Pumpkin
 

Mousse
Ingredients 1 cup pumpkin filling 1 1/2 cup milk 1 instant vanilla pudding powder mix ½ tsp cinnamon ¼ tsp ginger 1 cup Cool Whip Graham Cracker Crust

Pie

1. Mix the first six ingredients together in a bowl. 2. Pour the mixture into a pie tin. 3. Eat! Yields: 1 pie (double recipe if making for class)