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PASTA

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ANTIPASTI

Squid Ink Ravioli with Lobster & Mascarpone $28 Heirloom carrot & brown butter sauce Spaghetti alla Chitarra with Little Neck Clams $25 Charred Ontario corn & Alaskan crab Semolina Orecchiette with Rabbit $25 Liver and Pancetta butter with smoked Bresaola Gnocchi al Ragu del Giorno $25 Chef’s daily ragu with parmigiano All pasta made fresh daily.

Warm Roasted Olives $7 Our favourite olives with peperoncino, fresh herbs & citrus Oysters on the Half Shell M.P. East coast & West coast varietals with daily garnishes Arancini with Guanciale & Burrata $13 Smoked onion & pickled local cherry tomatoes Arugula Salad $13 Shaved fennel, squash blossom & preserved lemon olive oil Grilled Monforte Halloumi $15 Oven roasted grapes, peperonata & cured Smelts Cold Cured Sean Lovell Trout $15 Butter fried foccacia with Creten olive oil & fresh herbs Lamb Crudo $15 Farm fresh egg & housemade atone Nduja Sausage with Little Neck Clams $16 Ouzo & shallot brodo with crispy polenta Calamari Fritto $16 House made mostarda with Calabrian chilies & arugula Grilled Ionion Octopus $18 Greek yogurt and chickpea crema with crispy eggplant

CONTORNI
$6

Crispy Broccoli Mostarda vincotto Carrot & Beet Agrodolce with Monforte Toscana

Grilled Rapini with Peperoncino Fingerling Potatoes Creamed spinach & pecorino

................................................................. Grilled Albacore Tuna $32 Pickeled fennel, ngerling potatoes with red onion vinagrette Lamb ‘Due Volte’ $28 Braised neck of lamb & roasted saddle on lemon polenta Roasted ‘Brick’ Chicken $25 Mostarda and potato puree Grilled Beef Ribeye $34 Local mushrooms farro and bone marrow Perth Farms Berkshire Pork $29 Roasted chop and con t belly with caramelized brussels sprouts Grilled Whole Fish M.P. Sicilian caponata, fresh lemon & olive oil

SECONDI

Malena o ers an exceptional private dining room for up to 40 guests. 1/2 Price wine list every Tuesday night.

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Autumn Menu 2011

malena120.ca

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