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THE BAR CLEANING SCHEDULE/March

Cleaning tasks

Week 2
March 5March 11
Assigned to:

Clean Cooler #1
Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Deep clean new espresso machine
with the respective process( ask your
manager)
Deep clean coffee station, shelves
and counter
Clean Coffee Machine with Dipit
remove all glassware and claean
mats and counter
Ensure all hand washing stations
have soap and napkins and are
funtioning
properly
Clean wooden
shelves, (roll ups
cabinet) do a dry requisition and give
it to the manager
Organize and clean back store room,
have sterwarding come and sweep
and
mop
Deep
clean micros (bar station)
Clean and organize liqour shelves BOH
Clean wooden shelves, (roll ups
cabinet) do a dry requisition and give
it to the manager
Clean all check presenters (bartenders)

Employee
Inicialswhen
completed

Manager
inicials when
completed

Week 3
March 12March 18
Assigned to:

Employee
Inicialswhen
completed

Manager
inicials when
completed

Week 4
March 19March 25
Assigned to:

Employee
Inicials when
completed

Manager
inicials when
completed

Week 5
March 26March 31
Assigned to:

Employee
Inicials when
completed

Manager
inicials when
completed

THE BAR CLEANING SCHEDULE/APRIL


Cleaning tasks

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Deep clean new espresso machine with
the respective process( ask your manager)
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and claean mats and
counter
remove all glassware and claean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
do a dry requisition and give it to the
manager
Organize and clean back store room, have
sterwarding come and sweep and mop
Deep clean micros (bar station)
Clean and organize liqour shelves BOH
Clean wooden shelves, (roll ups cabinet)
do a dry requisition and give it to the
manager
Clean all check presenters (bartenders)

Week 2
March 5March 11
Assigned to:

Employee
Inicialswhen
completed

Manager
inicials when
completed

Week 3
Employee
Manager
March 12- Inicialswhen inicials when
March 18
completed
completed
Assigned to:

Week 4
March 19March 25
Assigned to:

Employee
Inicials when
completed

Manager
inicials when
completed

Week 5
March 26March 31
Assigned to:

Employee
Inicials when
completed

Manager
inicials when
completed

THE BAR CLEANING SCHEDULE/MAY


Cleaning tasks

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Deep clean new espresso machine with
the respective process( ask your manager)
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and claean mats and
counter
remove all glassware and claean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
do a dry requisition and give it to the
manager
Organize and clean back store room, have
sterwarding come and sweep and mop
Deep clean micros (bar station)
Clean and organize liqour shelves BOH
Clean all check presenters (bartenders)

Week 2
March 5March 11
Assigned to:

Employee
Inicialswhen
completed

Manager
inicials when
completed

Week 3
Employee
Manager
March 12- Inicialswhen inicials when
March 18
completed
completed
Assigned to:

Week 4
March 19March 25
Assigned to:

Employee
Inicials when
completed

Manager
inicials when
completed

Week 5
March 26March 31
Assigned to:

Employee
Inicials when
completed

Manager
inicials when
completed

THE BAR CLEANING SCHEDULE/JUNE


Cleaning tasks

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Deep clean espresso machine
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have
sterwarding come and sweep and mop
clean the ice mashine outside and inside
Deep clean micros (bar station)
Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday

Week
May 28June 03
Assigned to:

Employee
Inicialswhen
completed

Manager
inicials when
completed

Week
Employee
Manager
June 04 Inicialswhen inicials when
June 10
completed
completed
Assigned to:

Week
June 11June 17
Assigned to:

Employee
Inicials when
completed

Manager
inicials when
completed

Week
June 18June 24
Assigned to:

Employee
Inicials when
completed

Manager
inicials when
completed

THE BAR CLEANING SCHEDULE/July


Cleaning tasks

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Deep clean espresso machine
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have
sterwarding come and sweep and mop
clean the ice mashine outside and inside
Deep clean micros (bar station)
Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday

Week
July 02-July 08
Assigned
to:

Employee
Inicialswhen
completed

Manager
inicials when
completed

Week
Employee
July 09-July 15 Inicials when
Assigned to:
completed

Manager
inicials when
completed

Week
Employee
July 16-July 22 Inicials when
Assigned
completed
to:

Manager
inicials when
completed

Week
July 23-July 29
Assigned to:

Employee
Inicials when
completed

Manager
inicials when
completed

THE BAR CLEANING SCHEDULE/September


Cleaning tasks

WEEK
Sept 03Sept 09

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Deep clean espresso machine
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have
sterwarding come and sweep and mop
clean the ice mashine outside and inside
Deep clean micros (bar station)
Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday

Employee
Inicialswhen
completed

Manager
Week
Employee
Manager
Week
Employee
Manager Week
inicials when
Sept Inicialswhe inicials when
Sept Inicials when inicials when
completed 10n
completed 17completed
completed Sept 24Sept 16 completed
Sept
23
Sept 30

Employee
Inicials
when
completed

Manager
inicials
when
completed

THE BAR CLEANING SCHEDULE/September


Cleaning tasks

WEEK
Sept 03Sept 09

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Clean Speed rack ( where we store empty
bottles)
Deep clean espresso machine
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have
sterwarding come and sweep and mop
clean the ice mashine outside and inside
Deep clean micros (bar station)
Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday

Employee
Inicialswhen
completed

Manager
Week
Employee
Manager
Week
Employee
Manager Week
inicials when
Sept Inicialswhe inicials when
Sept Inicials when inicials when
completed 10n
completed 17completed
completed Sept 24Sept 16 completed
Sept
23
Sept 30

Employee
Inicials
when
completed

Manager
inicials
when
completed

THE BAR CLEANING SCHEDULE/


Cleaning tasks

WEEK
Nov 5Nov 11

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Clean Speed rack ( where we store empty
bottles)
Deep clean espresso machine
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have
sterwarding come and sweep and mop
clean the ice mashine outside and inside
Deep clean micros (bar station)
Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday

Employee
Inicialswhen
completed

Manager
Week
inicials when
completed 12-

Employee
Manager
Week
Employee
Manager Week
nov Inicialswhe inicials when
nov Inicials when inicials when
n
completed 19completed
completed nov 25nov 18 completed
nov
25
dec 02

Employee
Inicials
when
completed

Manager
inicials
when
completed

THE BAR CLEANING SCHEDULE/September


Cleaning tasks

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Clean Speed rack ( where we
store empty bottles)
Deep clean espresso machine
Deep clean coffee station,
shelves and counter
Clean Coffee Machine with
Dipit
remove all glassware and
clean mats and counter
Ensure all hand washing
stations have soap and
napkins and are funtioning
properly
Clean wooden shelves, (roll
ups cabinet)
Organize and clean back
store room, have sterwarding
come and sweep and mop
clean the ice mashine outside
and
inside
Deep
clean micros (bar
station)
Clean and organize liqour
shelves BOH
do dry requisition Monday

WEEK

Employe Manager Week


e
inicials
Nov 03Inicialsw
when
Nov
Nov 11
hen
completed 12complete
d
Nov 18

Employe Manager Week


Employee Manager Week
e
inicials
Inicials
inicials
Inicialsw
when
Nov 19when
when Nov 26hen
complete
completed complet
complete
d
Nov 25
ed
Dec 02
d

Employee
Inicials
when
completed

do dry requisition Thursday

Manager
inicials
when
completed

THE BAR CLEANING SCHEDULE/December


Cleaning tasks

WEEK
Dec 03Dec 09

Clean Cooler #1

Clean Cooler # 2
Clean Cooler #3
Clean Cooler A
Clean Well cooler B
Clean Well cooler C, D
Clean Well cooler E
Clean Evian cooler
Clean Speed rack ( where we store empty
bottles)
Deep clean espresso machine
Deep clean coffee station, shelves and
counter
Clean Coffee Machine with Dipit
remove all glassware and clean mats and
counter
Ensure all hand washing stations have
soap and napkins and are funtioning
properly
Clean wooden shelves, (roll ups cabinet)
Organize and clean back store room, have
sterwarding come and sweep and mop
clean the ice mashine outside and inside
Deep clean micros (bar station)
Clean and organize liqour shelves BOH
do dry requisition Monday
do dry requisition Thursday

Employee
Inicialswhen
completed

Manager
Week
Employee
Manager
Week
Employee
Manager Week
inicials when
Dec Inicialswhe inicials when
Dec Inicials when inicials when
completed 10n
completed 17completed
completed Dec 24Dec 16 completed
Dec
23
Dec 30

Employee
Inicials
when
completed

Manager
inicials
when
completed

Escala de Limpeza
Cleaning tasks

WEEK
Maio 01Maio 8

Limpar maquina de espesso


profundamente
esvaziar acucareiros e deixar
para stewarding com pedestais
de vinho
remover copos e limpar superficie
de aluminio
assegurar de que ha gel/sabao
no bar
organizar a 74
limpar as estacoes de micros
organizar e limpar cabinete do
patio
fazer requisicao de salao nas
segundas
arrumacao do cabinete de
talhares
agendar limpeza com stewarding
das geladeiras ( semanal)
organizacao da geladeiras de
cerveja ( back)

Employee
Inicialswhen
completed

Manager
Week
Employee
Manager
Week
Employee
Manager Week
inicials when
Maio 9- Inicialswhe inicials when
Dec Inicials when inicials when
completed
Maio
n
completed 17completed
completed Dec 24completed
Dec
23
Dec 30

Employee
Inicials
when
completed

Manager
inicials
when
completed