Short questions

1. a) State law of multiple proportion b)Law of constant proportion c)Law of reciprocal proportion (VVI) 2. What is universal gas constant{R}? 3. What is ideal gas? Under what condition will a gas behave nearly like an ideal gas? 4. Define Vant Hoff’s vactor. What is it used for? 5. Define a) Viscosity b) Surface tension c) evaporation d)boiling 6. Mention any one properties of liquid due to surface tension 7. Why does boiling point of liquid rises on increasing pressure? 8. Differences between evaporation and boiling. 9. Write short notes on solubility cureve and its application 10. Write ground state electronic configuration of Cu(Z=29) and Cr(Z=24) in terms of s, p, and d orbitals. 11. Why is it that electron does not jump into the nucleus? 12. What are the values for n, l and m for 2px orbital. 13. Define Afbau principle. An atom has 2 electrons in first (K) shell, 8 electron in second (L) shell and 2 electrons in third (M) shell, if so, find out the following. 14.What observation did Rutherford lead to conclude that the nucleus of atom is very small but heavy mass? 15. Explain Hydrogen spectra in light on Bohr’s thory. Why does hydrogen gas show large number of line spectra though H-atom contains one electron? 16. Write the lewis structure of NH4+ , H2SO4, Hydrogen Peroxide and HNO3 17. Difference between ortho and para hydrogen 18. Show that nascent hydrogen is powerful reducing agent 19.How does silver nitrate solution produce black stain on the skin in presence of sunlight? 20. What happens when ammonia gas is passed in copper sulphate solution 21. Short notes on Modern periodic law , Advantages of Modern periodic table. 22. What is meant by slaking of lime? How is lime wate prepared from slaked lime? 23.Write down a chemical reaction to prepare plaster of Paris from gypsum. 24. Strarting from quick lime, how would you prepare lime water? 25.What is meant by milk of lime

26.What happens when a piece of sodium is exposed to air? 27. Write the action of Ni and Ferric oxide on CO? 28.Give an important use of e Red phosphorus and White phosphorus 29.What happens when white phosphorus is exposed to air 30. Why a) Conc sulphuric acid always be added to water but never water to the conc sulphuric acid? b)Why sugar is charred in contact with conc sulphuric acid

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