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Whitehall

Public
Golf
Course
36535 West Street
Whitehall WI 54773
715-538-4800
www.whitehallgolfcourse.com

Sandwich Menu
Served Sunday-Saturday 11:00 a.m. until 9:30 p.m.
(By request, if you would like, add lettuce, tomato, and/or mayo to any sandwich)

Hamburger*...........................................
Cheeseburger*......................................................
Mushroom and Swiss Burger*............................
Patti Melt* ...................................................

$3.99
$4.49
$5.49
$5.49

Hamburger with sauted onions, American and Swiss cheese served on


choice of toast: white, wheat, marbled or sour dough

Steak Sandwich* ...............................................

$5.99

Grilled 6oz Sirloin Steak served on choice of toast:

Philly Beef Sandwich* ....................................... $5.99


6oz shaved beef, green peppers and onions grilled together- served on
choice of toast: white, wheat, marbled or sour dough

Chicken Sandwich* ............................................ $5.49


Batter fried or grilled chicken breast

Fish Sandwich* ..................... $4.49


Turkey Club Sandwich* .................................... $5.49
Roasted turkey, bacon, lettuce, tomato, and mayo served on a ciabatta bun

B.L.T. (Bacon-Lettuce-Tomato)*......................

$3.99

choice of toast: white, wheat, marbled or sour dough

Grilled Cheese Sandwich....................................

$2.49

choice of toast: white, wheat or marbled bread

Tuna Melt* ........................................................

$4.49

choice of toast: white, wheat, marbled or sour dough

Egg Salad Sandwich..........................................

$3.49

choice of bread: white, wheat, marbled or sour dough

Soup of the Day Bowl ......................................


Cup....................................

$3.49
$2.49

Extras
French Fries with any Sandwich.. $1.49
Cheese.. $0.49
Onions (sauted or raw)..$0.49
Sauted Mushrooms ......$.99

Bacon ..$0.99
Extra Burger .......$1.99

Notice: *Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs increases your risk of
food borne illness.

Tax is not included

Appetizers
Tax is not included

Served Sunday-Saturday 11:00 a.m. until 9:30 p.m.

Wing Dings .............................................

$4.49

Boneless white chicken pieces served with choice of sauce: Bourbon, General Tso, BBQ, Buffalo

Cheese Curds..............................................

$3.49

French Fries.........................................

$2.49

Sweet Potato Fries ...........................................

$2.49

Onion Rings..........................................

$3.49

Chicken Strips....................................................

$4.49

Chicken Drummies.............................................

$4.99

Homemade Potato Chips ..................................

$2.49

Mini Tacos .......................................................

$3.49

Mini Corn Dogs................................................

$3.49

Chicken Gizzard Snack Plate...........................

$5.99

Batter fried golden brown - served with choice of toast: white, wheat, marbled or sour dough

Desserts
Homemade Cookies...........................................

$0.99

Peanut Butter, Molasses, Oatmeal-Raisin, Sour Cream, and Chocolate Chip

Cheesecake.........................................................

$1.49

Beverages
Coffee, Milk, Tea or Iced Tea ...........................
Tap Soda.............................................Large.....
Tap Soda.............................................Small .....

$1.18
$0.71
$0.47

Offering a full bar including varieties of wine and beer, just ask your server

Mix-It-Up Salads
This is a special menu served Monday - Friday only from 11:00 a.m. to 2:00 p.m.
Tax is not included

Choose your greens ...Iceberg, Romaine and/or Spinach


(choose one, two, or all three. its your choice)

Choose your mix-ins


Three mix- ins..$4.49

Five mix- ins..$7.49

Cheese, Proteins and Legumes


Blue, Cheddar, Feta, Mozzarella, Parmesan, Bacon, Egg, Black Beans, Kidney Beans, Pecans,
Sunflower seeds, Walnuts, Peanuts, Pine Nuts, Sliced Almonds, Garbanzo Beans or Croutons.
Fruits and Veggies:
Apples, Dried Cranberries, Raisins, Tomatoes, Grilled Sweet Onion, Raw Sweet Onion, Carrots,
Cucumbers, Broccoli, Fire Roasted Corn, Peas, String Beets, Capers or Jalapenos

Choose your dressing


Italian, Balsamic Vinaigrette, Buttermilk Ranch, Thousand Island,
Sweet French, Stone Ground Mustard Vinaigrette, Honey Mustard, Bleu Cheese

Additions
Herb Marinated Steak .................................................................. $2.99
Grilled Chicken............................................................................. $1.99
Additional choice Mix- ins, Dressing, or Dinner Roll................... $0.75
Soup of the Day Bowl.................................................................. $3.49
Cup..................................................................... $2.49
Notice: Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs increases your risk of foodborn illness.

Catering
Having an upcoming party or event and need some assistance?
Just let us know!
We provide Off-site and/or On-site services
~ We offer catering services with a full cater menu.
~ We will be happy to sit down and assist you with personalizing your menu for your needs.

Something Different
Served Sunday-Saturday 11:00 a.m. until 9:30 p.m.
Tax is not included

Taco .............................................................................. $3.49


Seasoned beef with lettuce, tomatoes, onions and cheese served in a grilled, soft shell tortilla
with homemade taco sauce and sour cream

Chicken Enchilada ....................(2-piece)...................... $6.99


Grilled Chicken, onions, green chilies and black beans,
wrapped in a flour tortilla served with homemade taco (1-piece) ...................... $5.49
sauce and sour cream

Deluxe Nachos.............................................................. $5.79


Corn nachos topped with seasoned hamburger, lettuce, tomatoes, onions, and cheese sauce
served with homemade taco sauce and sour cream

Chicken Gizzard Snack Plate....................................... $5.99


Batter fried golden brown - served with choice of toast: white, wheat, marbled or sour dough

Pizza scroll................................................................... $5.49


Seasoned hamburger, pepperoni, and sausage mixed with cheese, wrapped in a flour tortilla and broiled

Notice: *Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs increases your risk of
foodborne illness.

Catering
Having an upcoming party or event and need some assistance?
Just let us know!
We provide Off-site and/or On-site services
~ We offer catering services with a full cater menu.
~ We will be happy to sit down and assist you with personalizing your
menu for your needs.
Check out our website
www.whitehallgolfcourse.com
and become our friend on Facebook
Whitehall Public Golf Course

Friday and Saturday Dinner Menu


Dinner service starts at 5 p.m. with last seating at 9:30 p.m.
Tax is not included
All dinners served with choice of soup or salad, our fresh rosemary dinner roll, and choice potato including baked, French fries,
hash browns, sweet potato fries, jo-jos or au-gratin

Fish Dinner*................................................................... $9.95


6 oz of cod prepared to your liking: broiled, pan fried, boiled or batter fried

Pan Seared Trout*.......................................................... $11.95


6 oz boneless Trout pan fried

Shrimp Dinner*.......................................(4-piece)......... $12.95


Extra large shrimp prepared to your liking:
..........(6-piece)......... $15.95
broiled, batter fried or scampi
Sea Scallops*................................................................. $14.95
4 large, sweet scallops - chef Michael suggests pan seared; however, will cook to your request batter fried/broiled

Seafood Platter*............................................................ $17.95


1 piece of fish, 2 shrimp and 2 scallops prepared to your liking: broiled, batter fried, or pan seared

Pork Loin Chop*............................................................ $12.50


6 oz. Juicy, tender, boneless pork- seared

Denver Cut*................................................................. ..$11.95


8 oz. Top butt cut, full flavor and tender like a Ribeye, seared to your liking

Steak Au Poivre*............................................................ $11.95


6 oz beef sirloin seared to your liking: topped with peppered brandy cream sauce

Tenderloin Tips* ............................................................ $12.95


B.B.Q. Ribs .......................................(Full Rack).......... $13.95
.......................................(Half Rack).......... $11.95
Chicken Gizzard Dinner................................................. $7.95
Batter fried golden brown and tender

Extras/Additions
1 extra Shrimp to any order...$2.25
Sauted onions ......... $0.49
1 extra Fish to any order...... $2.25
Sauted mushrooms....$.99
1 extra scallop to any order.....$2.50
1/4 rack B.B.Q. Rib......4.79
Bacon.................................... $.99
House Salad................$2.79
Choice potato...............$2.49
* Notice: Consumption of raw or undercooked meat, poultry, seafood, shellfish or eggs increases your risk of
food borne illness.