The Grill

December 7th 2008 AD
That’s right, AD. After the birth of Christ. I didn’t want you to accidentally think we had brunch at The Grill 4000 years ago.


Three Main Tables
  

Soup/Salad Omelet Chef Lunch Entrée

Soup/Salad Table
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Tasty Tortilla Soup Why waste space with roughage? I mean, there’s an omelet chef right next to you with no line and you’re having a salad? Twenty bucks for the buffet and you’re stuffing your face with rabbit food? Salad is what your food eats.

Omelet Chef
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Quite large (the omelet, not the chef) The usual choices, plus
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House-made breakfast sausage Goat Cheese

Ingredients were placed on top and not cooked with the omelet – not cool.

Entrée Table

Good Variety
   

Indian-style lamb dish Tasty meat-stuffed tomato Open-faced sandwich Other stuff that I forgot Open-faced turkey sandwich was as big as my face

Portions too large


Portions were too large; not enough room to try everything. A bit expensive for brunch

Drinks weren’t included

My neighbor’s giant tree is dropping leaves all over my front yard.
(Not really The Grill’s fault, but still….)

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