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Retete-traditionale-romanesti

Retete-traditionale-romanesti

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Published by Pop Calin
Carte de bucate, retete traditionale romanesti
Carte de bucate, retete traditionale romanesti

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Categories:Types, Recipes/Menus
Published by: Pop Calin on May 29, 2010
Copyright:Attribution Non-commercial

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10/26/2011

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Timp de preparare: 30 min

74

Ingrediente:

5 kg gogosari, 2.5 kg ceapa, ardei 10-12 buc, 0.5l otet, 4 linguri zahar, 2 linguri sare

Mod de preparare:

Se taie marunt si se amesteca ingredientele mai sus enuntate, se calesc 15 min, se adauga
otetul, zaharul, sarea. Se pune in borcane si se imparte zeama in toate borcanele. Dupa ce se
leaga borcanele se dustulesc o jumatate de ora.

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