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MSDS

MSDS

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Published by Robert Wayne Jr

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Published by: Robert Wayne Jr on Jan 30, 2012
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02/04/2013

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CAS No.

PS

Color

Odor

FP

BP

MP

d

VP

VD

Sol

57-50-1

crystals

N/A

characteristic
caramel

N/A

N/A

160–

186

1.59

N/A

N/A1.5 g/0.5 mL

Types of
Hazard/Exposure

Acute Hazards/Symptoms

Prevention

First Aid/Fire

Fire

Not considered to be a fire hazard.

N/A

Use extinguishing agents
appropriate for
surrounding fire.

Inhalation

Not expected to be a health hazard.
Nuisance dust. Inhalation of high
concentrations may cause coughing and
upper respiratory tract irritation.

Ventilation, local
exhaust.

Remove to fresh air. Get
medical attention for any
breathing difficulty.

Skin

No adverse effects expected.

Protective gloves
and clothing.

Not expected to require
first-aid measures.

Eyes

No adverse effects expected but dust may
cause mechanical irritation.

Safety goggles.Wash thoroughly with
running water. Get
medical advice if irritation
develops.

Ingestion

Extremely large oral dosages may produce
gastrointestinal disturbances.

Do not eat or
drink in the
laboratory.

If large amounts were
swallowed, give water to
drink and get medical
advice.

Carcinogenicity

Not a known carcinogen. Mutagenicity Possible mutagen.

For more detailed information consult the Material Safety Data Sheet for this compound.

Abbreviations:CAS No. = Chemical Abstracts Service Registry Number; PS = physical state; FP = flash point
(°C); BP = boiling point (°C) @ 760 torr unless otherwise stated; MP = melting point (°C); d =
density or specific gravity (g/mL); VP = vapor pressure (torr) at specified temperature (°C); VD =
vapor density relative to air (1.0); Sol = solubility in water; N/A = not available or not
applicable.

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