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February Thank You Card

February Thank You Card

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Published by Angie Kennedy Juda
How to make the February Thank You cards with Stampin Up Demonstrator Angie Kennedy Juda http://www.mychicnscratch.com
How to make the February Thank You cards with Stampin Up Demonstrator Angie Kennedy Juda http://www.mychicnscratch.com

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Published by: Angie Kennedy Juda on Mar 29, 2011
Copyright:Attribution Non-commercial

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05/12/2014

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February Thank You Card

Supplies
All supplies Stampin’ Up! unless noted.
• Stamps: Bliss (Sale-a-bration 2011), Fabulous

Phrases

• Ink: Soft Suede & Cherry Cobbler (Crumb

Cake if you prefer the sponging to be lighter) Very Vanilla

• Card stock: Crumb Cake, Cherry Cobbler, • Accessories: Decorative Label Punch,

Sponges, Stampin Dimensionals Optional: Stamp a ma jig

Cutting Measurements
• Crumb Cake CS: 11 x 4-1/4 Score in half at 5-1/2 to create card base • Cherry Cobbler CS: Scraps to punch Decorative Label • Very Vanilla CS: Scraps to punch Decorative Label

Directions
Please read instructions all the way through before you begin. 1. 2. 3. 4. 5. 6. 7. 8. 9. Ink the Bliss image with Soft Suede ink and stamp it near the top of your card. Stamp it again (without re-inking it) to the right & down just a tad. Re-ink image and stamp it at the bottom. Stamp it again (without re-inking it) up & to the left. Sponge edges of card stock with either Soft Suede or Crumb Cake ink. Stamp “Bliss” with Cherry Cobbler ink onto a piece of Very Vanilla card stock. Punch it out with the Decorative Label punch. Sponge edges with either Soft Suede or Crumb Cake ink (depends on how dark you want it to be). Stamp “birthday” right above “bliss” (you may need the Stamp a ma jig).

10. Attach vanilla piece to Cherry Cobbler Decorative Label and add a Dimensional to the back of the Cherry Cobbler. 11. Attach to card. 12. Your card is complete...enjoy!

© Angie Kennedy Juda

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