jar o’ pickles (house-made) $6 duck fat crisps $6 hunk of aged cheddar with grilled country bread $7 add

a pickleback $5 jalapenos peanuts, cilantro & cotija $8

charred bean salad mustard seed, pepitas, smoked paprika $14 twenty greens salad herbs, pistachios, aged pecorino $12 duck confit salad escarole, pickled cherries, chanterelle mushrooms, mustard & duck-fat dressing $15 artichoke fregula sarda braised artichokes, fregula sarda, fava beans $15

mussels a la plancha kumquat-drawn butter $16 willow’s mac n’ cheese sweet sausage, lemon, fennel pollen, parsley $16 spicy citrus garlic lobster pea shoots, sea beans, chedder grits $27 spiced lamb burgers $17 wild black bass ‘en papillote’ leeks, minnesota wild rice $21 stuffed sugar pumpkin swiss chard, pecan, hon shimeji veloute $22 jerk buttermilk fried chicken jerk spices, orange blossom honey $23 beef pot pie seasonal vegetables, thyme $22

raw kale salad with pine nuts & parmesan crispy maitake mushrooms smashed chickpeas with chorizo aligote potatoes (add $6) roasted baby carrots with red pearl onions, orange & ginger brussels sprouts with sage & hazelnut $8