLIVE
54,000
MASCARPONE e COTTO
73,000
NAPOLETANA
51,000
BRACERIA
73,000
VEGETARIANA
44,000
TONNO e CIPOLLA
53,000
FRUTTI DI MARE
53,000
69,000
CALZONE VEGETARIANO
54,000
CALZONE FARCITO
57,000
PIZZA CAPRESE
142,000
PIZZA NORVEGESE
73,000
POCKET PIZZA FILLED WITH MOZZARELLA, TOMATO SAUCE AND MIXED VEGETABLES
POCKET PIZZA FILLED WITH MOZZARELLA, TOMATO SAUCE, MUSHROOM & ITALIAN SAUSAGE
ACQUA
B IB ITE
C A F F E T E R I A
NATURAL WATER
SAN PELLEGRINO (SPARKLING)
15,000
33,000
ESPRESSO
CAPPUCCINO
TONIC WATER
GINGER ALE
21,000
21,000
HOT CHOCOLATE
SHAKERATO
37,000
21,000
CAFE LATTE
MACCHIATO
ICED OR HOT
22,000
30,000
30,000
30,000
26,000
29,000
SPRITE
COCA-COLA
21,000
21,000
DOPPIO MACCHIATO
DOPPIO ESPRESSO
38,000
37,000
DIET COKE
LEMON SQUASH
22,000
21,000
FROZEN CAPPUCCINO
COFFEE CIOCCOLATO
31,000
31,000
FANTA STRAWBERRY
FANTA ORANGE
21,000
21,000
ICED TEA
ICED LEMON TEA
DELIGHTFUL SQUASH
21,000
21,000
22,000
O R G A N I C Y O G U R T!
ORIGINAL
34,000
STRAWBERRY
37,000
PAPAYA
37,000
BANANA
37,000
LONG BLACK
CAFFE PEPeNERO
FLAVORED TEA
29,000
31,000
21,000
29,000
M I L K S H A K E
VANILLA
34,000
BANANA
34,000
HAZELNUT
34,000
CHOCOLATE
STRAWBERRY
PISTACHIO
34,000
34,000
34,000
APPLE
29,000
SHIRLEY TEMPLE
39,000
33,000
PAPAYA FUSION
39,000
A.C.E
VICTORIAS SECRET
VITAMIN C
29,000
BANANA STRAWBERRIES
33,000
ORANGE
29,000
BANANA
26,000
PINEAPPLE
26,000
STRAWBERRY
32,000
WATERMELON
26,000
PAPAYA
26,000
MIXED JUICES
PEPeNERO SPECIAL
29,000
29,000
ITALIAN SODA
VIRGIN MOJITO
39,000
39,000
BIRRE
BINTANG SMALL
27,000
HEINEKEN
33,000
BINTANG LARGE
CARLSBERG
SAN MIGUEL
35,000
33,000
35,000
COCKTAIL e APPERTIVI
MOJITO ORIGINAL
39,000
STRAWBERRY MOJITO
49,000
LYCHEE MOJITO
49,000
NEGRONI
65,000
WHISKY COKE
65,000
AMERICANO
65,000
CAMPARI ORANGE
65,000
GIN TONIC
65,000
VODKA MARTINI
65,000
65,000
CUBA LIBRE
65,000
65,000
65,000
SCREWDRIVER
65,000
LIQUORI e DISTILLATI
SAMBUCA
59,000
59,000
CAMPARI BITTER
LIMONCELLO
WHISKY (GILBEYS)
COINTREAU
VODKA
59,000
37,000
40,000/dbl 75,000
70,000/dbl 140,000
59,000/dbl 118,000