Professional Documents
Culture Documents
By Helmut Anheier
UCLA/Heidelberg
Introduction
Social franchising is not about the creating ‘McDonald’s type organizations in the
nonprofit word or philanthropy. It is about finding ways of enhancing the impact and
sustainability of philanthropic action (effectiveness), and seeking ways and means of
creating economies and scale and scope in nonprofit organizations (efficiency).
The challenges: In the nonprofit world, social franchising (or ‘scaling up’) happens in
situations where funding and operational models are often specific to locations,
populations, or needs, and where both information flows (‘signals’) and incentives are
typically weaker than in market situations.
Franchising in the nonprofit world is different from business franchising – has a different
objective functions. A typical objective in the business world would be to reach more
local demand through franchise operations, whereas the typical nonprofit question would
be: how can we take what we have learned in project A to other areas, apply it to
different situations etc. Nonprofit or social franchising is about replicating best practice.
However: social franchising has two distinct meanings, and it may well be best to use
different terms for each:
However: (See Bradach’s article in the Stanford Social Innovation Review). Replicating
social ideas is far more complicated than replicating tangible products. Reason is that
social interventions are difficult to measure and impact difficult to assess. Therefore first
question is:
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depends on two distinct activities: (1) proper selection, and (2) training
and socialization.
o Context – Every program starts off somewhere, and the effectiveness of
its operating model is often context dependent. Therefore effective
replication often depends on holding constant – standardizing – the
context within which a program will operate.
o Financial structure – A critical aspect of standardizing a program is
making its underlying economics – costs as well as revenues – transparent.
Establishing a reliable source of funding – standardizing the flow of
money – increases the odds of success for two reasons: (1) new leaders
can direct their time and energy to program; (2) minimize the pressures
created by funders’ varying interests.
o Service recipients – The consequent tight alignment between the org’s
operating model and intended beneficiaries makes it difficult to serve
other groups unless model is modified at the same time. Program leaders
must be careful not to drift into serving recipients to whom their theory of
change does not apply.
Bradach suggest that funders should provide support for well – conceived strategies for
replication rather then just for specific program services. He calls this the “Paradox of
success in the nonprofit sector,” where successful replication often depends on (1)
resources for the new site; and (2) funding the national office. If replication is to occur
and proven ideas are spread, strong organizations are required both at the local level and
at the center. Yet, for the most part, the funding patterns of the nonprofit sector – small
grants, for short durations, focused on program work – conspire against building strong
organizations.
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CONCEPT II: Nonprofits as owners of a franchise.
This is an attractive option for nonprofits seeking to diversify revenue streams and
seeking alternative forms of income. Owning a franchise involves less risks (both
monetarily and failure risks) than starting a social enterprise from scratch. This is due to
the fact that the franchisor has a system and network in place as well as a product that is
‘market tested.’ Community Wealth Ventures conducted a study on the strategic
approach to nonprofit owned franchises and developed these core concepts:
While often the franchisor requires the franchisee to pay a monthly royalty to the
franchisor, this cost is far outweighed by the benefit.
The report also outlines six general stages of the Franchising Process:
Franchising to a nonprofit rather than an individual provides the following benefits to the
franchisor in terms of the six stages outlined above:
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units. For example, when the Latin American Youth Center opened its Ben &
Jerry’s Partner Shop in Washington DC, the organization was able to secure
representatives from the mayor’s office and press coverage from the Washington
Post. Not only did this event deliver public relations and marketing benefits for
the venture, but it also highlighted the franchisor’s commitment to helping the
community.
Existing accounting departments . With government regulations requiring
nonprofits to annually report their finances, nonprofits typically have dedicated
accounting departments that handle these functions. The accounting requirements
for the franchise unit could be easily integrated into this department that would
allow the nonprofit business manager to focus more on the operations and
marketing of the franchise unit.
Existing development/marketing departments. Given their need to raise
charitable donations, most nonprofits possess a development and/or marketing
department designed to promote the organization within the community.
Although there is a marked difference between fundraising and marketing,
nonprofits nevertheless can leverage existing staff members to market the
franchise. These activities would help augment any marketing activities by the
franchisor and allow the nonprofit franchise manager to focus their time on the
operations of the business.
Access to a loyal, trained workforce. For a nonprofit with an existing job-training
program, the organization can reduce its recruitment costs by hiring the clients it
has trained through its program. Not only will these clients be more loyal to the
organization than regular hires, but the nonprofit can also specifically design its
programs to meet the needs of the franchise business. More importantly, the
nonprofit may be able to access government or private sources to fund the job
training so that the franchise unit would incur no additional costs.
Affiliate network of organizations . A national nonprofit can offer a franchisor a
network of operationally similar organizations that exists in markets across the
country. With a qualified organization, this situation not only reduces the time
needed to recruit new franchisees, but it also allows the company to reap the
benefits of partnering with a nonprofit organization in multiple markets.
The nonprofit ‘halo’ effect . Industry research has repeatedly demonstrated the
benefits a company receives when it partners with a nonprofit organization.
These include higher employee retention, increased customer goodwill, and
visible brand enhancement. A franchisor can leverage this ‘halo’ effect to
differentiate itself from its competitors, to acquire prime retail locations, to
improve its corporate image, and to institute cause-marketing campaigns to
increase system-wide sales.
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Finally, the report presents important lessons learned from existing nonprofit owned
franchises (based on interviews with ED of 18 NP that operate franchises and 11
franchise companies with NP owners):
3. Nonprofits must have an internal champion providing oversight and guidance for the
franchise at all times.
6. Nonprofits need to be clear with the franchisor about any mission objectives and look
for a company that understands these objectives.
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7. Nonprofits need to capitalize the franchise adequately.
8. The location of the franchise should be determined by its business needs rather than
by the nonprofits needs or desires.
9. Nonprofits should not assume that they will automatically receive the .best. offer from
the franchisor during initial negotiations.
1. Franchisors can accrue benefits to their brands and franchise systems by actively
promoting their nonprofit-owned franchise units.
2. Nonprofits are better able to manage the accounting requirements of the business than
other franchisee units.
3. The most profitable nonprofit-owned franchise units are those that focus primarily on
the business performance of the venture rather than on their mission performance.
6. Nonprofits require greater levels of support from the franchisor compared to other
franchisee units.
Recommendations
1. Nonprofits need to present and deliver the business case to franchisors for expanding
nonprofit-owned franchises by:
Taking active steps to minimize the differences between working with a nonprofit and
an individual as a franchisee;
Fully leveraging the organization’s asset base for the benefit of the franchise; and
Focusing on the financial performance of the nonprofit-owned unit.
Structuring the nonprofit relationship to maximize benefits for both parties; and
Developing a system that will obtain the full benefits of a partnership for the
company.