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Unit 1 – Biology and Disease
By Jonathan Curtis
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As level Biology notes........................................................................................................1 Contents...............................................................................................................................2 Section 1.1: Causes of Disease - Pathogens......................................................................4 Section 1.2: Epidemiology..................................................................................................6 Section 1.3: Lifestyle and Health........................................................................................7 Section 2.1: Enzymes and Digestion................................................................................10 Section 2.2: Carbohydrates – Monosaccharides..............................................................11 Section 2.3: Carbohydrates – disaccharides and polysaccharides. .................................13 Section 2.4 – Carbohydrate digestion...............................................................................14 Section 2.5 – Proteins.......................................................................................................15 Section 2.6 – Enzyme action............................................................................................17 Section 2.7 – Factors affecting enzyme action.................................................................18 Section 2.8 – Enzyme inhabitation...................................................................................19 Section 3.1 – Investigating the structure of cells.............................................................20 Section 3.2 – The electron microscope.............................................................................22 Section 3.3 – Structure of epithelial cells.........................................................................23 Section 3.4 - Lipids...........................................................................................................25 Section 3.5 – The cell surface membrane.........................................................................26 Section 3.6 - Diffusion.....................................................................................................28 Section 3.7 – Osmosis.......................................................................................................29 Section 3.8 – Active transport .........................................................................................30 Section 3.9 – Absorption in the small intestine................................................................31 Section 3.10 – Cholera .....................................................................................................32 Section 3.11- Oral rehydration therapy ...........................................................................33 Section 4.1 – Structure of the human gas-exchange system............................................34 Section 4.2 – The mechanism of breathing......................................................................36 Section 4.3 – Exchange of gas in the lungs .....................................................................37 Section 4.4 – Pulmonary tuberculosis..............................................................................39 Section 4.5 – Fibrosis, asthma and Emphysema .............................................................42 Section 5.1 – The heart and heart disease.........................................................................44 Section 5.2 – The cardiac Cycle ......................................................................................47 Section 5.3 – Heart Disease..............................................................................................51 Section 6.1 – Defence mechanisms .................................................................................53 Section 6.2 – Phagocytosis...............................................................................................54 Section 6.3 – T cells and cell-mediated immunity...........................................................55 Section 6.4 – B cells and humoral immunity ..................................................................56 Section 6.5 – Antibodies...................................................................................................57 Section 6.6 – Vaccination ................................................................................................58 Section 7.1 – Investigating Variation...............................................................................60 Section 7.2 – Types of variation ......................................................................................62 Section 8.1 – Structure of DNA........................................................................................63 Section 8.2 – The triplet code ..........................................................................................66 Section 8.3 – DNA and Chromosomes.............................................................................68 Section 8.4 – Meiosis and Genetic Variation ..................................................................71 Section 9.1 – Genetic Diversity........................................................................................73 Section 10.1 – Haemoglobin.............................................................................................74 Section 10.2 – Oxygen dissociation curves .....................................................................75 Section 10.3 – Starch, glycogen and cellulose ................................................................76 Section 10.4 - Plant cell structure.....................................................................................77 Page 2 of 114
Section 11.1 – Replication of DNA..................................................................................78 Section 11.2 – Mitosis......................................................................................................80 Section 11.3 – The cell cycle............................................................................................83 Section 12.1 – Cellular organisms....................................................................................85 Section 13.1 – Exchange between organisms and their Environment ............................87 Section 13.2 – Gas exchange in single celled organisms and insects .............................88 Section 13.3 – Gas exchange in Fish................................................................................89 Section 13.4 – Gas exchange in the leaf of a plant .........................................................90 Section 13.5 – Circulatory system of a mammal ............................................................91 Section 13.6 – Blood vessels and their functions ............................................................93 Section 13.7 – Movement of water through roots ...........................................................95 Section 13.8 – Movement of water up stems ..................................................................97 Section 13.9 – Transpiration and factors affecting it.......................................................98 Section 13.10 – Limiting water loss in plants .................................................................99 Section 14.1 – Classification .........................................................................................100 Section 15.1 - Genetic comparisons using DNA and proteins ......................................104 Section 15.2- Courtship behaviour ................................................................................105 Section 16.1 – Genetic variation in bacteria ..................................................................106 Section 16.2+16.3 – Antibiotics/Antibiotic use and resistance.....................................109 Section 17.1 – Species diversity ....................................................................................112 Section 17.2 – Species diversity and Human activities .................................................113
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g.g. Nutritional deficiency – caused by inadequate or unbalanced diet or by overeating E. STIs. Non-Communicable – disease caused by food/drink or animal vectors e. • • • • Communicable disease – spread via close proximity or contact. etc. obesity. rickets. scurvy. down syndrome. Platelets quickly produce scabs. lung cancer. Social/self induced – Influenced by living conditions or personal behaviour e. Skin – Difficult to penetrate. Environmental – Abnormal bodily reaction caused by the environment e. mosquitoes. Most microbes are harmless Pathogen –disease causing microbe. They cannot be transferred.g.Section 1.g.g. Degenerate – wholly/partly caused by aging. free from disease. schizophrenia. Huntington’s disease etc.g. Interfaces are adapted for absorption but also make it easier for pathogens to pass through. Organs and tissue may not work as well due to slower cell renewal and repair.V rays. Infection – process by which a pathogen enters and establishes it’s self. Infectious – Caused by pathogens Inherited – due to a mistake or alternation in the genetic make-up e. U. thick and water proof. etc.1: Causes of Disease . cystic fibrosis. Disease – An abnormal condition of an organism that impairs bodily functions and is associated with specific symptoms.Pathogens • • • • • • • • • • Health – A state of physical and mental well-being. Gas exchange – airborne pathogens Page 4 of 114 . Non-infectious – Sometimes called disorders and can be caused by a broad range of environmental factors. Psychological disorders – diseases causing changes in the working of the brain E. Note: many diseases can be caused by multiple factors. Interface – where internal and an external environment meet.
Viruses – Invade bodily cells in order to reproduce thus preventing the host cell functioning as normal. Protease also kills microbes. Pandemic – when an outbreak occurs on a global basic. It should be possible to isolate the microbes from the new host. Fungal toxins are called mycotoxins. Defences Gas exchange – thick/sticky mucus traps pathogens. 2. It must be possible to isolate and grow the microbe. 4.Digestive System – Disease in contaminated food or water. Digestive system – concentrated HCl kills microbes. Bacteria reproduction is called binary fusion. It kills bodily cells and rarely produces toxins. Bacteria present when disease is present. Page 5 of 114 . When cultured. Robert Koch 1. Endemic – a disease that is always present in the population. they are introduced to a healthy host to see if it is infected. 3. Fungi – Opportunistic pathogens. Celia that is on the epithelial cells work together to remove microbes. Epidemic – when a new disease spreads rapidly through the population.
A correlation is different causal link. from high birth rate. How to prove a link • • • Wide samples must be used.2: Epidemiology Is the study of patterns in diseases and the various factors that effect the spread of disease.Section 1. Data must be analysed over long periods of time. Negative Correlation A negative correlation will occur when an increase in one variable causes a decrease in another. In order for the correlation to be “strong”. Page 6 of 114 . Variables must be controlled. Demographic Transition Explains how the population changes over time e.g. causes a increase in another. there must be little spread in the data. Strong. Weak correlation A weak correlation occurs when there is a wide spread of data shown in the graph. positive correlation A positive correlation will occur when an increase in one variable.
there is little cause for concern. One mutated cell can cause a mass of mutated cells. Risk must be relative. Measuring risk • • • • • • • • • • • 0% (no harm will occur) 100% (will defiantly occur) A timescale is needed to give the data more weight. This continues if there are nutrients. Age + = more likely. however can cause problems depending on where it grows. A major concern is when both are high. Carcinogen – Cause the DNA to mutate. Genetics can cause approximately 5% of cancers. Can have its own blood supply.3: Lifestyle and Health • • • • Risk – A measure of probability that damage to health will occur as a result of a given hazard. We need to look at probability that a hazard will occur as a consequence of the hazardous event. Most mutated cells are destroyed. Tumour producing genes (oncogenes).Section 1. The process of moving to another area of the body is called metastasis. Not fully understood how cancer starts. They are cancer causing agents. Benign – does not move from the point of origin. Usually harmless. Maligment – grow faster and can spread throughout the body. If the consequence of the hazard is high and the probability is low. Lifestyle factors can expose you to more carcinogens. Cancer – Cell division in an uncontrollable fashion. Page 7 of 114 • • • • . Cancer cells cease to function normally.
It may be possible to create drugs which can locate genes which are responsible for mutating and causing each type of cancer. Smoking • • Heavy smoking over a long period of time will drastically increase the risk of developing lung cancer. Hormones – high level of sex hormones can increase risk. There is a strong correlation. high fibre. Conclusive evidence • • • Tar in cigarettes contains Benzopyrene (carcinogen) Cancer cells were looked at and scientist found that mutations occurred in 3 places in the DNA. Page 8 of 114 . Surgical removal – Easiest when the tumour is benign. Radiotherapy – ionising radiation that destroys tissue. Early diagnosis. Physical activity – exercise reduces the risk. fruit etc. but not a causal link. Alcohol – increases risk. Chemotherapy – using drugs to kill cells in the body. Effects all cells that divide rapidly. uv light and xrays are carcinogens.• • • • • • More you smoke. Healthy cells suffer less so there are little side-effects. The gene that mutates is called a tumour suppressor gene. Treatments • • • • • Prevention is better than cure. Diet – low fat. Radiation. higher the risk. Future treatments • • Hyperthermia may destroy cancer because the immune system is better at detecting cancer cells.
Coronary Heart Disease • • • • • • • • • • • • Largest cause of death in the U. thus increase blood pressure. Blood clot – thrombus Process of a blood clot forming is called thrombosis. It is only a correlation because it is a multi-factorial disease. Heart attack – myocardial infarction. Exercise can lower blood pressure. Anaerobic respiration does not release enough energy. High blood pressure increase the rate at which cholesterol is deposited.K Occurs when one of the arteries supplying heart tissue with oxygen is blocked. Heart respires anerobically when there is a blood clot. If this happens to coronary arteries it is called coronary thrombosis.• • This is still not a causal link because smoking does not defiantly cause cancer. Diets high in saturated fats will increase the risk of developing coronary heart disease. Smoking narrows blood vessels. Page 9 of 114 . even though it is very likely to be the cause.
giving them a larger surface area. The mucus prevents the stomach being digested by its own enzymes. as appose to digestion. This adapts the small intestine so that it can absorb substances into the blood stream.Section 2. The rectum is where faeces is stored before it is removed through the anus in a process called egestion. Mucus is also produced in the stomach by glands.1: Enzymes and Digestion • • Glands produce enzymes that are used to break down large molecules into smaller ones that are ready for abortion. Because there is little water within the large intestine. Major parts of the digestive system • The Oesophagus is made up of a thick muscular wall and is adapted so that food can pass down it easily from the mouth to the stomach. • • • • Page 10 of 114 . Often the water is reabsorbed by the secretion of digestive glands. The enzymes enter the small intestine through its walls and through glands. The digestive system provides an interface between the body and the environment because it allows food to pass through it. The microvilli are found on the epithelial cells of each villus. There are glands within it that produce enzymes to digest protein. The stomach is a muscular sac with an inner layer that produces enzymes. The inner walls of the small intestine are folded into villi. The small intestine is a long muscular tube. thus forming faeces. the food becomes drier. The large intestine absorbs water. Food is further digested by enzymes in the small intestine. The surface area of villi is further increased by millions of tinier projections called microvilli. Its roles are to store and digest food (especially proteins). Therefore it used for transport.
This makes it possible to not only absorb food but to increase its surface area. lipase and amylase.• • The salivary glands are positioned near the mouth. Hydrolysis is the process of splitting up molecules by adding water to the bonds that hold them together. These new molecules are incorporated into body tissue or are used in processes within the body. Lipase breaks down lips into glycerol and fatty acids. The pancreas is a large gland situated near the stomach.2: Carbohydrates – Monosaccharides Page 11 of 114 . they are absorbed into the body and are often built up again to form larger molecules again. They pass there secretion via a duct into the mouth. It secretes pancreatic juice. This is called assimilation. Section 2. more than one is needed to break down a large molecule. Enzymes function by hydrolysis. Usually. an enzyme will break down a molecule into smaller sections. Because enzymes are specific. physical breakdown and chemical absorption. thus making it easier for chemical absorption. There are two stages of digestion. Carbohydrases break starch molecules down until they become monosaccharides. Once these molecules have been broken down to become even smaller molecules such as monosaccharides. These smaller sections are then hydrolysed into even smaller molecules by additional enzymes. Chemical digestion Chemical digestion is the process of breaking down large molecules into smaller ones so that they can be absorbed. This contains protease. The general term for these enzymes is hydrolases. Physical breakdown Large pieces of food are broken down into smaller pieces by processes such as chewing and the churning of food in the stomach. This secretion will contain the enzyme amylase. This is carried out by enzymes. Protease breaks protein down to amino acids.
• Carbohydrates are carbon molecules (carbo) combined with water molecules (hydrate). However on the left of the diagram you can see how the Hydroxide and hydrogen atoms are arranged differently to glucose. the hydrogen and oxygen atoms can be arranged in many different ways. Glucose Galactose Fructose Glucose is the most common sugar. Although its molecular arrangement is often shown as a straight line. Page 12 of 114 . Fructose has a very different structure to glucose and is often used as a sweetener. Glucose is a hexose because it has 6 carbon atoms and has the formula C6H12O6 Even though it has the same chemical formula. The making of Large molecules • • Carbohydrates are long chains made up of individual molecules called monosaccharides. Galactose has the same chemical formula as glucose. its atoms form a ring. A pair of monosaccharides is called a disaccharide and several monosaccharides joined together is called a polysaccharide. Monosaccharides • • • Monosaccharides are soluble and have the general formula (CH20)n. N can be any number from 3 -7. Life based on Carbon • • Carbon atoms are able to readily form bonds with other carbon atoms Life on earth is based on the versatile carbon atom.
Section 2. When hydrolysed. they are often insoluble. • • • Glucose with glucose forms maltose Glucose with fructose forms sucrose Glucose linked with Galactose forms lactose. Some polysaccharides such as starch are not used for storage. Test for starch To test for starch. This means that they are very suitable for storage. Disaccharides When combined in pairs monosaccharides form disaccharides. but instead are used to give support to plant cells. A glycosidic bond is an oxygen atom. add potassium iodine solution. the iodine will turn from yellow to blue-black. Test for non-reducing sugars To test for a non reducing sugar it must first be hydrolysed then added to Benedict’s reagent. water is added to the molecule in a process called hydrolysis. • • • Polysaccharides • • • • Polysaccharides are long chains of monosaccharides combined together through glycosidic bonds. In order to break the bond. This is called a condensation reaction. Page 13 of 114 . If starch is present.3: Carbohydrates – disaccharides and polysaccharides. • When two monosaccharides join together a water molecule is removed. Because they are very long molecules. polysaccharides break down into disaccharides or monosaccharides. The bond holding the two monomers together is called a glycosidic bond.
When undigested lactose enters the small intestine. the enzyme is destroyed by the stomach acid where the pH is around 2. The pancreatic juice contains pancreatic amylase which hydrolyses the remaining starch. This means that no more starch can be digested. Food is physically broken down by teeth to increase surface area. After the stomach. Alkaline salts are produced by the intestine wall and the pancreas to maintain the pH at neutral so that the enzymes can work efficiently. food passes into the small intestine where it mixes with pancreatic juices. This enzyme breaks starch into maltose by hydrolysing the glycosidic bonds holding the molecule together. This can cause stomach cramps. This breaks maltose into glucose. Firstly the enzyme “amylase” is produced in the mouth by salivary glands. bacteria digest it and produce lots of gas. and then other enzymes break these down to monomers. nausea and diarrhoea. milk makes up the majority of their diet. Page 14 of 114 .Section 2.4 – Carbohydrate digestion • • • • • • • • • • • • • • • It usually takes more than one enzyme to break down a large molecule. The epithelial lining of the intestine produces the enzyme maltase. Sucrase which is produced by the epithelial lining breaks down sucrose into fructose and glucose. To overcome the problem of lactose intolerance amongst children. Normally one enzyme breaks a large molecule into smaller sections. Once the food is swallowed. where the pH is kept at neutral by mineral salts. lactose can be pre-digested before consumption. For new born babies. People who are lactose intolerant do not produce enough lactase to break down the lactose found in milk.
Page 15 of 114 . Proteins are the most important molecules for life. When there is a repeating sequence of amino acids joined by a peptide bond it is called a polypeptide chain. many monomers are joined together in a process called polymerisation. The carboxyl group (COOH) this is an acid group. The hydrogen atom (H) The r group. Primary Structure After many condensation reactions (removal of water molecules to form a peptide bond). Structure of amino acids There are 4 main parts that make up the general structure of an amino acid. There is: The amino group (NH2) this is a basic part of the molecule where it gets the name amino.5 – Proteins • • • Each organism has numerous proteins that differ from species to species. Each amino acid has a different r group.Section 2. amino acids can join together to form dipeptides. This repeating sequence of amino acids in a polypeptide chain is known as the primary structure. The formation of a peptide bond Through the same process by which monosaccharide join to make disaccharides and polysaccharides. They create a water molecule by combining the OH from the carboxyl group of one amino acid with the hydrogen atom of another amino acid. The chain of many amino acids is called a poly peptide. The structure of one protein molecule differs from that of all other protein molecules. this can be a variety of chemicals.
Ionic bonds – formed by the carboxyl and amino groups.Secondary structure The secondary structure is formed when the -C=O (which has a overall negative charge) is attracted to the hydrogen atom (which has an overall positive charge). It is formed by several different types of bonds. Tertiary Structure The secondary structure. Disulphide bond – fairly strong. Page 16 of 114 . which is an alpha helix can be further twisted and folded forming a unique 3D structure for each protein. not easily broken down. Hydrogen bonds – there are many of these however they are easily broken down. They are weaker than disulphide bonds. Quaternary Structure This structure appears when a number of complex molecules containing polypeptide chains that are linked in various ways are associated with non-protein molecules called prosthetic groups. This causes the long chain to twist in on its self creating a coil known as a alpha helix. A change in pH can affect an ionic bond.
This is sometimes called the induced fit mechanism. • It's a bit more complicated than that though. they cannot change its direction. Page 17 of 114 . and making it more likely to change into the product. and so speeding up the reaction. distorting the molecule in the active site. otherwise they could make "impossible" reactions happen and break the laws of thermodynamics. Enzymes work by lowering the activation energy required to start a reaction Once the substrate is inside the active site. the active site change shape and fits itself around the molecule. rate at an optimum state The substrate and the enzyme must collide with sufficient energy. distorting it into forming the transition state.6 – Enzyme action • • • • • • • • • All enzymes are globular proteins → spherical in shape Control biochemical reactions in cells They have the suffix "-ase" Intracellular enzymes are found inside the cell Extracellular enzymes act outside the cell Enzymes are catalysts → speed up chemical reactions Reduce activation energy required to start a reaction between molecules Substrates (reactants) are converted into products Reaction may not take place in absence of enzymes (each enzyme has a specific catalytic action) • • • • Enzymes catalyse a reaction at max. Although enzymes can change the speed of a chemical reaction.Section 2. the enzyme changes shape slightly. • When a substrate (or product) molecule binds.
g.Section 2. once it reaches its optimum temperature it will begin to decrease as the temperature rises due to the active site being denatured. For example a carboxyl acid R groups will be uncharged a low pH (COOH). The thermal energy breaks the hydrogen bonds holding the secondary and tertiary structure of the enzyme together. This is how long it takes to run its course. approximately almost every ten degrees. so the properties of the active site change and the substrate can no longer bind. enzymes from the arctic snow flea work at -10°C. so the enzyme (and especially the active site) loses its shape to become a random coil. The rate of reaction will increase as temperature increases. such as protease enzymes in animal stomachs. its time course is measured. which have an optimum of pH 1. The pH affects the charge of the amino acids at the active site. but charged at high pH (COO-).7 – Factors affecting enzyme action Measuring enzyme-catalysed reactions • • To measure the progress of an enzyme-catalysed reaction. Then. • • • Effect of pH • • Enzymes have an optimum pH at which they work fastest. but there are enzymes that work best at very different temperatures. • Page 18 of 114 . For most enzymes this is about pH 7-8 (physiological pH of most cells). The two “events” most frequently measured are the volume of gas produced during a reaction and the disappearance of a substrate. but a few enzymes can work at extreme pH. The rate of reaction doubles. Effect of Temperature • Enzymes have an optimum temperature at which they work fastest. For mammalian enzymes this is about 40°C. and enzymes from thermophilic bacteria work at 90°C. e.
There are two kinds of inhibitors. changing the shape of the whole enzyme. Inhibitors that bind fairly weakly and can washed out are sometimes called reversible inhibitors. and it can fit into the active site of the enzyme. However. Competitive inhibitor • • A competitive inhibitor molecule has a similar structure to the normal substrate molecule. the longer this will take.Section 2. reducing the rate of their reactions. including the active site. but are also used artificially as drugs. heavy metal ions and some insecticides are all non-competitive inhibitors. The inhibitor is not permanently bonded to the active site so once it leaves a substrate molecule can take its place. pesticides and research tools. Non-competitive inhibitors therefore simply reduce the amount of active enzyme (just like decreasing the enzyme concentration). so that it can no longer bind substrate molecules. Poisons like cyanide.8 – Enzyme inhabitation Inhibitors inhibit the activity of enzymes. • • • Non-competitive inhibitors • Non-competitive inhibitors do not fit into the active site but instead they bind to another part of the enzyme molecule. They are found naturally. It therefore competes with the substrate for the active site. be bind • • Page 19 of 114 . It is the difference between the concentration of the inhibitor and the concentration of the substrate that determines the affect it has on the enzymes activity. so the reaction is slower. depending on the concentration of the inhibitor. while those that tightly and cannot be washed out are called irreversible inhibitors. Eventually all the substrate molecules will be in the active sites.
The greater the resolution. the material seen in called an image.1nm apart.Section 3. therefore. the greater the clarity of the image that is produced. Before fractionation begins. the cells are but in a solution that is: Cold – to reduce enzyme activity that might break down the organelles. It can be found using the following formula: Magnification=size of image/size of object The previous formula can also be rearranged to find the size of an object.2micrometers apart. Magnification tells you how many times bigger the image is in relation to the actual size of the object. Magnification When viewed under a microscope. Page 20 of 114 . It is then filtered to remove complete cells and large pieces of debris. The fluid is called a homogenate. they can only distinguish between objects that are at least 0. Beams of electrons have shorter wavelengths and are therefore able to distinguish between objects as close as 0. Light waves a have a relatively long wavelength. Cell fractionation Cell fractionation is the process where cells are broken up and the different organelles they contain are separated out. Size of object=size of image/magnification Resolution The resolving power of a microscope is the minimum distance two objects can be apart in order for them to appear as separate items. Buffered – to maintain a constant pH Homogenation Cells are broken up by a homogeniser that releases the organelles. Isotonic – to prevent organelles bursting or shrinking as a result of osmotic gain or loss of water. An isotonic solution is one that has the same water potential as the original tissue.1 – Investigating the structure of cells Microscopy Lenses work more effectively if they are in a compound light microscope.
The next heaviest organelles (mitochondria) are forced the bottom and the process continues until all the organelles are separated. The spins tubes of the homogenate. Page 21 of 114 .Ultracentrifugation Ultracentrifugation is the process by which the homogenate is separated in a machine called a centrifuge. called the supernatant is removed. The fluid at the top. • • • • • The tube of filtrate is placed in the ultracentrifuge and spun at a slow speed. creating a centrifugal force that forces the mixture to separate. leaving just the sediment of nuclei at the bottom. The heaviest organelles such as the nucleus are forced to the bottom where they form a thin sediment. The supernatant is then put in another tube where it is spun at an even higher speed than before.
Page 22 of 114 . This produces an image of the specimen. Transmission electron microscope The TEM consists of a gun that fires electrons which are focused onto the specimen be a condenser electromagnet. The beam of electrons is directed over the surface of the specimen in a regular pattern. The electrons bounce on the contours of the specimen and are scattered.Section 3. The specimen must be extremely thin. Artefacts may appear on the image. these appear as a result of the way the specimen is prepared. Scanning electron microscope All the limitations of the TEM apply to the SEM but the specimen does not have to extremely thin as the electrons do not penetrate. As electrons are negatively charged. Because the process takes place in a vacuum.Transmission electron microscope and scanning electron microscope. other parts allow the electrons through and so appear light. a near vacuum must be created within the chamber of an electron microscope for it to work effectively. A complex staining process is required and even then the image is only in B&W. living specimens cannot be observed. the beam can be focused using an electromagnet. Because electrons are absorbed by molecules in the air.2 – The electron microscope Electrons have a shorter wavelength than light and so they have a greater resolving power. There are two types of electron microscope: . The scattering of the electrons can be analysed and from this an image can be produced using a computer. The image that appears on screen is called a photomicrograph. Some of the electrons are absorbed by the specimen and appear dark on the image. The SEM has a lower resolving power than the TEM (20nm) but is still ten times better than a light microscope.
Section 3.3 – Structure of epithelial cells
Epithelial cells are eukaryotic cells. Eukaryotic cells have a distinct nucleus and a membrane that surrounds each organelle. The function of an epithelial cells is top absorb and secrete The nucleus The nucleus controls the cells activities and contains hereditary material. • The Nuclear envelope is a double membrane that surrounds the nucleus. Its outer membrane is continuous with the endoplasmic reticulum and often has ribosomes on its surface. It can control the substances entering and leaving the nucleus.
• • • •
Nuclear pores allow the passage of large materials into and out of the nucleus. Nucleoplasm is granular jelly like material that makes up the bulk of the nucleus. Chromatin is the DNA found within the nucleoplasm This is the diffuse form chromosomes take up when the cells is not dividing. The nucleolus is small spherical body within the nucleoplasm. It manufactures ribosomal RNA and assembles ribosomes.
The mitochondria • A double membrane surrounds the organelle, the outer one controlling the entry and exit of material. The inner membrane inner membrane is folded to form extensions known as cristae. Cristae are shelf like extensions of the inner membrane. These provide a large surface area for the attachment of enzymes during respiration.
• The matrix makes up the remainder of the mitochondria. It is a semi-rigid material that contains proteins, lipids and traces Page 23 of 114
of DNA that allows the mitochondria to control the production of its own proteins. The enzymes involved in respiration are found in the matrix. Mitochondria are responsible for the production of the energy-carrier molecule ATP. Because of this, high numbers of mitochondria are found in cells where there is a high level of metabolic activity. Endoplasmic Reticulum Rough endoplasmic reticulum – has ribosomes present on the outer surface of the membranes. Its functions are to: a) provide a large surface area for the synthesis of proteins and glycoproteins, b) provide a pathway for the transport of materials, especially proteins throughout the cell. Smooth endoplasmic reticulum lacks ribosomes on its surface and is often more tubular in appearance. Its functions are to: a) synthesise, store and transport lipids, b) synthesise store and transport carbohydrates. Golgi Apparatus The Golgi apparatus is similar to the SER in structure but is more compact. It consists of a stack of membranes that form flattened sacks, or cisternae with small rounded hollow structures called vesicles. The proteins and lipids produced in the ER are passed through the Golgi apparatus in strict sequence. The Golgi apparatus modifies these proteins often by adding non-protein structures to them such as carbohydrates. It is also labels them so they can be sorted and sent to their correct destination. Once sorted and modified, proteins are transported in vesicles which are regularly removed from the edge of the Golgi cisternae. These vesicles move to the cell membrane where they fuse and release their contents to the outside. Lysosomes
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Lysosomes are formed when a vesicle contains enzymes. Lysosomes isolate potentially dangerous enzymes from the rest of the cell before releasing them outside of the cell or into phagocytic vesicles within the cell. Lysosomes digest worn out organelles so that the useful chemicals they are made of can be reused. They can completely break down cells after they have died. (Autolysis) Ribosomes Ribosomes occur in either the cytoplasm or the RER. There are two types depending on which cell they are found in: 80S Type – found in eukaryotic cells, is around 25nm in diameter. 70S Type – found in prokaryotic cells, is slightly smaller. Microvilli Microvilli are finger like projections of the epithelial cells. There function is to increase the surface area for diffusion.
Section 3.4 - Lipids
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grease free test tube. Triglycerides are so called because they have three fatty acids (tri) combined with glycerol (glyceride). Test for lipids 1. 4.• • • • Lips contain carbon. A cloudy white colour indicates the presence of a lipid.5 – The cell surface membrane Page 26 of 114 . 3. hydrogen and oxygen. They are soluble in organic solvents such as alcohol and acetone. Add 5cm^3 of water and shake gently. 5. Insulation. Roles of lipids Phospholipids contribute to the flexibility of membranes and the transfer of lipidsoluble substances across them. Often stored around delicate organs. 2. In addition to this. Take 2cm^3 of the sample being tested and add 5cm^3 of ethanol. Shake the test tube and dissolve the lipids. Lipids can provide more than twice the energy of carbohydrate. Take a dry. Fatty acid molecules repel water whereas phosphate molecules are attracted to water. lipids can be used as: An energy source. They are insoluble in water. The proportion of oxygen to carbon and hydrogen is smaller than in carbohydrates. kept under skin to retain heat in the body. Section 3. Lipids are insoluble in water and are therefore suitable for waterproofing. Fats are slow conductors of heat. CH2OH + HOOC CH2OOC + H2O (Glycerol) + (fatty acid) Phospholipids Phospholipids are similar to lipids except that the fatty acid is replaced with a phosphate molecule. Each fatty acids combines with glycerol in a condensation reaction. Protection. Waterproofing.
Proteins The proteins in the phospholipids bilayer are arranged randomly in two main ways: Extrinsic proteins – appear on the surface or partially imbedded. interacting with the water surrounding the cell. Protein molecules in the membrane allow active transport by forming ion channels for sodium. Fluid-mosaic model of the cell surface membrane Fluid .because the phospholipids molecules can move relative to each other. The function of phospholipids in the cell-membrane are to: allow lipid-soluble substances to enter and leave the cell. etc. Page 27 of 114 . Prevent water-soluble substances entering and leaving the cell. They provide mechanical support or when in conjunction with glycolipids. Mosaic – because the proteins are imbedded in the structure in a similar way that stones are imbedded in a mosaic. potassium. act as cell receptors for molecules such as hormones. giving it a flexible structure. Phospholipids Phospholipids are important in cell surface membranes because: • • One layer of phospholipids has its hydrophilic head pointing inwards towards the water in the cytoplasm.The cell-surface membrane is a plasma membrane that surrounds that surrounds cells and forms a boundary between the cytoplasm and the environment. Make the membrane more flexible. The hydrophobic tales point inwards. Intrinsic proteins – Span the phospholipids bilayer. The other has its head pointing outwards. Some transport water soluble molecules across the membrane others are enzymes.
the carrier protein changes shape. the faster the rate of diffusion. its composition and the number of pores. This allows water soluble ions and molecules to pass through. causing it to release the molecule on the other side of the plasma membrane. The proteins for special water filled channels.6 . When a molecule that is specific to the carrier protein is present. The channels only open for specific molecules. Such molecules such as glucose and amino acids would take much longer to diffuse through the phospholipids bilayer.Section 3. Diffusion is proportional to: surface area x difference in concentration Length of diffusion path Facilitated diffusion Facilitated is a passive process as it only relies on the kinetic motion of particles. The motion is random and there is no set pattern to the way they move. Rate of diffusion • • • • • The greater the difference in concentration. the greater the rate of diffusion. the greater the rate of diffusion The larger the area of an exchange surface. The nature of the plasma membrane. The size and nature of the diffusing molecule. The thinner the exchange surface.Diffusion Diffusion is defined as the net movement of molecules or ions from a region where they are more highly concentrated to one where their concentration is lower. For example smaller molecules diffuse faster than big ones. Page 28 of 114 . All particles are constantly in motion due to the kinetic energy that they posses. Facilitated diffusion can only occur at specific point along the plasma membrane where there are special protein molecules.
This is called an isotonic solution. pure water is said to have a water potential of 0. Water molecules move from one side where the water potential is higher (less negative) across a partially permeable membrane to another side where the water potential is lower (more negative). Osmosis in animal cells If a red blood cell is place in pure water it will absorb water by osmosis because it has a lower water potential. At the point where the water potentials on either side of a partially permeable membrane are equal. Page 29 of 114 .Section 3. cells are often bathed in solutions where the water potential outside the cell is the same as the water potential inside the cell. The water moves along a water potential gradient. Water potential is measured in Pascal’s. The cell-surface membrane will eventually burst if too much water enters the cells. a dynamic equilibrium is established and there is no net movement of water. Under standard conditions of temperature (25c). A hypotonic solution is one where the concentration outside is greater than the concentration inside. A hypertonic solution is one where the water potential outside the cell is lower than the water potential inside the cell. Water with a solute dissolved in it will have a water potential that is less than 0.7 – Osmosis Osmosis is defined as the passage of water from a region where it has a higher water potential to a region where it has a lower water potential through a partially permeable membrane. To prevent cells bursting due to too much water entering the cells.
The molecules of the ions bind to the receptors on the channels of the carrier protein. • Active transport uses ATP in two main ways: by using ATP to directly move molecules. • Occasionally. • • • • By using a concentration gradient that has already been set up by direct active transport. Metabolic energy is needed in the form ATP. releasing the molecule onto the other side. which causes the carrier protein to revert back to its original shape. Page 30 of 114 . Carrier molecules which act as “pumps” are involved.8 – Active transport Active transport allows cells to exchange molecules against a concentration gradient. On the other side of the membrane ATP bind to the carrier protein causing it to split into ADP and a phosphate molecule. The carrier molecules accept molecules or ions to be transport on one side of it. causes the carrier protein to change shape. the molecule or ion is moved into the cell at the same time as a different one is being removed from it. Active transport is the movement of molecules or ions into or out of a cell from a region of lower concentration to a region on higher concentration using energy and carrier molecules. This as a result. Metabolic energy is required for this process. The phosphate molecule then recombines with the ADP to form ATP again.Section 3. This is known as co-transport. One example of this is the sodiumpotassium pump Sodium ions are actively taken in by the cell whilst potassium ones are actively removed from the cell.
1. Their properties increase the efficiency of absorption because: • • • • They increase the surface area for diffusion They are very thin walled. thus maintains a concentration gradient for diffusion. Sodium ions are actively transported out of the epithelial cells by the sodium potassium pump. new glucose rich food replaces it. 4. thus reducing the distance over which diffusion takes place. Villi contain muscles which move the food ensuring the glucose is absorbed from the food adjacent to the villi. The glucose diffuses into the blood through a carrier protein. 2. There is now a much higher concentration of sodium ions in the lumen than in the cells. The epithelial cells possess Microvilli which further increase the surface area for diffusion.9 – Absorption in the small intestine Villi and Microvilli Villi have walls lined with epithelial cells. As they flood back into the cells. They are situated on the cell surface membrane.Section 3. The sodium ions diffuse into the cells down a concentration gradient. They are able to move and so maintain a concentration gradient They are well supplied with blood vessels so that the blood can carry away absorbed molecules and hence maintain a diffusion gradient. It is the sodium ion concentration. that powers the movement of glucose into the cell. rather than the ATP directly. 3. Villi are situated at the interface between the lumen of the intestines and the blood and other tissues inside the body. Page 31 of 114 . Role of active transport in absorption The way in which most glucose is absorbed from small intestine is an example of cotransport. they are coupled with glucose molecules which are drawn in with them.
This is a mixture of polysaccharides and peptides. (70s type) Bacteria store food as glycogen granules and oil droplets.Section 3. • • • How the cholera bacterium causes disease Almost all Vibrio cholerae bacteria ingested by humans are killed by the low pH in the stomach but many can still survive. Flagella occur at certain types of bacteria. called plasmids. Inside the cell-surface membrane is the cytoplasm that contains ribosomes that are smaller than the ones found in eukaryotic cells. that the chloride ions that are normally contained within the epithelial cells flood into the lumen of the intestine. especially if the pH is above 4. whereas the other part enters the epithelial cells. • • • • All bacteria possess a cells wall that is made up of peptidoglycan. The causes the ion channels of the cell-surface membrane to open. The loss of ions from the cells establishes a concentration gradient. but lowers the water potential outside the cells. Ions move by diffusion into the epithelial cells. When the bacteria enter the lumen of the small intestine they use their flagella to propel themselves through the mucus lining of the intestinal wall. Separate from this are smaller circular pieces of DNA. The protein has two parts: one part binds to the carbohydrate receptors of the intestinal epithelial cells. They then start to produce a toxic protein. The loss of chloride ions from cells increases the water potential in the cell. This establishes a water potential gradient that causes water to move by osmosis from the blood and other tissues into the small intestine. This causes water to move into the small intestine.10 – Cholera Structure of a bacteria cell The bacterium that causes cholera is called Vibrio Cholerae. Page 32 of 114 . Many bacteria also protect themselves by producing a capsule of mucilaginous slime around this wall. The genetic material of a bacterium is found in the form of a circular strand of DNA.5.
Glucose – to stimulate the uptake of sodium ions from the intestine and to provide energy Potassium – to replace lost potassium ions and to stimulate appetite Other electrolytes – such as chloride and citrate ions. the water potential falls and water enters the cells by osmosis.Oral rehydration therapy What causes diarrhoea? • • • Damage to the epithelial cells in the lining of the small intestine Loss of Microvilli due to toxins Excessive secretion of water due to toxins What is oral rehydration therapy? Drinking water to treat diarrhoea is ineffective because: Water is not being absorbed by the intestine. water is actually being lose from cells. As sodium ions are being absorbed. A rehydration solution should therefore contain: • • • • • Water – to rehydrate tissues Sodium – to replace the ions lost from the epithelium of the small intestine and to make optimum use of the sodium-glucose carrier proteins. to help prevent electrolyte imbalance The solution must be given regularly and in large amounts whilst the person has the illness.11. Indeed. The drinking water does not replace electrolytes that are being lost from cells of the intestine.Section 3. Page 33 of 114 . as in the case of cholera.
Section 4. Lungs provide efficient surface area for effective gas exchange. which lead to the two lungs. These are the narrowest airways – as small as one half of a millimeter across. The bronchi themselves divide many times before branching into smaller airways called bronchioles. fibrous connective tissue called cartilage. The left lung has two lobes. which end in tiny sacs called alveoli. The trachea (windpipe) branches into two smaller airways: the left and right bronchi. on its medial surface for the apex of the heart. narrower. It has an indentation. At the end of each bronchiole are thousands of small air sacs called alveoli. The volume of oxygen that needs to be absorbed and the volume of carbon dioxide that needs to be removed is large in mammals because there is a large volume of respiring cells. Within the alveolar walls is a dense network of tiny blood vessels called capillaries. called the cardiac notch. The right lung is divided into three lobes and each lobe is supplied by one of the secondary bronchi.1 – Structure of the human gas-exchange system All aerobic organisms require a constant supply of oxygen to release energy in the form of ATP during respiration. In addition to this. The left lung is longer. thus changing the size of the airway. The airways are held open by flexible. keeping them inside the body prevents loss of water and so they will not dry out easily. Circular airway muscles can dilate or constrict the airways. Mammalian Lungs • Lungs are kept inside the body because air is not dense enough to support and protect these delicate structures. The lungs are a pair of lobed structures made up of a series of bronchioles. Mammals must also maintain a high temperature and therefore have high metabolic and respiratory rates. The extremely thin barrier between air and capillaries allows • • • • Page 34 of 114 . and has a smaller volume than the right lung it shares space in the left side of the chest with the heart. which is why this part of the respiratory system is often called the bronchial tree. Together. the millions of alveoli of the lungs form a surface of more than 100 square meters. The larger airways resemble an upside-down tree.
The fluid acts as a lubricant to reduce friction as the two layers slide against each other. which contains the heart.oxygen to move from the alveoli into the blood and allows carbon dioxide to move from the blood in the capillaries into the alveoli. • Page 35 of 114 . blood vessels. or root. The visceral pleura is firmly attached to the surface of the lung. called the pleura. and it helps to hold the two layers together as the lungs inflate and deflate. They are separated from each other by the mediastinum. and nerves enter the lungs. The only point of attachment for each lung is at the hilum. The lungs are soft and spongy because they are mostly air spaces surrounded by the alveolar cells and elastic connective tissue. • Each lung is enclosed by a double-layered serous membrane. The small space between the visceral and parietal pleurae is the pleural cavity. It contains a thin film of serous fluid that is produced by the pleura. This is where the bronchi. on the medial side. At the hilum. lymphatics. the visceral pleura is continuous with the parietal pleura that lines the wall of the thorax.
air is drawn in. The diaphragm relaxes and moves back into its domed shape. Pulmonary Ventilation Pulmonary ventilation = tidal volume x ventilation rate (dm^3min^-1) (dm^3) (min^-1) Page 36 of 114 . During inspiration. There is internal muscles and external muscles. When air pressure in the lungs is greater than the air pressure of the outside atmosphere. The process of breathing is called ventilation. the external muscles contract. This is known as inspiration. Due to this. Inspiration Inspiration is an active process (requires energy) In order to respire. There are two types of intercostals muscles that lie between the ribs. This is called expiration. as a result move upwards and outwards. This further increases the volume. and is then lower than the air pressure outside of the lungs. The ribs. This further decreases the volume. thus increasing the volume. air is forced out. the internal muscles relax whilst the external muscles contract. air is drawn in. The decrease in volume causes an increase in pressure and so air is pushed out. The diaphragm muscle contracts. Air pressure in the atmosphere is greater than the air pressure in the lungs. air must be constantly moved into and out of the lungs. The internal muscles contract while the external muscles relax. Expiration Normally.2 – The mechanism of breathing To maintain a steep concentration gradient. During expiration. the external muscles relax and the internal muscles contract. the air pressure drops. breathing out is a passive process (requires no energy) this is because the force of gravity and the recoil of elastic muscle fibres pull the rib cage downwards and inwards. Due to the increase in volume. and flattens.Section 4. this decreases the volume.
Walls of the alveoli are very thin and close together.Section 4.3 – Exchange of gas in the lungs Gas exchange is the process by which 02 moves enters the blood and CO2 moves out. This brings haemoglobin very close to the alveoli air. This reduces the distance for diffusion. This allows for efficient gas exchange. Cellular respiration creates a constant demands for oxygen. The lumen of the capillary is so narrow that the red blood cells slow down as the pass through it. Alveoli Mammals exchange respiratory gases mainly through the alveoli. Cells in the alveoli wall are flattened with only a thing layer of cytoplasm between the cell membranes.where gas enters and leaves the lungs. Each alveoli is approximately 75 – 300 micrometers across. Diffusion occurs when there is a difference in concentration. Single cell organisms can use there cell membrane as a surface for gas exchange. They are flattened against the alveoli. Page 37 of 114 . CO2 will not diffuse out if the concentration is higher outside the lungs. Many organisms have developed specialised gas exchange structures called lungs. Breathing in air when there is a high concentration of CO2 can be lethal even when there is a rich supply of oxygen. Particles move down a concentration gradient. The movement of O2 is independent of the movement of CO2. The delicate surface area is protected from damage by being tucked away inside the chest. Ficks law Rate of diffusion = surface area of the membrane x difference in concentration length of diffusion path Having a vast number of capillaries is very important. Gas exchange surface .
Alveoli structure The wall of the alveoli is made of epithelial cells. this is because the plasma membranes of its cells are permeable to water. Epithelium and endothelium Epithelial cells – cells from epithelium tissue that lines the internal and external cavity. Endothelium is a specialised type of epithelium that lines the inner surface of blood vessels. Lung surfactant reduces the surface tension so that the alveoli remain open. Alveoli must be kept open to increase their surface area.The inner surface of the alveoli wall is covered in water. Surfactant Surfactant prevents the alveoli from collapsing or sticking together. The film of water slows down the rate of diffusion because it has increased the distance the gases need to travel. Page 38 of 114 . For a membrane to be permeable to oxygen it must also be permeable to water.
Contracting TB Most people with tb only exhale a few bacteria in each breath. TB is the leading cause of death from bacterial infection. Page 39 of 114 . the immune response will cause an area of inflammation. rod-shaped pathogen called mycobacterium tuberculosis.4 – Pulmonary tuberculosis Tb is an infectious disease caused by an airborne. It is the biggest killer of women of reproductive age. If the person has been exposed to the TB bacterium. TB is referred to as invasive because it enters and spreads into tissue. Droplets of MTB can remain suspended in air for several hours. It kills approximately 2 million people each year.Section 4. The disease only develops if the bacterium reaches the alveoli. Can survive week disinfectants. can survive several weeks in dry state. Almost any part of the body can be infected by the pathogen (extra pulmonary tb). When a person coughs or sneezes.7 billion people world wide. Divides once every 16-20 hours. droplets of water are expelled and may contain the bacteria. People who are most at risk are: People who have HIV Those taking immune suppressant drugs Those under going cancer treatment The very young/old Those who live in LDCs Those who inject drugs or drink too much alcohol Skin test – the doctor would inject a very dilute extract of the bacterium into your skin. Most commonly affects the lungs. It has an extremely slow growth rate. It is very resistant. causing pulmonary TB. The disease affects almost 1. You can only contract the disease after prolonged exposure.
Page 40 of 114 . The loss of S. When you are most at risk When you are in regular contact with those who have the disease When your immune system is compromised. resulting in cavities and scar tissue where the lungs repair. waxy material that protects it from the macrophages. The infection can lead to inflammation and enlargement of the lymph nodes responsible for that area of the lung. This is called active tuberculosis. the bacteria could break out of the tubercles in the alveoli. bacteria are then engulfed by a type of white blood cell called macrophages which do not actually destroy the bacteria. Tb bacteria have a cell wall made of a complex. Most TB is curable using a combination of 4 different types of antibiotics.A can reduce the efficiency of gas exchange. Immune system responds. Disease progression Your immune system kills the bacteria and no further symptoms are experienced. The drug is taken for 6 – 9 months. If the bacterium enters the blood. other areas of the body can be infected. Bacteria destroy the lung tissue. Fluid collects in the lungs and breathing becomes difficult.Treatment MTB is a bacterium that can be treated with antibiotics. They can then affect other regions of the lungs. Symptoms Persistent cough Chest pain Coughing up blood Chill + fever Night sweat Loss of appetite Unexplained weight loss Fatigue Death – occurs when the sufferer has lost too much weight. The antibiotics are affective against most strains of the bacteria.
Page 41 of 114 .After 3 – 6 weeks another white blood cell called T-lymphocytes arrive at the site and activate the macrophages so they can destroy the bacteria. In a healthy person there are few. Lysosomes in the macrophages contain enzymes that break down the waste materials. releasing the bacteria. These bacteria are then engulfed by more macrophages and the cycle continues. Active TB The bacteria can multiply within the macrophages and eventually cause the cell to burst. if any symptoms and the infection is controlled within a few weeks.
5 – Fibrosis. Pain and discomfort in the chest – caused by the pressure and damage caused by the tissue. which causes the airways to become thickened. Air laden with fine dust is drawn into the alveoli where there is no celia to sweep away the particles. This makes it harder to ventilate the lungs. The muscles surrounding the bronchi and bronchioles contract Page 42 of 114 . fungal or animal products. Diagnosed by a lung biopsy The fibrous tissue also reduces the elasticity of the lungs. Chronic dry cough – bodies reflex to try and remove fibrous tissue.. asthma and Emphysema Infection Can be caused by environmental agents such as asbestos. Patients suffering from the disease cannot diffuse oxygen into their blood as efficiently. Asthma Allergens cause a chemical called histamine to be produce. The lining of these airways become inflamed Goblet cells secrete more mucus. Often linked with occupation Most contaminants that reach the bronchi and brochioles are trapped in the mucus. Pulmonary fibrosis Occurs when scars form on the epithelium causing them to become irreversibly thickened. Fluid leaves capillaries and enters the lungs. silica and some gases Exposure to ionising radiation Autoimmune response to inhaling gas containing bacterial. Shortness of breath – occurs due to the lack of oxygen diffusing into the blood as a result of the lengthened pathway and shallower concentration gradient.Section 4. However. White blood cells near the alveoli are called alveoli macrophages. the tissue is virtually irremovable. They engulf bacteria and foreign particles.
Shortness of breath – air cannot be ventilated as effectively. Bluish skin colouration – due to the lower levels of oxygen within the blood as a result of poor gas exchange Page 43 of 114 . the rate of diffusion is reduced and less gas exchange will take place.Difficulty breathing – due to constriction of airways A wheezing sound when breathing – caused by air passing through restricted airways A tight feeling in the chest – consequence of not being able to ventilate the lungs properly Emphysema In emphysematous tissue the elastin has become permanently stretched and the lungs are no longer able to force all the air out of the alveoli. This causes the concentration gradient to become shallower. As a result. Chronic cough – bodies reflex to try and remove damaged tissue.
It is divided into a left and right side by a septum. inelastic membranes which form the pericardium. although contractions of skeletal muscles also push blood along veins. The pulmonary circulation pumps blood to the lungs to be oxygenated. They need a circulatory system to move substances around the body. The human heart • • • Lies in the thoracic cavity Consists mainly of cardiac muscle Its pumping action ensures that fresh supplies of oxygen and nutrients are constantly being supplied to all living cells of the body. • Pericardium • • The heart is covered by a double layer of tough.1 – The heart and heart disease • • • • Mammals are too large to rely on diffusion. The heart produces the main pressure gradient. The systemic circulation pumps oxygenated blood to every other part of the body that uses oxygen. Blood moves down pressure gradients. Pericardium fluid is secreted by the membranes and reduces friction. Page 44 of 114 . allowing them to move freely over each other.Section 5. from high to low pressure. The circulatory system • • • Mammals have a double circulatory system as blood passes through the twice on one complete circulation of the body.
Each side has two chambers. The two upper chambers are called the atria and the two lower chambers are called the ventricles. anchors its surrounding structures and prevents overfilling of the heart with blood.• This sac. The ventricles pump blood into arteries. Page 45 of 114 . the left ventricle has a thicker muscular wall. Ventricle walls are thicker than that of the atria as they have to pump blood over a greater distance. Each atrium is elastic so it can stretch as it fills up with blood. protects the heart. The pulmonary vein is the only vein to carry oxygenated blood. Heart Chambers • • • • The right side pumps oxygenated blood. The atria receive blood from veins. The pulmonary artery is the only artery to carry deoxygenated blood. The right side of the heart • • • • • The right atrium receives deoxygenated blood from the systemic circulation through the vena cava. Left side of the heart • • • • The left atrium receives oxygenated blood from the pulmonary vein. Atria have only a thin muscular wall as they only need to pump blood a short distance to the ventricle. The left ventricle pumps oxygenated blood through the aorta into the systemic circulation. The right ventricle pumps deoxygenated blood through the pulmonary artery. Although the volume of blood they hold is the same. the left side pumps oxygenated blood. to the pulmonary circulation. Ventricles • • The right ventricle pumps blood to the lungs where the left ventricle has to pump blood to the whole body.
How valves work • • • • • They prevent the back flow of blood. The bicuspid valve between the left atrium and the left ventricle has two flaps. Cardiac Muscle • • A special type of muscle. they stop the valves turning inside out. unlike other muscles it never fatigues. the valves shut. These arteries branch out to supply the thick heart muscle with oxygen and nutrients. Valves in the heart are designed to open when there is high pressure forcing the blood on the correct direction. Coronary arteries • Some of the bloody leaving the left ventricle goes to the coronary arteries. and one at the base of each artery leading from the ventricles. If high pressure forces the blood in the wrong direction. The pulmonary semi-lunar valve is between the right ventricle and the pulmonary artery. Valves • • • • • There are 4 valves in the mammalian heart. one between each atrium and ventricle. These tendons to not stretch.• A thicker muscular wall will allow a stronger contraction to push blood further. Thin tendons join to the edges of the valve flaps to the wall of each ventricle. The aortic semi lunar valve is between the left ventricle and the aorta. • The coronary arteries are much narrower than many other arteries and so can become blocked more easily. Page 46 of 114 . The tricuspid valve between the right atrium and the right ventricle has three flaps. Does not tolerate a lack of oxygen or nutrients and soon dies if its supply of blood is cut off.
This means that the atria will contract and relax at the same time and so will the two ventricles. Diastole • • • Ventricular and atrial myocardium relaxes at the same time. blood flows from the atria to the ventricles. This raises the pressure in the atria. Both semi-lunar valves are closed. Atrial systole • • • • • The myocardium of both atria contract. Page 47 of 114 . forces the atrioventricular valves to open.2 – The cardiac Cycle • • • • The 4 chambers in the heart are constantly contracting and relaxing in a definite sequence. pushing more blood into the ventricles. When a chamber is contracting it is in systole.Section 5. More blood passes through these valves into the ventricles. Atrial systole refers to the contracting of the atrial myocardium (heart muscle). The cardiac cycle is the sequence of stages that take place in one heart beat. Between heart beats the myocardium of both atria and ventricles are relaxed. Both sides of the heart contract together. The higher pressure in the atria than the ventricles. This is known as diastole. Ventricle systole refers to the contraction of the ventricular myocardium. The atrioventricular valves open. The stages of the cardiac cycle • • • • • There are three stages of the cardiac cycle: atrial systole and ventricular systole and diastole. Even though the atria aren’t contracting. When it is relaxing it is in diastole. Blood returning to the heart fills the atria.
rather than by the nervous system. Blood is pushed out of the heart into the pulmonary artery and aorta. The cardiac cycle starts at the sinoatrial node (SA node). Pressure changes • • • The events of the cardiac cycle create pressure changes. Pressure changes are responsible for moving blood through the heart and into the systemic and pulmonary circulations. the pulmonary and aortic valves are forced open. Both atrioventricular valves are forced closed When the pressure of the ventricles exceeds that of the arteries. • • • Page 48 of 114 . Controlling the cardiac cycle • Myogenic contractions are contractions originating from within the muscle. The semi-lunar valves close. Myogenic contractions of the myocardium are largely responsible for the cardiac cycle. Valves open or close when the balance of pressure on opposite sides of the valves changes.Ventricular Systole • • • • • • • • The myocardium of both ventricles contract The atria are relaxed The ventricles continue to fill with blood This quickly raises the pressure of the ventricles higher than that of the atria. The SA node is a group of cells found out the top of the right atrium which acts as a natural pacemaker and initiates the heart beat. stopping blood moving back into the heart.
from the top of the atria. Continuing the cardiac cycle • The electrical activity cannot pass from the walls of the atria to the walls of the ventricles. There is only one location where the impulse can travel from atrium to ventricle – through the atrioventricular node. because it is stopped by a wall of fibrous tissue called the atrioventricular system. This tissue conducts the impulses throughout the atria. The heart rate can also be controlled by nervous impulses and hormones such as during exercise and adrenalin. squeezing blood towards the ventricles. to the bottom of the heart. (av node) The AV node is another specialised group of cells. This stops the waves of the atrial muscle contraction continuing through the ventricle muscles as the blood would be forced to the bottom of the heart. stimulating the myocardium of the atria to contract. • • • • • Contraction of the ventricles • • • From the AVN two specialised bundles of purkinje tissue run down the atrioventricular septum and up the ventricular wall. The cells in the AVN can conduct electricity but only shortly after a slight delay. The contraction spreads outwards and downwards.• • The rate at which the SA node produces the waves determines the heart rate. The impulses are not carried by nervous tissue but by specialised muscle fibres called purkinje fibres. Bundles of his conduct electrical impulses rapidly down the atrioventricular septum. from the base of the heart upwards. The delay allows time for the atria to complete their cycle. The heart beat Page 49 of 114 . Starting the Cardiac cycle • • • • The SA node produces waves of electrical impulses called cardiac impulses. These fibres stimulate the muscles of the ventricles to contract rapidly.
Second heart sound “dub” occurs when the semi lunar valves close. Measured in DM^3min^-1 The volume pumped by both ventricles pumped is the same. The cardiac output depends on two features: how quickly the heart is beating. Cardiac output =heart rate (min^-1) X stroke volume (dm^3) Page 50 of 114 .• • First heart beat sound “lub” occurs when the atrioventricular valves close. Cardiac output • • • • • The volume of blood from ventricles in one minute. and the stroke volume (amount of blood in one beat).
3 – Heart Disease Atheroma is the build up of fatty deposits that can impair blood flow. or athermanous plaque. the heart must work harder to pump blood into them. Smoking Carbon monoxide combines easily. thus reducing the oxygen carry capability of the blood. If blood flow to the heart muscle is interrupted it can cause a myocardial infarction. glucose and other nutrients being transported to the tissue. In order to supply tissue with the same amount of oxygen the heart must work harder. that will stop the flow of blood. Blood pressure If the blood pressure in the arteries is high. Athermanous plaques are made up of cholesterol.Section 5. Atheroma Begins as fatty streaks which are deposits of white blood cells that have taken up low density lipoproteins These streaks enlarge to form an irregular patch. Aneurysm Atheromas that form thrombosis can weaken artery wall. blood filled structure called an aneurysm. Nicotine stimulates the production of adrenalin which will increase heart rate and blood pressure. fibres and dead muscle cells. causing them to swell to form a balloon like. This may cause a thrombus (blood clot). Thrombosis If an Atheroma breaks through the endothelium of the blood vessel. The region of tissue deprived of blood due to the thrombus will not be able to respire as a result of no oxygen. Page 51 of 114 . it forms a rough surface that interrupts the otherwise smooth flow of blood. Myocardial infarction Occurs when the hear stops beating. otherwise known as a heart attack. but irreversibly with haemoglobin. thereby increasing blood pressure.
reduce the risk of heart disease.g.High blood pressure in the arteries means there is more chance of an aneurysm forming and bursting causing a haemorrhage. e. leading to the development of Atheroma and hence a heart attack. Low density lipoproteins which transport cholesterol from the liver to the tissue. High levels of saturated fat increase low density lipoprotein levels and hence blood cholesterol concentration. including the artery walls. They help protect arteries against heart disease. which they infiltrate. To resist the high pressure the walls of the arteries tend to become thickened and may harden. restricting blood flow. Foods that act as antioxidants. Diet High levels of salt raise blood pressure. and so does non-starch polysaccharide (dietary fibre). vitamin c. Blood Cholesterol High density lipoproteins remove cholesterol from tissue and transport it to the liver for excretion. Page 52 of 114 .
If they did not. Tlymphocytes Humoral response Blymphocyte s • • • T-lymphocytes already exist within the body. The response involves a type of white blood cell called a lymphocyte and can take two forms: A) cell mediated response (T-lymphocytes) B) Humoral responses (B-Lymphocytes) Recognising your own cells Lymphocytes must be able to distinguish between pathogens and the bodies own cells. There is a high probability that when a pathogen enters the body the antigen on its surface will be complementary to a specific lymphocyte. but respond to all of them in the same way. Defence Mechanisms Non specific Response is immediate and the same for all Specific Response is slower and is specific to each pathogen pathogens Physical barrier Phagocytosis Cell mediated response. The response is less rapid but provides long lasting immunity. There are very few of each lymphocyte so response to an infection is slow. There is over 10 million different types of T-lymphocytes.1 – Defence mechanisms Defence mechanisms Non-specific – mechanisms that do not distinguish between one type of pathogen and another. These mechanisms act immediately and take two forms: A) barrier of entry B) phagocytosis Specific – Mechanisms that do distinguish between different pathogens. • Page 53 of 114 . Given that there are so many different types of lymphocyte in the body.Section 6. they would destroy the body’s tissue.
The enzymes within the Lysosomes digest the pathogen. Enzymes within the Lysosomes join with the phagosome and release their contents.Section 6. They engulf the pathogen to form a vesicle known as a “phagosome”. The soluble products of the pathogen are absorbed into the cytoplasm of the phagocyte Page 54 of 114 . Hydrochloric acid in the stomach – Provides a low pH that denatures the pathogens enzymes. Epithelia covered in the mucus – Many epithelia produce mucus. Phagocytes ingest and destroy pathogens by a process called phagocytosis. creating a barrier that is hard for pathogens to penetrate. Chemical products of the pathogen act as attractants which draw the phagocyte towards it. Phagocytosis • • • • • • Pathogens are engulfed by phagocytes in the form of vesicles which are formed on the cell-surface membrane. Phagocytes attach themselves to the surface of the pathogen. Barriers of entry • • • A protective covering – The skin covers the body’s surface.2 – Phagocytosis There are two different types of white blood cells. There are phagocytes and lymphocytes. In the lungs pathogens are often caught in the mucus and moved by the cilia.
e. This type of response is called “cell-mediated immunity”. E) The cones T cells: a) Develop into memory cells that provided rapid response in the future. Both types of lymphocytes are formed from stem cells in the bone marrow. they produce a protein that makes a hole in the pathogen or infected cells. C) Receptors on certain T helper cells fit exactly onto these antigens. immunity involving body cells. Lymphocytes B –Lymphocytes are associated with humoral immunity i. The hole then makes the cell freely permeable to all substances and quickly dies as a result. T-Lymphocytes only respond to antigens that are attached to a body cell. immunity involving antibodies that are present in the body’s fluids. B) The phagocyte places the antigen on its own cell-surface membrane. Instead. Cell-mediated immunity T – Lymphocytes can distinguish foreign material from the bodies own tissue because: Phagocytes have engulfed and broken down a pathogen and have presented some of its antigens on its own cell-surface membrane. Cancer cells also present antigens on its cell-surface membrane. Body cells that have been invaded by a virus also manage to present some of the virus’ antigens on its surface as a sign of distress. Antigens are normally proteins that are part of the organism’s cell-surface membrane. b) Stimulate phagocytes to engulf the bacteria by phagocytosis.3 – T cells and cell-mediated immunity Antigens An antigen is any part of an organism or substance that is recognised as foreign and stimulates a response from the immune system. Page 55 of 114 .Section 6. D) This stimulates other T cells to divide rapidly by osmosis to form a clone.e. c) Stimulate b cells to divide d) Kill infected cells T cells do not kill cells by phagocytosis. A) Pathogens invade body cells or are taken in by phagocytes. T – Lymphocytes are associated with cell-mediated immunity i. or “humour”.
7. 6. Page 56 of 114 . this is known as antigenic variability. Each B cell develops into two different types of cell: Plasma cells secrete antibodies directly. The surface antigens of the invading pathogen are taken up by the B cells. This is the secondary immune response. A typical pathogen may have more than one type of antigen on its surface. 4. The B cells are now activated to divide by mitosis to give a clone of the plasma cells. Antigenic Variability The antigens that pathogens are made of. 5. T helper cells attach to the processed antigens and B cells thereby activating them. They only live for a few days but produce more than 2000 antibodies every second. and the ones they produce are constantly changing. This explains why it is possible to get the same diseases more than once. The cloned plasma cells produce antibodies that exactly fit the antigens on the pathogens surface. This is known as the primary immune response Memory cells live for decades in some cases. The memory cells provide long term immunity. also called “humour”. 2. The antibodies attach to antigens on the pathogens and destroy them. Influenza for example has many different strains and so when a new strain enters the body. Some B cells develop into memory cells. These can respond to future infections by the same pathogen by dividing rapidly and developing into plasma cells that produce antibodies. 3. The B cells process the antigens and present them on their surface. Due to this the most use its primary immune response. This is the primary immune response.4 – B cells and humoral immunity Humoral immunity is so called because it involves antibodies which are soluble in the blood and tissue fluid. This is known as the secondary immune response. When they encounter the same antigen they divide rapidly into plasma cells and more memory cells. Toxin molecules will also act as an antigen. 1. its antigens are not complimentary to the antigens or the memory cells produced from the last infection.Section 6.
Section 6. Page 57 of 114 . Antibodies react with antigens by binding with them.5 – Antibodies Antibodies are proteins synthesised by B cells. Structure Antibodies are made up of four different polypeptide chains.
The rest of the antibody is the same and is called the constant region. This drug will only be activated by cells to which the antibody is attached. Monoclonal antibodies have a number of uses such as: The separation of a chemical from a mixture Immunoassay.6 – Vaccination Passive immunity is produced by the introduction of antibodies into individuals from an outside source.The chains of one pair are long and are called heavy chains. Each antigen will induce a different B cells to divide and clone its self. Monoclonal antibodies can be used to knock out these T – Cells. They will then activate a cytotoxic drug that will kill cells. Transplant surgery – Even with close matching the transplanted tissue will experience some rejection from the T – cells. Section 6. Antibodies that can be isolated and cloned are called monoclonal antibodies. Page 58 of 114 . Antibodies have a binding site that is very specific to the antigen once together they form and antigen-antibody complex The binding site is different for all antibodies and is known as the variable region. and detecting the immunodeficiency virus (aids test) Cancer treatment – it is possible to manufacture monoclonal antibodies that will attach themselves to cancer cells. while the other pair have shorter chains and are called light chains. In is generally long-lasting. Each clone will produce a different antibody known as a polyclonal antibody. they are not being replaced when they are broken down in the body and so the immunity is generally short-lived.this is the method of calculating the amount of substance in a mixture. It is used in pregnancy testing kits. As the antibodies are not being produced by the individuals themselves. Active immunity is produced by stimulating the production of antibodies by the individuals own immune system. Monoclonal antibodies A pathogen entering the body is likely to have hundreds of different antigens on its surface. testing for drugs in the urine.
Why vaccination does not eliminate a disease • • • • • Vaccination fails induce immunity amongst some individuals. The proportion of elderly people in the population is increasing.Vaccination is the injection of a substance into the body with the intention of stimulating active immunity. There may be many varieties of a particular pathogen. Means of producing. Individuals may develop the disease immediately after vaccination but before their immunity levels are high enough to prevent it. The antigens on the cholera surface change rapidly. Pathogens may mature rapidly so that their antigens change suddenly rather than gradually. These people have less effective immune systems and so vaccination is less effective at stimulating immunity. storing and transporting the vaccine must be available. Page 59 of 114 . The increasing amounts of people with HIV has led to more people having impaired immune systems and so are more likely to contract TB. There must be the means of administrating the vaccine at the right time. This is due to the antigenic variability. The problems of controlling cholera and tuberculosis by vaccination • • • • Cholera is an intestinal disease and is not easily reached by the immune system. Certain pathogens can hide from the body’s immune system by hiding themselves with cells or by living in places that are out of reach. It must be possible to vaccinate the vast majority of the vulnerable population. Features of a successful vaccination program • • • • • • The success of a vaccination program depends on a number of factors: A suitable vaccine must be economically available in sufficient quantities There must be very few if any unpleasant side effects from the vaccine.
Section 7. If each member of a species differs from one another it is called intraspecific variation. Making measurements Page 60 of 114 .1 – Investigating Variation If one species differs from another it is called interspecific variation.
2. The affect of chance cannot be removed however it can be minimised by using large sample sizes and analysing the data collected at the end to determine the affect chance had and to what degree it influenced the data. As a result it is very difficult to draw conclusions about the causes of variation in any particular case. either deliberately or unwittingly. the individuals chosen may. Chance – Even if sampling bias is avoided. Which gamete fuses with which at fertilisation are a random process which further adds variety to the offspring. all living organisms differ in some way. or may not. Divide the study area into a grid of numbered lines. Page 61 of 114 . Environmental differences In most cases variation is due to the combined effects of both genetic differences and environmental influences. all of which are different. Take sample at the intersection of each set of coordinates. However. Sampling – involves taking measurements of individuals. • • Sampling bias – The selection process may be biased. selected from the population of organisms which is being investigated.Biologists often take measurements of some aspect of a living thing. Fusion of gametes – In sexual reproduction the offspring inherit some characteristics of each parent and are therefore different from both of them. Meiosis – Special form of nuclear division. forms gametes. random sampling should be carried out instead. by pure chance be unrepresentative. This mixes up all the genetic material before it is passed into the gametes. Causes of variation Genetic differences – due to differences in the genes of each individual organism Genetic differences occur due to: Mutations – sudden changes to genes and chromosomes may. be passed on to the next generation. To prevent sampling being biased. possibly due to the investigator making unrepresentative choices. One method is to: 1. Using numbers generated by a computer to obtain a series of coordinates 3.
2 – Types of variation Variation due to genetic factors Where variation is the result of genetic factors organisms fit into a few distinct forms and there are no intermediate types. Variation can be represented on a bar chart of pie graph.Section 7. Variation due to environmental influences Page 62 of 114 .
Section 8. Square root the number obtained in step 4. 2. Calculate the mean value (x bar). forming a continuum. Square all the numbers obtained in step 2 to make them positive. Calculating standard deviation 1. The mean provides an average value that can be used when comparing one sample with another. It does not however. Page 63 of 114 . it is the molecule of which our genes are made of. 3. Subtract the mean value from the measurement values. do 6-9. 4.Some characteristics of organisms grade into one another. A standard deviation is the distance from the mean to the point where the curve changes from being convex to concave. Standard deviation – Is a measurement of the width of the curve. For example if the mean is 9 and one of the measurement values is 6. Environmental factors play a major role in determining where on the continuum an organism actually lies. It gives an indication of the range of values either side of the mean. to get the standard deviation. Add all the square numbers together and divide by the number of measurements. provide any information about the range of values within the sample. If we take these data and plot them on a graph we obtain a bell-shaped curve known as a normal distribution curve. Why is DNA important? Its structure enables it to play a key role in two essential features of all living organisms. Mean and standard deviation Mean – measurement of the maximum height of the curve. 5.1 – Structure of DNA DNA – deoxyribonucleic acid It is a type of nucleic acid.
The phosphate and sugar molecule make the backbone of the DNA molecule. The reaction occurs between the deoxyribose sugar and the phosphate group. What are nucleotides? DNA is called a polynucleotide. The nucleotides of DNA Each nucleotide has three components: 1. cytosine. Nucleotides are joined together by a condensation reaction. What is DNA made of? Each strand of DNA is made of repeated subunits called nucleotides.Inheritance – ensuring that DNA is passed on. or guanine. 2. DNA structure DNA molecules are huge: each molecule consists of two interconnected chains or stands. thymine. organic molecules that play a vital role in every organisms life. They occur singly (mononucleotides). Each chain is sing and unbranched These polynucleotide strands are twisted to for a double helix. An organic nitrogenous base: adenine. unaltered. in twos (dinucleotides). The pentose (5 carbon) sugar deoxyribose 3. and the phosphate group of the next. or in thousands (polynucleotides). This forms a “sugar-phosphate backbone” with the base petruding outwards. onto the next generation and protein synthesis. Page 64 of 114 . A phosphate group The structure of the nucleotides The nucleotides in each strand of DNA are held together by the bonds between deoxyribose of one nucleotide. Nucleotides are nitrogen containing. The bases are attached to the backbone.
hydrogen bonds are weak. Individually. Base pairing rule If the nucleotide contains adenine it bonds with thymine. but in a combination they can be strong. DNA bases Adenine = A Thymine = B Cytosine = C Guanine = G As there are four different bases. there four different types of nucleotides in a DNA molecule. Hydrogen bonds are formed between the organic bases of each polynucleotide strand. Each run on the ladder must be the same length so long molecules bond with short molecules. C and T have a sing ring structure and are shorter. The bond can be broken down by hydrolysis. Hydrogen bonds break and reform. Nucleotides containing cystine.The bonds linking the two nucleotides are called covalent phosphodiester bonds. The hydrogen bonds are between the hydrogen atoms of a base in one chain and the nitrogen and oxygen atoms in another chain. Complementary bases Page 65 of 114 . allowing strands to separate during replication and protein synthesis. Hydrogen Bonds Hydrogen bonds are weaker that phosphate covalent bonds. bond with guanine. Bonding between DNA strands All the atoms in the nucleotides that make up each chain have no free covalent bond site. G and A have a double ring structure and are longer molecules. Three hydrogen bonds are formed between G and C Two hydrogen bonds are formed between A and T Reason for pairing Hydrogen bonding only occurs between certain bases.
they run in opposite directions. Section 8. that is. At the 3’ end.2 – The triplet code Genes are sequences of nucleotides at a fixed position on a strand of DNA that specify a sequence of amino acids that form the primary structure of a protein. the sequence of bases along a polynucleotide chain determines he sequence along another. Page 66 of 114 . Each of the two polynucleotide chains is anti-parallel.A and T are complementary bases. carbon 3 of the deoxyribose is closest to the end. DNA strands A polynucleotide has two distinct ends: a 3 prime end and a 5 prime end. The Double helix DNA is similar to twisted ladder Each complete turn has ten base pairs Because of the complementary pairing. The four different types of nucleotides can join in an infinite number of ways. Genetic code The order of bases in an organisms DNA The order of bases determines what amino acid is produced. There are equal amounts of A and T and C and G DNA and variety What differs between DNA is the proportion and sequence of bases.
Each gene carries the code for a specific polypeptide. most amino acids have more than one code. Some non – coding DNA is found within a gene. Page 67 of 114 . The remaining exons code for amino acids. Coding – non coding Much of the DNA is Eukaryotic cells does not code for polypeptides. Non coding regions – introns Coding regions – exons Splicing The introns are spliced out by enzymes. some found between genes. Amino acids Three bases can code for 64 different amino acids. All proteins are made from the 20 amino acids. Making proteins DNA codes for amino acids that form the primary structure of a protein. forming polypeptides Genetic code summary Triplet – each of the 20 amino acids used to make proteins is represented by a base triplet in DNA. Non – overlapping: each base is part of only one triplet and is therefore involved in specifying only one amino acid. We say the degenerate code. As there are only 20 amino acids. Determining amino acid sequences Each is amino acid is determined by the sequence of bases in the gene. Each protein has a unique tertiary structure due to its sequence of amino acids. Different numbers and sequences of these amino acids produce an almost limitless range of proteins. Joining amino acids Peptide bonds between amino acids. Each code has three bases – triplet code.
Some amino acids have more than one code.3 – DNA and Chromosomes Eukaryotic DNA • • • Is linear and forms chromosomes Found in the nucleus of cells. Is larger than prokaryotic DNA Page 68 of 114 . Section 8. Almost universal: the base triplet that codes for a particular amino acid in humans also codes for the same amino acid in most other living organisms.Linear DNA – is always read from 5’ to 3’ Degenerate There are more base triplets than amino acids.
Mitochondria + Chloroplasts DNA does not have histones. This is because the cell is smaller and so is less complex. Nucleosomes consist of a DNA molecules wrapped around a ball of 8 histone molecules.• • A single eukaryotic cell has many different molecules of DNA called chromosomes. Does not contain non-coding DNA Many cells contain smaller circular pieces of DNA called plasmids. therefore it is possible to see them under electron microscopes. • • • Chromosomes • • • • • Human cells has 46 chromosomes (23 pairs) The chromosomes are only visible when the nucleus divides. Each chromosome carries the DNA for a large number of polypeptides. Prokaryotic DNA • • • • Forms a closed loop and is circular. Found in the cytoplasm Found in a region of the cell called a nucleoid The DNA of prokaryotic cells is smaller than the DNA in eukaryotic cells. It is not organised into chromosomes. Each chromosome is made of one DNA molecule Chromosomes are thicker and shorter than individual DNA molecules. ergo it does not need as many genes. The structure of polypeptides • • • • Composed of DNA and histones DNA and histones forms chromatin Nucleosomes are the basic structural unit of chromatin. Page 69 of 114 .
Cells with pairs of homologous chromosomes – are called diploid cells. Chromosomes and genes • • • • The largest chromosome can contain approximately 8000 genes. whereas the smallest contains approximately 300. the other from the father (paternal). homologous chromosomes. Karyotyping • A karyotype is a photograph of a person’s chromosomes arranged in order of size. Each gene has a specific position on a chromosome called its locus. is not produced properly or is produced in the wrong amounts. Page 70 of 114 . One chromosomes comes from the mother (maternal). We call the members of each pair. Genes come in more than one form. As we have two of each gene we have two alleles for each gene. Chromosomes come in pairs and so there are two copies of the same gene.• Alleles • • • • Chromatin takes up special stains and is visible in a non-dividing nucleus. Cells with one chromosome from a homologous pair are called haploid cells. Changes in the genetic code can mean that a particular protein is not produce. Homologous Chromosomes • • • • • • The members of each pair of chromosomes have the same shape. size and code for the same genes. Different genes are active in different cells. Alleles are different version of the same gene. Gametes are haploid cells.
Meiosis – produces four daughter nuclei. each with half the number of chromosomes as the parent cell. Why is meiosis necessary? Page 71 of 114 .• • • Sex chromosomes are the 23rd pair.4 – Meiosis and Genetic Variation The division of the nucleus occurs in two ways: Mitosis – produces two daughter nuclei with the same number of chromosomes as the parent cell and as each other. The other 22 chromosomes are called autosomes Karyotyping is used to spot chromosomal disorders Section 8.
The chromatids of each pair twist around one another 2. The number of chromosomes in a gamete is a haploid number. The random distribution. Because the chromosomes line up randomly. the alleles differ.When two gametes fuse to give rise to new offspring there chromosomes pair with each other. In humans each cell will have 23 chromatids. One of each pair will go into the daughter cell. they do so randomly. Meiosis brings about genetic variation by independent segregation of homologous chromosomes and recombination of homologous chromosomes by crossing over. The process of meiosis First Division – Homologous chromosomes pair up and their chromatids wrap around each other. Page 72 of 114 . At the end of meiosis two there will be 4 new cells. Meiosis allows for genetic material from both the mother and the father to be passed on. At the end of this first stage. Second division – During the second division. the homologous pair would have separated. Crossing over occurs. Genetic recombination by crossing over 1. During the twisting process. Each of which will enter the daughter cells. and consequent independent assortment. each chromosome separates into two chromatids. Variety from new genetic combinations Independent segregation brings about genetic variation because although the homologous chromosomes have the same genes. therefore when they fuse the diploid number of the cell is restored. tensions are created causing portions of the chromatids to break off. leaving just one chromosomes in the daughter cell. where equal proportions of each chromatid are exchanged. the combination of chromosomes that go into the daughter cell is also random. Gene – section of DNA that codes for a polypeptide Locus – Position of a gene of a chromosome Allele – One of the different forms of a gene Independent Segregation of Homologous Chromosomes When homologous chromosomes line up. of these chromosomes produces different genetic combinations.
yet differ in terms of the two alleles they will posses for each gene. The greater the number of alleles for genes. This is due to the Page 73 of 114 . 5.3. Usually equivalent portions of chromosomes are exchanged. In this way new genetic combinations are achieved. 4. These portions of chromatids then join on to the homologous partner.1 – Genetic Diversity Genetic Diversity • • • • Similarities and differences amongst organisms may be defined in terms of the variation in DNA. the greater the genetic diversity within a species If there is a lot of genetic diversity within a species there is more chance that the species will be able to cope with changes to the environment. Section 9. Hence it is the differences in DNA that lead to the vast differences in genetic diversity on earth All members of the same species have the same genes.
involves selecting individuals with desired characteristics and using them to parent the next generation.fact that because there are more alleles. or artificial selection. there is therefore a greater probability that there are members within the species that have the characteristics required to adapt to a certain change in the environment. Selective breeding is used to produce high yielding breeds of domestic animals and strains of plants. The new group will show less variation. Offspring without desired characteristics may be killed or prevented from breeding Due to this. In time this new population may become a separate species. Each polypeptide is associated with a “haem” group (Fe2+) Page 74 of 114 . Section 10. the genetic diversity of the population will be restricted. yet may be genetically distinct from the original population. Selective Breeding • • • • Selective breeding. Genetic Bottlenecks • • • Occurs when a species suffers a dramatic drop in numbers The few survivors will possess few alleles than the original population therefore there is less genetic diversity. As these individuals become re-established. important for its ability to hold oxygen Quaternary Structure – All four polypeptides are chained to form an almost spherical model. alleles with unwanted characteristics are bread out of the population. The founder affect • • • • Occurs when a few individuals colonise a region The few individuals will possess fewer alleles and may not be representative of the whole population.1 – Haemoglobin Haemoglobin molecules Primary Structure – Consists of four polypeptide chains Secondary Structure – Chains are coiled into a helix Tertiary Structure – Polypeptide chain is folded into a precise shape.
An organism living in an environment where there is little oxygen. haemoglobin may not absorb oxygen evenly. Why do organisms have haemoglobin with different affinities for oxygen? Different sequence of amino acid changes the shape of the molecules and there for its ability to hold oxygen. This is provided that it has a low metabolic rate and therefore does not need to give up its oxygen as easily to respiring tissues. thus making it difficult to absorb oxygen. the polypeptide chains move away making it easier for more oxygen molecules to be absorbed The graph shows that a small decrease impartial pressure can lead to a lot of oxygen being dissociated.Each Fe ion can combine with a single oxygen molecule. The role of Haemoglobin • • • • • • Transportation of oxygen Haemoglobin must be able to: Readily associate with oxygen at the surface where gas exchange takes place Readily dissociate from oxygen at respiring tissues Haemoglobin can change its affinity for oxygen under certain condition Its shape changes in the presence of certain substances such as carbon dioxide. Once one oxygen molecule is absorbed. An organism with a high metabolic rate needs to give up its oxygen more readily to tissues. the greater its affinity for oxygen Page 75 of 114 . Section 10. At low concentrations of oxygen.2 – Oxygen dissociation curves At different partial pressures. should have haemoglobin with a high affinity for oxygen. the Fe groups are close together. This is provided that the organism lives in an oxygen rich environment. and so haemoglobin with a low affinity for oxygen is necessary. Haemoglobin with a low affinity for oxygen – takes up oxygen less easily but releases it more readily. Why have different haemoglobins? Haemoglobin with a high affinity for oxygen – takes up oxygen more readily but releases it less easily. When carbon dioxide is present. therefore allowing a total of four O2 molecules to be carried. • The further to the left the curve is. thus making it easy to take up oxygen. its shape changes so that its affinity for oxygen decreases and so can dissociate from the oxygen molecule more readily.
Starch is made up of long chains of alpha glucose molecules. haemoglobins affinity for oxygen is reduced. there is a low concentration of CO2 because it is diffusing out of the blood. High rate of respiration more CO2 produced lower pH greater haemoglobin changes shape oxygen unloaded more readily more oxygen available for respiration. the lower its affinity for oxygen The affects of Carbon dioxide concentration In the presence of CO2. The curve therefore shifts to the right. High pH changes the shape so that oxygen can be easily absorbed. Haemoglobin then releases its O2 into respiring cells. Section 10. A low pH can reduce haemoglobins affinity for oxygen.3 – Starch. The main role of starch is energy storage. thus lowering pH. At respiring tissue the level of CO2 is greater. The pH is higher due to low CO2 concentrations. CO2 is produced by respiring cells. the haemoglobin therefore has a lower affinity for oxygen. The chain is unbranched and winds into a coil making the molecule very compact. and the curve shifts to the right. CO2 is constantly being removed. transporting and unloading oxygen • • • • • At the gas exchange surface. thus allowing for O2 to be absorbed more easily. it lowers the pH of the blood.• The further to the right. it releases its O2 more readily to respiring cells. When CO2 dissolves. The haemoglobin molecule changes shape in such away that its affinity for oxygen is reduced. • Page 76 of 114 . In tissues. Large amounts are found in seeds as an energy store. glycogen and cellulose Starch • • • Starch is polysaccharide that is found in many parts of plants in the form of grains. It is an important component of food and is the major energy source of most diets. At the gas exchange surface. Loading. This causes haemoglobins affinity for oxygen to increase.
alpha glucose can easily be used in respiration. the chains are held tightly together. Although each hydrogen bond is on its own weak. When hydrolysed.Plant cell structure Leaf palisade cells Function – Photosynthesis Main features of its function include: • Long. The reason for this is that in beta glucose the position of the –H and the –OH group is reverse. Glycogen is found in animal cells. cellulose forms straight chains that run parallel to one another. thin cells that form a continuous layer for photosynthesis • Numerous chloroplasts that are arranged in the most effective way for absorbing the maximum amount of light • A large vacuole that ensures that the cytoplasm and chloroplasts are at the edge of the cell Chloroplasts The main features of chloroplasts are: Page 77 of 114 . In animals it is stored as grains in the muscles and the liver. • • • Section 10. allowing for hydrogen bonding to occur. When glycosidic bonds form between these molecules the result is that the – CH2OH group on each beta glucose molecule alternates from being above and below the chain Rather than forming a coiled chain like starch. It achieves this by exerting and inwards pressure that stops the influx of water. Cellulose molecules are grouped together to form microfibrils which in turn make parallel groups called fibres. It is strong and prevents the cell from bursting due to osmosis. Cellulose • • • Cellulose differs from starch and glycogen in that it is made up of beta glucose rather than alpha glucose. it is more readily hydrolysed. but never in plant cells. Cellulose is major component in plant cell walls. This produces fundamental differences in its structure.4 . allowing more to be stored in a small space. It is compact. Because it is made up of shorter chains. Glycogen • • • • Glycogen is similar to starch however it is highly branched and made up of shorter chains. because there are many hydrogen bonds.• • • It is insoluble and therefore does not cause osmosis to occur.
The chloroplast envelope is a double plasma membrane that surrounds the organelle. It is highly selective in what it allows to enter and exit. The grana are stacks of 100 disc – like structures called thylakoids. Within the thylakoids is the photosynthetic pigment called chlorophyll. Some thylakoids have tubular like extensions that join up with thylakoids of adjacent grana. The grana are where the first stage of photosynthesis takes place. The stroma is a fluid –filled matrix where the second stage of photosynthesis takes place. Within the stroma are a number of other structures such as starch grains.
Chloroplasts are adapted to their function in the following ways The granal membrane allows a large surface area for the attachment of chlorophyll, electron carriers and enzymes that carry out the first stage of photosynthesis. These chemicals are attached the membrane in ordered fashion. The fluid of the stroma possesses all the enzymes required for the second stage of photosynthesis. Chloroplasts contain both DNA and ribosomes so they can quickly manufacture some of the proteins needed for photosynthesis. Cell wall • • • Contains microfibrils of cellulose Consist of a number of polysaccharides such as cellulose There is a thin layer called the middle lamella, which marks the boundary between adjacent cell walls and cements cells together.
Functions of cellulose cell wall are: • Provides strength and prevents cell from bursting due to osmotic gain. • Mechanical strength to plant as a whole • Allows water to pass along it and so contributes to the movement of water through a plant.
Section 11.1 – Replication of DNA
Why is DNA replication needed? • • • • • Multi-cellular organisms are constantly loosing cells which need to be replaced. More cells are also needed when the organism grows. Extra cells are only produced when the parent cell divides. New cells must contain the same genetic information as the parent cell. To achieve this, DNA must be able to replicate its self exactly.
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Following the replication of DNA, a chromosome appears to double its structure composed of two chromatids. The chromatids are identical as the DNA in the original chromosomes has replicated exactly. The two chromatids are temporarily held together by a centromere. The replicated chromosomes has twice the DNA as the regular chromosomes, but still only counts as being one chromosome. The chromatids become separated when the cell divides. Stages of DNA replication Stage 1 Strands of DNA separate The double helix structure of the DNA molecule partially unwinds An enzyme called Helicase breaks hydrogen bonds between complementary basis. The two strands are now separate Stage 2 Free nucleotides bond with the complementary basis exposed on each poly nucleotide. Large numbers of nucleotides are made in the nucleus and are attracted to the exposed basis. Hydrogen bonds form between complementary basis and as a result the strand builds up into a sequence of nucleotides. Stage 3 Nucleotides bond together Bonds have already formed between bases. Through condensation reactions, an enzyme called DNA polymerase forms covalent phosphodiester bonds between the deoxyribose of on nucleotide and the phosphate group of the next. The DNA molecule rewinds into a double helix and the process is complete. Leading and lagging strands Nucleotides can only be joined together in the 5’ to the 3’ On the leading strand, nucleotides can be added continuously in the same direction as the movement of the replication fork. On the lagging strand, continual synthesis is not possible, so small fragments of DNA are constructed. These fragments are linked together by DNA ligase. Origins of replication – replication forks
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The origins of replication are the points where replication begins DNA molecules are very long and so it would take too long if it started at one end and moved along the molecule. Instead, the double helix opens up and is replicated at a number of different sites. Replication forks resemble branching prongs where DNA Helicase is separating DNA into single strands. Semi conservative replication Each DNA molecules is formed from an intact strand from the original DNA and are newly synthesised. Both new DNA molecules are identical to one another and to the original molecule. Evidence for DNA replication Intact DNA acts as a template Mixture of nucleotides DNA polymerase ATP for energy New DNA molecules were formed that contained the same proportions of bases. Strong indication that DNA can copy its self by base pairing Alternative to semi-conservative The conservative model: parental DNA remains intact and the new molecule is built from completely new material. The dispersive model: proposes the new DNA molecules consist of sections of both old and new DNA, interspersed along each strand.
Section 11.2 – Mitosis
When a cell divides to make new cells, the DNA must be copied exactly into each cell. To do this, the parent cell divides by mitosis Why are new cells needed? For growth of a zygote into a multicellular organism
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A specific sequence of DNA bases that is not transcribed. The centromere The centromere is a constricted region of the chromosome that is made up of two components. mitosis Cell divides cytokinesis Mitosis is a continuous process although it is described in 4 stages. function and genetic information as the original cell they are replacing. Prophase By the start of prophase. Each chromosome contains one molecules of DNA. each chromatid in the two chromatids that make up a chromosome are called sister chromatids. such as in bacteria amoeba and non flowering plants. Therefore the new cells must have the same structure. but which is required for the segregation of chromatids A protein based structure called a kinetochore to which spindle fibres attach Mitotic cell division Two main stages Division of nucleus. Asexual reproduction: offspring are genetically identical to the parent. Daughter cells Mitosis results in each daughter nucleus having the same number and same type of chromosomes as the parent nucleus. therefore each daughter nucleus contains exactly the same amount and the same type of DNA as the other daughter cell and parent nucleus. DNA has replicated and so chromosomes have a double structure. Each structure is chromatid. DNA replication is needed Daughter nuclei are identical because the DNA replicates. Page 81 of 114 . The chromosomes that were single stranded become a double structure.Differentiation and repair: worn out or damaged cell tissues must be replaced by cells that do the same job. Chromatids are held together by a centromere.
As soon as the chromosomes condense. Cytokinesis • • • • Cytokinesis is when the plasma membrane forms a constriction across the centre of the cell. Next the cell must divide into two. Page 82 of 114 .attach to the centromere Nuclear envelope breaks down Spindle apparatus appear Nucleolus disappears Metaphase • • • Chromosomes align at the centre of the cell Spindle fibres appear from the poles of the cell and attach to the centromere One sister chromatid of each chromosome is attached by spindle fibres to one pole the other is attached to the other pole. Some cells such as those of the muscles divide their nuclei without cytokinesis. Nucleoli appear in each daughter nucleus. Telophase marks the end of mitosis. Chromatids are now referred to as chromosomes.The chromatin condenses. One at each pole Each group contains one chromatid from each pair of sister chromatids. Chromosomes become long and thin until they’re a mass of chromatin fibres and can no longer be seen with a microscope. The original nucleus has divided into two genetically identical daughter nuclei. The result is two daughter cells. Telophase • • • • Nuclear envelope reforms around daughter nucleus. Anaphase • • • • • Involves splitting of the centromere The separation of the chromatids Spindle fibres pull chromatids to opposite poles of the cell. BY the end of anaphase there are two groups of chromosomes. the DNA becomes inactive. forming chromosomes that are tightly coiled and appear shorter and thicker. • • • • Sister chromatids . This becomes narrower and narrower finally dividing the cytoplasm into two cells.
Key features of mitosis • • • • Only one nuclear division Two daughter cells formed Daughter cells are diploid Daughter cells are identical Section 11. forming the two new cell walls and separating the two daughter plant cells. This grows outwards and fuses with the cell wall. In actively dividing eukaryotic tissues.Cytokinesis in plants In plant cells. the new cells formed by mitosis grow before replicating their DNA and dividing by mitosis again. a cell plate is formed in the centre of cells.3 – The cell cycle The cell cycle is the sequence of events that take place in dividing eukaryotic cells. Page 83 of 114 . The 2 events covered in already are only short parts of the cell cycle.
The four main phases Once in the cell cycle. The 4th phase is mitosis. billions of red blood cells are replaced each day and are lost from the surface of the skin. The first 3 phases (G1 S and G2) are often grouped together and called interphase. a non embryonic cell goes through four main phases then divides by cytokinesis. the cell is terminated. Each part of the cell cycle involves specific cell activities. therefore must enlarge and synthesis new organelles.Prokaryotic cell division Prokaryotes do not divide by mitosis but instead by binary fission. If it is not. S phase – synthesis of DNA DNA is replicated and combines with newly formed histones to double the amount of chromatin in the nucleus. G2 phase Organelles are replicated Proteins are made to create spindle apparatus that will separate chromosomes during mitosis and synthesis. Page 84 of 114 . Chromosomes are now duplicated The amount of DNA remains at this “double level” until cytokinesis because until then the DNA is contained within the cell. Why do cells need replacing? Cells are constantly being scraped off of the lining of the gut. Binary fission is different because it cannot be divided into phases because prokaryotes do not have a nucleus and a centromere. Phases of the cell cycle G1 phase of interphase The cell is active growing and increases in size Nucleotides and histones are produced Proteins are produced from which organelles will be synthesised Cellular checks are made to ensure that the DNA is in good enough condition to be replicated. The daughter cells are genetically identical to the parent cell. A cell that has formed due to cell division is initially have the size of the parent cell with only half the number of organelle as the parent cell.The cell continues to grow in size. M phase Chromatids are separated and go into daughter nuclei The nucleus divides before cytokinesis The cytoplasm divides to form new cells.
formed during fertilization when a sperm and egg nuclei fuse. The process is carefully controlled by genes Eukaryotic cells normally divide when triggered to enter the cell cycle by one or more chemical factors.Length of the cell cycle The length of the cell cycle is important because it determines how quickly an organism can multiply or grow or replace damaged cells. the whole cycles takes approximately 24hours How to prepare slides Onion roots are often used as their cells are rapidly dividing and so the will be many cells in different phases. Cancer and the cell cycle Most mutated cells that are undergoing unwanted cell division are destroyed by phagocytes. Cancer drugs target all rapidly dividing cells that have a short or absent G0 phase. Section 12. Chromosomes must be treated with a stain to be made visible. Sometimes the protective mechanisms break down and rogue. The tips must be squashed so that they form a thin single layer that easily allows the light to pass through it. In humans. Cancer cells are damaged the most as they are the fastest dividing. causing cells to enter the cell cycle when there is no need to control growth/repair. Non-dividing ells are not considered to be in the cell cycle – G0 phase. These cells continue to divide out of control and form a malignant tumour or cancer. Page 85 of 114 . Problems with treatments Cancer treatments do not just stop cancer cells. mutated cells remain in the cell cycle. DNA replication is generally faster in simpler organisms with smaller genome. Treatments work by blocking some part of the cell cycle. Cancer treatments Effective cancer treatments require early diagnosis. Nerve cells are permanently in G0 phase Genes controlling cell division might mutate. Mitosis and cancer Most cells only divide by mitosis when required to do so.1 – Cellular organisms Making a multicellular organism All organisms start life as a zygote. The duration of the cell cycle varies greatly from organism to organism and from cell to cell.
found amongst differentiated cells in a tissue or organ that can its self and can differentiate to yield some or all of the major specialised cell types of the tissue/organ. This resulting in a multicellular organism with cells genetically identical to the original single cell Cells formed during early mitotic division form a hallow ball of cells known as a blastocyst A blastocyst consists of an inner cellular mass surrounded by a layer of cells. Forming different cell types All of out cells have the same DNA but they differ in how these instructions are used. but those taken from the blastocyst are called embryonic stem cells. Embryonic stem cells There are different types of stem cells with varying abilities of differentiation. etc. Adult stem cells An adult stem cells I thought to be an undifferentiated cells. Injection of stem cells could hopefully lead to regeneration of healthy tissues. These adult stem cell generally remain inactive until needed. Connective tissue: adds support and strength to the body. Cells in different positions in an embryo develop in different ways to form tissues. the surfaces of organs or organ cavities and tubes. Muscle tissue: moves the body or body parts. Epithelial tissues: Lines the body surfaces. embryonic stem cells have the ability to be used in the treatment of degenerate diseases and growing new organs. They can develop into and of the 200 different cells that make up the human body. Page 86 of 114 . Specialised cells They have been differentiated They have lost the ability to carry out other functions. The primary roles of an adult stem cell in a living organism are to maintain and repair the tissue in which they are found. Stem cells become specialised when the genes required for a particular function are switched on and all others are switched off. Because different genes are expressed. this determines the size and the shape of the cell and how many of each organelle are produced. Because they can develop into any tissue.The cell goes through a series of mitotic cell cycles to form two cells. Nerve tissues: enables quick communication between body parts. then four. These inner cells are called stem cell and will eventually give rise to nearly all the different adult cells. Not all genes work in all cells – only a few genes are switched on I any one cell. the rest are switched off. One a cell becomes specialised it is usually unable to make other types of cells.
Organs Organs are structures within an organism that are made of at least two types of tissue. Each tissue performs its own function and is essential to the overall function of the organ. etc. other organs include the heart. liver. kidneys. This will therefore influence the type of exchange surface and transport system that has evolved. Materials that are exchanged between the organism and the environment include: • Respiratory gases Page 87 of 114 .1 – Exchange between organisms and their Environment The size and metabolic rate of an organism will affect the amount of each material that needs to be exchanged. Organ system An organ system is comprised of two or more different organs working together to a common function. Section 13. The skin is the largest organ within the human body.
air) Movement of internal medium to maintain concentration gradient (e. ratio and so gases exchange through their cell surface membrane. Organisms have evolved in the following ways so that they can provide all their cells with the material necessary in an affective manor: • • A flattened shape means that no cell is ever far away from the exchange surface (e.g. a flat worm) A specialised exchange surface. Features of specialised gas exchange surfaces Exchange surfaces have the following characteristics: • • • • • Large surface are to volume ratio to increase the exchange rate. vitamins and minerals) Excretory products (urea.celled organism have large S. blood) Diffusion can be explained with fick’s law. Actively – Energy is required (Active transport) For exchange to be affective.A: Vol. fatty acids. and therefore increases the S. Page 88 of 114 . carbon dioxide) Exchange can happen in two ways 1. Passively – requires no energy (diffusion. ratio.g. Diffusion is proportional to surface area X difference in concentration gradient Length of diffusion Section 13. for example the lungs which has a large surface area. amino acids. osmosis) 2.g. the surface area to volume ration of the organism must be high.2 – Gas exchange in single celled organisms and insects Gas exchange in single celled organisms Single . Very thin so that diffusion distance is short Partial permeable so that only certain materials can diffuse across Movement of the environmental medium to maintain concentration gradient (e.A to Vol.• Nutrients (glucose.
For diffusion to be affective the pathway needs to be short. Gas exchange in insects Terrestrial insects have a problem where they loose water through the surface of their bodies and so easily become dehydrated. This speeds up gas exchange as it maintains a diffusion gradient between the two mediums. the cell wall does not affect the diffusion of gases as it is completely permeable.e. Spiracles are often closed to prevent water loss. In the case of insects this is a waterproof cuticle. i. • • • • • Section 13. Gases move into and out of the respiratory system in the following ways. oxygen at the end of the tracheoles is reduced. the tracheoles. Gases enter and leave the trachea through small pores called spiracles. Small surface area to volume ratio to minimise the area over which water is lost Insects gave developed an internal system of tubes called trachea The trachea has strengthened rings for support. Ventilation – The movement of muscles in insects cause mass movements in air into and out of the trachea. The trachea branches into smaller tubes called tracheoles. terrestrial organisms usually have the following two features: Water proof coverings over their body surfaces. To inhibit water loss. This has limited the size of insects. Spiracles open periodically to allow gas exchange. This sets up a diffusion gradient where oxygen in the atmosphere moves towards where there is less oxygen. Structure of the gills Page 89 of 114 . Carbon dioxide is also produced during respiration which sets up a diffusion gradient that moves in the opposite way. • Along diffusion gradient – During respiration.3 – Gas exchange in Fish Fish have specialised gas exchange surface – the gills.For cells that have a cell wall.
Water is taken in through the mouth and forced over the gills. some Page 90 of 114 . which has its maximum concentrations of oxygen. Blood flows in the opposite direction to the water that moves over the gills.4 – Gas exchange in the leaf of a plant When photosynthesis is taking place. There is a consistent rate of diffusion from the water to the lamella.• • • • • They made up of gill filaments Gill filaments are stacked up in a pile. • • • • Section 13. although some carbon dioxide comes from respiring cells. Without it the maximum amount would be 50% as there would be no diffusion gradient. Blood with little to no oxygen meets water with most of its oxygen removed. At right angle are structures called lamellae which increase the surface area for gas exchange. Due to the counter current flow approx 80% of the available oxygen is absorbed. most of it needs to be taken directly from the air. In the same way. However oxygen diffuses from water to the gills regardless. Therefore diffusion from water to blood takes place. This is known as counter current flow. Blood that is already well loaded with oxygen meets water. The counter current flow • The counter current flow ensure that there is a concentration gradient maintained between the two mediums so that gas exchange can take place at a fast rate.
Structure of a plant leaf and gas exchange No living cell is far from the external air.oxygen from photosynthesis is used in respiration but most of it diffuses out of the plant. Om the same way carbon dioxide produced by respiration diffuses out. which are found mostly in the lower epidermis of the leaf. which makes it more rapid than if it was in water. When photosynthesis is not taking place. and therefore a source of oxygen and carbon dioxide. Diffusion takes place in the gas phase. Guard cells can open and close the stomatal pore. Leaves have the following adaptations for gas exchange: • • • A thin. interconnecting air spaces that occur throughout the mesophyll Stomata • • • • • Stomata are pores which occur mainly but not exclusively on the lower epidermis of the leaf. There is a short diffusion pathway. Numerous. Due to this. oxygen diffuses into the leaf because it is constantly being used by cells during respiration.5 – Circulatory system of a mammal Page 91 of 114 . Each stoma is composed of two specialised cells called “guard cells”. This means they are able to prevent water loss Section 13. flat shape that provides a large surface area Many small pores called stomata. they have the ability to control the rate of gaseous exchange. No specialised transport system is required for moving the respiratory gases in leaves.
blood because it is water based and so substances can dissolve.Diffusion is only adequate for the movement of substances over a short distance. Although transport systems move materials a over longer distance. Why large organisms need a transport system A transport system is required to take materials from cells to exchange surfaces and from exchange surfaces to cells. Page 92 of 114 . valves A means of controlling the transport medium Transport system in mammals Mammals have a double circulatory system which means blood travels twice through the heart I one complete circuit. The final phase where materials pass from the blood to the cells and vise versa is rapid because it takes place over a large surface area.A to vol. Substances are quickly delivered to the rest of the body. Whether or not a specialised transport system is required depends on the S. allowing it to travel around the body. the final part involves diffusion into cells. They also need to be transported to different parts of the organism. Features of a transport system • • • • • • • Common features include: A suitable medium for carrying materials e. In order to move substances a long distance. its pressure increases. ratio and how active the organism is. With out going back to the heart the pressure would be low and so blood would take longer to circulate the body.g. A form of mass transport by which the medium is moved A closed system of tubular vessels that contains the transport medium A mechanism that moves the transport medium creates a pressure difference. a specialised transport system is required.g. which is necessary as mammals have a high metabolic rate. Materials have to be transported from the environment to cells. When blood travels through the lungs is pressure is reduced. across short distances and down a steep concentration gradient. By going back to the heart to be pumped once more. A mechanism to maintain mass flow in one direction e.
arterioles and veins have the same basic structure which includes: • A tough outer layer . The wall stretches (systole) then recoils back (diastole). Arteries – carry blood away from the heart 2. Thickness of the wall is large – prevents vessel from bursting There are no valves – Blood is under constant high pressure and does not move back. Veins – Carry blood back to heart Arteries. Page 93 of 114 . • • Arteriole structure and function • • Muscle layer is thicker than that of arteries – contraction of muscle layer narrows the lumen and so constricts blood flow and helps control the blood flow into capillaries.6 – Blood vessels and their functions Structure of blood vessels There are 4 different types of blood vessels: 1. Elastic layer is thinner than that of arteries – The pressure in arterioles is lower than in arteries.Section 13.resist pressure changes • A muscular layer – Contract to control blood flow • Elastic layer – maintains blood pressure by stretching and springing back • Endothelium – smooth to prevent friction and thin to increase diffusion • Lumen – central cavity through which blood flows Artery structure and function • • Muscular layer is thicker than veins – smaller arteries can be constricted and dilated to control blood flow Elastic layer is relatively thick compared to veins – Pressure in arteries is high so that it can reach extremities. Capillaries – tiny vessels linked to arterioles 4. Arterioles – smaller arteries that control blood flow to capillaries 3. Vein structure related to function • Muscle layer is thin – constriction does not control the movement of blood into capillaries because blood is moving away from tissues. Stretching and recoiling helps maintain pressure and creates smooth pressure surges.
The overall affect means that there is only a small pressure that pushes small molecules out of the capillaries. Hydrostatic pressure forces tissue fluid out of the blood plasma. The content of the lymphatic system is moves by hydrostatic pressure of tissue fluid leaving capillaries. Page 94 of 114 . In addition the pressure is to low to create a recoil action The overall thickness of the wall is small – No need for the wall to be thick as the pressure within veins is small. Also. • • Hydrostatic pressure outside of capillaries Lower water potential of the blood due to its contents e. This however is apposed by two forces. This is called ultra filtration Return of tissue fluid • • • • Loss of tissue fluid in capillaries reduces hydrostatic pressure. Valves ensure that the pressure directs blood toward the heart. This creates a hydrostatic pressure at the arteriole end of the capillaries. it allows veins to be flattened thus aiding blood flow There are valves throughout – prevents back flow of blood because pressure is low. Some tissue fluid travels back via the lymphatic system.• • • Elastic layer is relatively thin – pressure in veins is low and so the blood vessel will not burst. Tissue fluid is then forced back into the capillaries. Osmotic forces from proteins in the blood pull water back. proteins causes water from tissue fluid to move back into the capillary. veins are compressed pressurising blood within them. and contraction of body muscles that creates pressure changes. When blood reaches the venous end its hydrostatic pressure is less than that outside of the capillary. Valves also ensure the fluid moves in one direction. then arterioles then finally narrower capillaries. When body muscles contract.g. Capillary structure and function Walls consist only of lining layer – short diffusion pathway Numerous and highly branched – increased surface area Narrow diameter – permeate tissues Narrow lumen – pushes red blood cells which reduces diffusion pathway There are spaces between the lining – allows white blood cells to escape Tissue fluid and its formation Blood pumped by the heart passes through arteries.
this causes the water in the soil. The water potential in root hair cells is very low due to the sugars and amino acids dissolved in them. • This cell then has a higher water potential than the neighbouring cell. The symplastic pathway Water moves through the cytoplasms of cells of the cortex by osmosis. thin extension of the root epidermal cell. Water moves through small pores called plasmodesmata. Plants are always loosing water by transpiration and so this must be replaced. The water moves through the cellulose cells walls. This is a result of waters cohesive properties due to it being a polar molecule. They absorb water and mineral ions. and therefore short diffusion pathway. Water moves through the plant by the following pathways: • The apoplastic pathway • The symplastic pathway The apoplastic pathway • • As water is drawn in through the endodermal cells. Each root hair is a long. The process happens in the following way: • Water enters by osmosis and increases the water potential of the root hair cell. • Water then moves via osmosis to the first cell of the cortex. The water then moves by osmosis. which has a much higher water potential to move into the cell by osmosis. Page 95 of 114 . They are efficient exchange surfaces because: • They have a large surface area for rapid diffusion of water.7 – Movement of water through roots Uptake of water by root hair cells Root hair cells are the exchange surface of plants. it pulls more water along with it. further into the root.Section 13. • They have a thin surface area.
• • Active transport of salts in the most likely way by which water moves into the xylem Endodermal cells actively transport salts into the xylem which sets up a water potential gradient. • A decrease in oxygen for respiration decreases root pressure. • Metabolic inhibitors.• A water potential gradient is set up along the cells of the cortex. • • • Evidence of root pressure includes the following: • The pressure increases with a rise in temperature and decreases with a fall in temperature. This is explains why water from the apoplastic pathway is forced into the cytoplasm of cells by the Casparian strip. Water is then forced into living cells where is joins water travelling via the symplastic pathway. for example Cyanide stop active transport and therefore cause root pressure to cease. Water moving into the xylem via osmosis creates a force called root pressure. Passage of water into xylem Water travelling by the apoplastic pathway eventually reaches the Casparian strip where it is prevented from travelling further by the waterproof band. If water in to move into the xylem it must first enter the cytoplasm of endodermal cells. this carries water through the cytoplasm of cells to the endodermis. Page 96 of 114 .
• Water is pulled up due to transpiration. • The loss of water from neighbouring cells lowers their water potential • They then take water from their neighbouring cell Movement of water up the stem through the xylem Movement of water up xylem is due to root pressure and cohesion tension Cohesion theory operates as follows: • Water leaves as a result of transpiration • Due to hydrogen bonds. For the symplastic pathway. water molecules diffuse out into the surrounding air. Water that leaves the stomata via evaporation is replaced by water evaporating from the cell wall of mesophyll cells. Page 97 of 114 . Plants can control there rate of transpiration by opening/closing stomata. there is negative pressure in the xylem and so the trunk shrinks. water molecules stick together.8 – Movement of water up stems Water leaves plants by evaporating and moving out through the stomata Movement of water through stomata When the stomata are open. • Water forms a continuous unbroken pathway across mesophyll cells and xylem • As water evaporates. This is called transpiration pull. water enters by osmosis. Change in diameter of tree trunks in relation to the rate of transpiration.Section 13. the water movement occurs because: • Mesophyll cells loose water to the air spaces • These cells now have a lower water potential. water molecules are drawn up behind it. When transpiration rate is high. Movement of water across the cells of a leaf Water that evaporates from mesophyll cells is replaced by water reaching the mesophyll cells from the xylem through the apoplastic/symplastic pathway. Evidence to support cohesion theory includes: 1.
Temperature Temperature affects the water potential of air and how fast water molecules move An increase in temperature increases the kinetic energy of water molecules. water can no longer be drawn up. if there is little air movement there is likely to be a smaller water potential gradient and therefore slower transpiration rate. This is because the continuous chain of water molecules joined by cohesion is broken. Humidity When humidity is high (when there is a large amount of water in a given volume of air) the water potential of the air is high. Transpiration pull is a passive process. A rise in temperature decreases the amount of water air can hold. Air movement Water that has evaporated accumulates around the leaf and so the water potential gradient is decreased. No additional metabolic energy is required. hence evaporating. and so water evaporates at a slower rate because the osmotic gradient is decreased. a water potential gradient is maintained and so transpiration occurs quicker. In addition xylem vessels are composed of dead cells. When the xylem is broken. These molecules will then have enough energy to change from its liquid state to its gaseous state. To summarise this. water would not be so plentiful and the transport of materials would not be so rapid. If air is being moved away from the leaf by wind a concentration gradient is maintained. Rise in temperature. rise in transpiration rate. water does not leak out. Section 13. When there is a lot of air movement. so the stomata are open when there is a high light intensity (leaves photosynthesising) and close when there is a low light intensity (leaves not photosynthesising).9 – Transpiration and factors affecting it The role of transpiration Materials such as minerals and ions are moved around the plant dissolved in water This water is carried up the plant by transpiration pull Without transpiration. If a xylem vessel is broken and air enters it. Photosynthesis takes place during the day. Factors affecting transpiration Light Carbon dioxide diffuses in to leaves through the stomata so that it can be used in photosynthesis.2. 3. Page 98 of 114 .
Once the water potential is the same as within the leaf. This is due to the fact that the sun provides the heat energy and the light. A reduced surface are to volume ratio of leaves – by having leaves that are small and roughly circular in cross section. The thicker the cuticle. Xerophytes have a thicker cuticle.Although transpiration is thought of as a passive process. Xerophytic plants have adaptations to not only limit water loss. This however contradicts the Page 99 of 114 . Examples of these modifications include: A thick cuticle – Plants that have leaves with a waxy cuticle can still loose water through the upper epidermis. the lower the amount of water loss Rolling up of leaves – Leaves can wrap up so that their lower epidermis is enclosed within the leaf. there is no net movement of water out of the plant.10 – Limiting water loss in plants The adaptation of an efficient gas exchange surface. This creates a region of air that gets saturated with water molecules and increases in water potential. contradict the plants ability to retain water. the energy that drives it comes from the sun. Xerophytic plants Plants that have adapted to limit water loss are called. Hairy leaves – hairs on the lower epidermis trap moisture in the air and so reduce the water potential gradient inside and outside of the leaf. Stomata in pits and grooves – These just like the hairs on the lower epidermis of leaves trap air and so decrease the water potential gradient inside and outside of the leave. the surface area to volume ration can be considerably be reduced. and so plants have adapted in other ways to limit water loss. but also store and increase the uptake of water also. To compensate for this. thus lowering the rate of water loss. “xerophytes”. This lowers the rate at which water is lost. Section 13. both of which are factors affecting transpiration rates.
1 – Classification What is classification? Classification is the grouping together of things on the basis of features that they have in common. with similar evolutionary origins regardless of their functions in the adult of a species. To classify all the organisms that w know about.plants ability for photosynthesis and so a compromise must be met between the two requirements. The we use is based on dividing living organisms into species. Section 14. The parents of the hybrids are still separate species as they occupy different habitats and are usually reproductively isolated. If an organism is fertile it is capable of producing offspring. Occasionally two different species can interbreed to produce organisms known as hybrids. We classify things so that we can make sense of the world around us and to know where to find things we want. Biological classification systems Can be either natural or artificial Artificial classification The grouping of an organism based on characteristics such as colour. Phylogenic relationships Page 100 of 114 . Relationships are based on the homologous characteristics. and that are reproductively isolated from other species. What is a species? A group of organisms similar to each other with similar features that can interbreed to produce fertile offspring. Natural classification Attempt to group organisms according to their natural relationship Reflects the way in which different groups are thought to have evolved Classifies species into a hierarchy in which smaller groups are contained within larger groups with no overlaps. etc Does not necessarily effect the evolutionary relationship of an organism. the system must be universal – it has to be usable by biologist anywhere in the world. size.
Fungi 4. The study of a classification is called taxonomy Taxa • • • • • • • Kingdom Phylum Class Order Family Genus Species They are listed in descending order of size – species is the most exclusive group containing the fewest organisms. Animalia 5. Plantae Page 101 of 114 . Kingdom Is the largest taxon Contains the most organisms. the historical/evolutionary relationships between organisms. with the fewest features in common There are five kingdoms: 1.Most classification in use today are natural and aim to reflect the Phylogenic relationships – that is. the closer the evolutionary relationship Hierarchy system Uses Phylogenic relationship to group organisms Modern biology places each organism into a taxa: a series of groups arranged in a hierarchy. Each group is called a taxon and contains organism sharing some basic features indication they have a common ancestry. Protoctista 3. Prokaryotae 2. Phylogeny is putting organisms into groups that reflect their evolutionary history A Phylogenic tree shows the evolutionary relationship between organisms. Phylogenic Trees The closer the branches.
chromosomes and membrane bound organelles. Kingdom Fungi • • • • • • Common features Non-cellulose wall Are non photosynthetic Eukaryotic cells Secrete enzymes to digest organic materials outside their cells and absorb the products of digestion. Kingdom Plantae • • • • All plants: Multicellular have eukaryotic cells with a cellulose cell wall Are photosynthetic Examples: mosses. others consist of billions of cells. Kingdom Protoctista Very diverse. chlorophyll and can even photosynthesise Others have no cell walls and are motile. contains most organism that do not belong in other kingdoms. Kingdom Animalia • • • • Are multicellular Have eukaryotic cells with no cell walls Develop from blastocyst Most animals: Ingest food into their digestive system. May be sub divided in the future due to the diverse mix of organisms • • • • All protocistians have eukaryotic cells Some posses’ cells walls. Some are unicellular. Usually feed on dead organic material but some feed on living hosts Example.Kingdom Prokaryotae • • • Cells lack true nuclei Cells have circular DNA Cells to not have membranes around organelles Example: bacteria Organisms in other kingdoms have cells with true nuclei. and are motile. ferns conifers Page 102 of 114 . mushrooms. yeast.
Both the species and the genus are used when naming the organisms.Viruses are not included in the classification system as they are acellular Autotrophs – make their own food Hetrotrophs – Consume food Phylum The kingdom Animalia contains approx. The first word is the generic name. and anphibia. Class Classes include mammalia. never a matter of personal opinion. carnivores. Order Mammalian order includes primates. The second word is the name of the species and it begins with an uppercase letter. etc. Page 103 of 114 . 10 phyla. laid down by international codes. reptilia. the name of the genus and begins with an uppercase letter. Family Primate families include hominidue. Species Homosapiens are the only existing species of the genus “homo” Binomial system Is used to name organism based on the system devised by Swedish naturalist Carl Linnaeus Is a universal system. Genus Species that are very similar to each other are places in the same genus. Latin or Greek names are used Each organism is given a name with two words.
Page 104 of 114 . causing them to separate. Section 15. Species that are more closely related will show fewer differences in their DNA compared to species that are less closely related. the two species will be very similar genetically. the hydrogen bonds between the complementary stands break. the more h bonds The greater the number of h bonds the higher the temperature required for separation The closer the species are related. The mixture is then heated so that the strands separate. It is then mixed with the DNA of the other species. They can be identified because they are 50% labelled The hybrid stands are separated out and the temperature increase in stages At each temperature the degree to which the two strands are still linked together is measured If the two species are closely related they will share many complementary bases The more complementary bases.1 .The two words must be printed in italic when typed or underlined if handwritten to show that it is the biological name. When they cool they reform. DNA between two species can be compared in the following manor: DNA is purified. the higher the temperature needed Comparison of amino acid sequences in proteins The sequence of amino acids in proteins is determined by the DNA. The degree of similarity in the amino acid sequence is of the same protein in two species will therefore reflect how closely related they are.Genetic comparisons using DNA and proteins Comparing the DNA and proteins of different species it is possible for scientists to determine the evolutionary relationships between them Comparison of DNA base sequences When a species gives rise to another species through evolution. extracted and cut into short pieces DNA from one species is labelled with a fluorescent radioactive tracer. DNA hybridisation • • • • • • • • • • • • • When DNA is heated. The mixture is cooled allowing strands with complementary bases to join Some of the double strands formed with contain one strand for each species.
Immunological comparisons of proteins The proteins of different species can be compared using immunological techniques. It is therefore important that during this time. The actions of a male act as a stimulus to the female. who if she is receptive will respond with another stimulus to the male to carry out a further action. the female seeks out a male who she can mate with. one partner fails to respond correctly. It is therefore possible for animals to identify each other by observing their behaviour. Why is courtship behaviour necessary? It is important to ensure that mating is successful and that the offspring have the maximum chance of survival. • Identify a mate that is capable of reproducing – both partners need to be sexually mature and fertile.2. Section 15. Page 105 of 114 .Courtship behaviour The behaviour of members of the same species is more alike than members of different species. • Forms a pair bond – leads to successful mating and raising of offspring • Synchronise mating – takes place when there is a maximum chance of the sperm and egg meeting Females have cycles during which they are only fertile for brief periods of time. The longer the courtship ritual lasts. the sequence is ended. Courtship behaviour ensures this by enabling individuals to: • Recognise members of their own species . the more likely it is at being successful. The principle behind this methods is the fact that antibodies of one species will respond to specific antigens on proteins. If at one point.ensures that mating only takes place within the same species so that offspring are fertile.
Inversion – The reversal of nucleotide sequence in a gene. Mutation A change of a single nucleotide base pair is a point of mutation Different types of mutation Substitution – The replacement of one nucleotide Deletion – loss of a nucleotide Insertion – Extra nucleotide added Duplication – A certain portion a nucleotide sequence of a gene is replicated. Mutations generally happen during DNA replication. Harmful mutation Page 106 of 114 .1 – Genetic variation in bacteria Bacterial DNA Double stranded Contains two types of DNA Most bacterial DNA is organised into large circular molecules (as appose to linear DNA molecules found in eukaryotic cells). Factors that induce DNA replication are called mutagens. Bacterial reproduction Reproduce asexually through binary fission In theory all of springs should be clones. separate from the main DNA. but in reality there is still genetic variation which can lead to antibiotic resistance.Section 16. Some bacterial DNA is found as plasmids these are small circular molecules of DNA. Binary fission is also known as vertical gene transmission Changes to DNA Like the DNA of all cells. Changing the base sequence leads to a different amino acid being coded for and therefore a different polypeptide is produced. bacterial DNA can also mutate Mutation – changes in the sequence of bases.
Silent neutral mutations Some mutations have no effect because the mutation has occurred in a non-coding part of DNA The mutation may also produce a different codon for the same amino acid. Conjunction Conjunction is another way in which bacteria increase their genetic variation. The alternative amino acid sequence may not affect the proteins shape/function.Most are harmful Man mutation result in a change in the shape of a protein so that the protein cannot function. beneficial mutations are bound to happen sooner or later if there are a large number or organisms. Mutations that affect large sections of a gene are often lethal. even a rare event such as a beneficial mutation is likely to happen in a relatively short time. Beneficial mutations Very occasionally a mutation occurs that changes the phenotype so that an organism has a better chance of surviving and reproducing. Page 107 of 114 . As there are so many bacteria and they reproduce so quickly. Although rare.
Page 108 of 114 .
but may give the producer a selective advantage. Antibiotics are not affective against viruses Antibiotics are known as secondary metabolites as they are not essential for the growth or reproduction of the organism that is producing them. • Antibiotics often include: Page 109 of 114 . Section 16. The plasmids in each bacterial cell then replicate to become double stranded. Producing antibiotics According to the strict definitions.2+16. however the term is generally used to include a wide rage of chemicals that damage pathogens. only microorganisms produce antibiotics. The donor cell has replicated one of its plasmids The plasmid is altered by an enzyme to make it linear. Conjugation is also known as horizontal gene transmission. Once the plasmid has been transferred to the recipient cell.The donor cell produces a thin production called a “pilus” that connects the two cells. Their connection via pilus is broken and each cell is free to conjugate with other cells. The pilus retracts to draw the cells closer together. the ends of the plasmid rejoin and become circular again.3 – Antibiotics/Antibiotic use and resistance What is an Antibiotic? An antibiotic is a substance produced by a microorganism that is capable of destroying or inhibiting the growth of another organism.
The antibiotics inhibit the synthesis of peptide links that bind molecules together. but stop them from reproducing. Cell walls are made up of long chains of peptidoglycan molecules and allow the bacteria to tolerate osmotic influx of water. Chemicals such as penicillin which is produced naturally but altered chemically to make them more affective Chemicals such as chloramphemiol originally produced naturally but now entirely synthesised. which can stretch. Disrupt cell wall synthesis 2. Disrupt DNA replication These antibiotics disrupt the synthesis of nucleic acids. How antibiotics work Antibiotics work by interfering with some metabolic functions of microorganisms. known as bacteriostatic antibiotics. animals and plants.• • • Chemicals produced by microorganism. Just as in plant cells. There are three main ways antibiotics can do this: 1. Disrupt protein synthesis These antibiotics either inhibit protein synthesis or promote the synthesis of abnormal proteins. Disrupt protein synthesis Disrupting cell wall synthesis Antibiotics weaken the cell wall and cause osmoticlysis. The cell wall becomes so weak that the bacteria burst when water enters the cell by osmosis. Disrupt DNA replication 3. bacterial cells become turgid when in a watery environment with higher water potential than they have. do not kill the bacteria. Bacteria are not killed but cell division is halted. These antibiotics only work on bacteria that are actively growing and have no effect on bacteria lying dormant in the body. Types of antibiotics Antibiotics that kill bacteria are called bactericidal antibiotics. Some antibiotics. so it prevents expansion of the cell and halts further entry of water. The cell contents push against the cell wall. so DNA is not replicated. How bacteria resist antibiotics Remember that bacterial DNA can mutate Page 110 of 114 . The bacterial cells cannot synthesis enzymes and structured proteins. The antibiotics bind to the bacterial ribosomes but do not affect eukaryotic ribosomes which are larger.
If a plasmid has a mutation that gives the bacteria resistance to an antibiotic. This new protein could be an enzyme that is able break down the antibiotic before it has a chance to kill the bacteria. until an antibiotic resistant strain has been produced. Antibiotic resistant strains An antibiotic resistant strain is a whole population that has become resistant to an antibiotic. A plasmid conferring antibiotic resistance can pass from one bacterium to another Conjugation can also occur between members of the same species. These bacteria will have an advantage over the other bacteria and will out-compete the normal variety. A gene for antibiotic resistant gene is only beneficial where there the bacteria are exposed to the antibiotic. This antibiotic resistant strain is a result of natural selection. when the cell divides. The greater the amount of antibiotics used. the greater the chance that mutant bacteria will have multiple resistance. Overuse of antibiotics may have provided an increased selection pressure in favour of resistant bacteria. each daughter cell will receive the gene for resistance. leaving only the resistant bacteria. Conjugation is the main reason why some bacteria have become resistant to antibiotics. hence there is a selection pressure that kills off the bacteria without the gene. MRSA Page 111 of 114 . binary fission/conjugation Binary fission – Both the plasmid and the larger circular DNA in the bacterium replicate prior to cell division. Antibiotics do not cause mutations Antibiotic resistance most often results from mutations in the plasmid DNA Passing on antibiotic resistance Bacteria can pass on resistance in two ways.A mutation is the change of base sequence in a gene that results in a new protein produced. Multiple resistance A bacterium can accumulate several plasmid DNA via conjugation that give it resistance. Natural selection The frequency of the allele for resistance consequently increases and will continue to increase with each succeeding generation of the bacteria. Conjugation – Bacteria can also pass and receive plasmids from other bacteria in the process called conjugation. An antibiotic strain can be produced by natural selection if the population was exposed to several antibiotics.
Resistant to several antibiotics Because of its multiple resistances. MRSA is found on many individuals skin without any ill effects but these people could pass the bacterium to somebody else via skin to skin contact. The number of different species in a given area 2. Anyone in contact with patients is required to wash their hands. Section 17. infections caused by this bacterium are difficult to treat.1 – Species diversity Biodiversity is the term given to describe the variety in the living world. The proportion of the community that is made up of an individual species Species diversity is calculated using the index that follows: d=N(N-1) Page 112 of 114 . If the bacterium gets inside the body it can cause deadly infections. • • • Species diversity – refers to the number of different species and the number of individuals of each species within anyone community Genetic diversity – refers to the variety of genes possessed by the individuals that make up any one species Ecosystem diversity – refers to the rand of different habitats within a particular area Species diversity has two components: 1. so the focus is on preventing transmission. Absolute cleanliness is particularly important in wards where patients may have open wounds.
This means that smaller areas are only available for other species. Impact of agriculture • • • • Ecosystems develop overtime. Agriculture and deforestation are two examples of processes carried out by humans that have the affect of lower biodiversity. becoming more complex communities with many individuals of many different species. this therefore means that they have increased in species diversity. therefore these areas must be occupied by the species the farmer feels is most desirable.44 Habitat Y: d =50(49) 1300 =1.88 Habitat X has a higher value for d and therefore has more species diversity Section 17. Page 113 of 114 .Σn(n-1) Where: • • • • d = species diversity index N = total number of organisms of all species n = total number of organisms of each species Σ = the sum of Number (n) found in habitat X 10 10 10 10 10 Σn(n-1) N(n-1) 10(9)=90 10(9)=90 10(9)=90 10(9)=90 10(9)=90 450 Number (n) found in habitat Y 3 5 2 36 4 Σn(n-1) N(n-1) 3(2)=6 5(4)=20 2(1)=2 36(25)=1260 4(3)=12 1300 Species A B C D E Habitat X: d = 50(49) 450 =5. Any particular area can only support a certain amount of biomass. Selective breeding has reduced the genetic variation of certain species and therefore reduced the variety of alleles in the population.2 – Species diversity and Human activities The impact of providing more food at a lower cost as resulted in less biodiversity.
The overall affect is that the species diversity is lowered. • The overall affect is a reduction in the species diversity for the given area. In addition pesticides are used to kill off these species as they can affect crop growth. Page 114 of 114 . but also reduces the number of different species.• • Species will compete for the resources around and many will not survive. Species diversity is reduced due to deforestation because: • Habitats are destroyed • Species are not adapted to live anywhere else • The organism in the species will not survive as a result • This note only reduces the amount of organisms in a species. Impact of deforestation Forests provide numerous habitats where species have become adapted to live. The most serious consequence of deforestation is the loss of bio diversity where many species are killed each year as a result. Deforestation is the permanent clearing of forests and the conservation of the land to other uses such as agriculture.
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