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STEP 1: EK KATORI RICE LE

STEP 2: RICE KO ACHE SE DHO KAR WASH KARLIO

STEP 3: THEN TAKE KADAI

STEP 4: PUT SUM GHEE IN KADAI THEN JEERA AND SLICED ONIONS AND
SALT HALF SPOON AND RED CHILLI POWDER HALDI LIL PICNH

STEP 5: THEN FRY ONIONS

STEP 6: THEN PUT 2 KATORI WATER IN KADAI

STEP 7: PUT THAT WASHED RICE IN KADAI

STEP 8: AND SIM THE FLAME

STEP 9: THN RICE BE READY IN 20 MIN MINIMUM