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carte bucate

carte bucate

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Published by p_maria

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Categories:Topics, Art & Design
Published by: p_maria on Sep 13, 2010
Copyright:Attribution Non-commercial

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06/29/2012

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Ingrediente:o punga de somon afumat ,maioneza ,telina rasa (optional)

Preparare: Se scoate somonul din punga, se stoarce de apa (zeama in care este) se
zdrobeste cu furculita, apoi se amesteca cu maioneza (de casa sau din comert, cum va
place). Se poate adauga telina ( tulpina) rasa ( noua nu ne place, dar multi sant incantati
de gust).

Mentiuni:Se mananca cu biscuiti (crackers) sarati, pe post de aperitiv sau chiar ca si o
cina mai usoara sau un snack

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