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Giovanni Restaurant

579 Grand Concourse, Bronx NY, September 23, 2010


Lunch/ Dinner

Appetizers
Greek Salad ................................................................................................................... $8.95 $9.95
w/ grilled chicken
Stuffed Mushrooms ............................................................................................ $10.95 $11.95
w/ crab meat and mixed vegetables

Pasta
Fussilli Romano ....................................................................................................... $14.95 $16.95
w/ cherry tomatoes, shrimp, fresh mozzarella & basil
Cavetelli Clementina ............................................................................................ $14.95 $16.95
w/ sautéed broccoli rabe & chicken

Entrées
BBQ Baby Back Ribs ........................................................................ $14.95 $16.95
w/ french fries
Chicken Chiambota ................................................................................................. $14.95 $16.95
w/ sliced sausage, mushrooms, peppers & potatoes in a brown sauce
Sautéed Veal ................................................................................................................ $15.95 $17.95
w/ asparagus, sundried tomatoes & zucchini
Salmon Dijon ............................................................................................................. $16.95 $18.95
in mustard cream sauce
***Entrées served with choice of Pasta, Salad or Rice***

Desserts
Red Velvet Cake ....................................................................................................................................... $5.95
w/ smooth cream cheese topped with red velvet cake crumbs
Strawberry Cheesecake ...................................................................................................................... $6.95
creamy cheesecake topped with fresh strawberries

Happy Hour $5 Drink Specials Mon - Fri 3 - 6PM