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Cancer Book

Cancer Book

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Published by mageroi

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Published by: mageroi on Aug 31, 2011
Copyright:Attribution Non-commercial

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08/26/2012

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They are also called flavonoids for short. Bioflavonoids are
compounds that are derived from plants and can be divided into six
groups:

1. Isoflavones (found in soy),
2. Flavonols (found in onions and broccoli),
3. Flavones (found in greens, including thyme and parsley),
4. Flavonones (found in citrus fruits),
5. Catechins (found in tea and apples),
6. Proanthocyanidins (found in grapes and cherries).

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