Masala Chaas Recipe

Ingredients

Chilled Yogurt cup(Dahi)

Green chili 1chopped
Ginger juice 1 teaspoon
Curry leaves chopped
Coriander leave(Dhaniya)
Black salt teaspoon(kala Namak)
Chaat Masala teaspoon
Salt

Water (2cups)
Direction
1.
Take yogurt in a bowl. Add chopped green chili, coriander leave, curry
leaves, ginger juice, black salt, chaat Masala and salt.
2.
Put all the ingredients into the blender, blend it well.
3.
Now add water and blend it well.
4.
Pour it into the glass serve it.