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Pullman Danang Beach Resort Barbecue menus 2013

Please note that we use only fresh ingredients in all menus. We need 3 business days to source and prepare the menu. To ensure the success of your event, please confirm your menu and make 50% deposit a minimum of 72 hours before the event

540,000vnd net barbecue


From the barbecue 1. Danang surf clams OR Oysters grilled with pancetta & sage butter OR local scallops with shallot garlic and spring onion oil OR oysters grilled with sate & peanuts 2. Mackerel fillet with balsamic, lemon, pepper OR ca chia voi pipefish with turmeric OR stingray barbecued in betel leaf OR whole barracuda grilled in foil 3. Chicken satay skewers OR satay chicken wings OR sesame soya honey chicken wings OR Thai style gai yang grilled chicken OR chicken skewers with coconut galangal OR Indian Tikka chicken thigh 4. Local squid with garlic & ginger OR Jerk spiced duck skewers OR duck anise and orange sausages OR fresh local cuttlefish skewers with chilli and fermented bean OR red curry barracuda fishcake on lemongrass skewers 5. Australian beef rump skewers OR Vietnamese beef tenderloin steaks OR Beef sausage rissoles OR Australian beef rump barbecued in la lot (betel) leaf OR Australian wagyu beef burgers 6. Homemade pork, shallot and rosemary sausages OR Pho-scented beef sausages OR pork satay skewers OR pork steaks with jerk spiced rub 7. Fried onions, Baked potatoes OR sticky rice cakes 8. Grilled trumpet mushroom & Okra OR Rosemary & garlic zucchini & eggplant Soup Chicken and sweet corn soup OR pumpkin soup OR hot sour seafood soup OR beef coriander soup OR Pho beef & chicken noodle soup station Small and cold Tandoori chicken rice paper wraps Caesar salad rice paper wraps Prawn and pork rice paper wraps Son in law eggs with tamarind sauce, crispy shallots and toasted chilli The usual culprits Basket of Vietnamese baguettes and sourdough breads Classic coleslaw Danang coleslaw cabbage, chilli sauce, ram leaf Potato and bacon salad with egg, parsley, grain mustard Sliced tomatoes with walnut oil, basil and fried garlic Garden salad Something local Banana flower salad with seafood Chicken ram leaf salad Cang kua salad with prawns Banh trang crackers Pork foot roll Pate Vietnamese cold cuts Local kim chee

Mini dessert buffet Black forest verrine Mini wattle seed pavlovas Fruit plate Saigon coffee cheesecake Tropical trifle verrine Lemongrass panna cotta Raspberry sauce, mango coulis, shaved chocolate, chocolate sauce, caramel sauce, chilli salt for fruit, Anglaise custard sauce

650,000vnd net barbecue


From the barbecue 1. Chicken wrapped in bacon OR chicken breast skewers with peri peri sauce OR shish tawook chicken skewers OR Thai style gai yang barbecued chicken thigh 2. Stingray in la lot OR Ca chia voi pipefish OR whole barbecued Ca Nhoi reef fish sea bass fillet OR sesame ocean tuna fillet 3. Barbecued pork belly OR Australian crocodile skewers with vanilla salt OR pork spare ribs with tamarind OR pork loin steaks with coriander, garlic & black pepper OR snails barbecued with lemongrass butter 4. Vietnamese tenderloin steaks with shallot and five spice rub OR Australian lamb skewers OR Australian wagyu beef burgers OR Australian beef rump barbecued in la lot (betel) leaf 5. Seafood skewers of prawn and squid OR medium fresh whole local tiger prawns OR fresh local prawns skewered on lemongrass OR fresh local prawns wrapped in bacon 6. Local surf clams with sate OR local scallops with chilli butter OR local blood cockles with Thai dip OR squid barbecued with five spice OR squid barbecued with shallot, garlic, ginger 7. Fried onions, Baked potatoes OR sticky rice cakes 8. Grilled trumpet mushroom & Okra OR Rosemary & garlic zucchini & eggplant Soup Sweet corn and crab meat soup OR pumpkin soup OR clam dill & tomato soup OR beef black bean soup OR Pho beef & chicken noodle soup station Small and cold Tandoori chicken rice paper wraps Caesar salad rice paper wraps Prawn and pork rice paper wraps OR beef rice paper wraps Son in law eggs with tamarind sauce, crispy shallots and toasted chilli The usual culprits Basket of Vietnamese baguettes and sourdough breads Classic coleslaw Danang chicken coleslaw cabbage, chilli sauce, ram leaf, chicken Potato and bacon salad with egg, parsley, grain mustard Sliced tomatoes with walnut oil, basil and fried garlic Garden salad Something local Banana flower salad with seafood Saigon beef salad Cang kua salad with prawns Banh trang crackers Pork foot roll & ham Pate Vietnamese cold cuts Local kim chee

Mini dessert buffet Black forest verrine Mini wattle seed pavlovas Fruit plate Saigon coffee cheesecake Tropical trifle verrine Lemongrass panna cotta Raspberry sauce, mango coulis, shaved chocolate, chocolate sauce, caramel sauce, chilli salt for fruit, Anglaise custard sauce

820,000vnd net barbecue


From the barbecue 1. Sea bass fillet grilled in banana leaf OR 80g fresh sea bass fillet Western style 2. Salmon skewers wrapped in bacon OR salmon fillet steaks OR peppered ocean tuna steaks 3. Butterflied quail with black pepper OR chicken breast Thai style OR chicken skewers duck medallions with jerk spice OR duck skewers with Phu Quoc pepper, five spice and lime 4. Barbecue pork spare ribs with tamarind glaze OR bbq caramel-stewed pork belly OR Iberico acorn-fed pork cutlets OR homemade pork, shallot & black pepper sausages 5. Australian sirloin steak with red wine & shallot OR Australian wagyu rib fingers with spice rub OR Australian wagyu beef pho burgers OR Australian rib eye fillet OR Australian wagyu rump steak in betel leaf 6. My Khe surf clams OR ghe sea crab OR live Hue oysters OR fresh local squid with ginger & garlic 7. Fried onions, Baked potatoes OR sticky rice cakes 8. Grilled trumpet mushroom & Okra OR Rosemary & garlic zucchini & eggplant Soup Asparagus crab meat soup OR pumpkin soup OR Tom kha chicken & coconut OR beef mustard leaf soup OR Pho beef & chicken noodle soup station The usual culprits Basket of Vietnamese baguettes and sourdough breads Classic coleslaw Danang coleslaw cabbage, chilli sauce, ram leaf Potato and bacon salad with egg, parsley, grain mustard Sliced tomatoes with walnut oil, basil and fried garlic Garden salad Cold display Peking duck, cucumber & orange pepper pancake rice paper wraps Caesar salad rice paper wraps Prawn and pork rice paper wraps Son in law eggs with tamarind sauce, crispy shallots and toasted chilli Banana flower salad with seafood Chicken ram leaf salad Cang kua salad with prawns Banh trang crackers Parma ham and rocket with shaved parmesan Roasted capsicum with basil and extra virgin olive oil Smoked ham and salami

Mini dessert buffet Black forest verrine Mini wattle seed pavlovas Fruit plate Saigon coffee cheesecake Tropical trifle verrine Lemongrass panna cotta Raspberry sauce, mango coulis, shaved chocolate, chocolate sauce, caramel sauce, chilli salt for fruit, Anglaise custard sauce

900,000 net barbecue


From the barbecue 1. Fresh Australian salmon steaks OR conger eel fish fillet OR peppered ocean tuna steaks OR Ghe sea crab 2. Australian beef tenderloin steaks OR Australian grain fed rib eye steak OR Australian sirloin steak OR Australian wagyu rib fingers OR Australian tenderloin beef and bacon skewers 3. Iberico acorn-fed Spanish pork chop chulatero (The wagyu of pork) OR fresh chorizo sausages 4. Australian lamb cutlets OR Australian lamb skewers with coffee cinnamon OR Australian lamb skewers in the Asian style OR coconut-smoked Australian lamb rump 5. Whole black crab OR large fresh tiger prawns in coconut OR large fresh tiger prawns grilled plain OR grilled mantis shrimp 6. Imported French chicken barbecued with lime leaf OR Imported French chicken barbecued with lemon, garlic and Spanish paprika OR imported US Halal chicken with peri peri OR butterflied quail with black pepper and caramel 7. Tu Hai geoduck clams OR My Khe beach surf clams OR So May pen shells OR Local scallops OR Aureole Babylon shells 8. Fried onions, Baked potatoes OR sticky rice cakes 9. Grilled trumpet mushroom & baby corn & Rosemary & garlic zucchini & asparagus Soup Asparagus crab meat soup OR sea cucumber soup OR hot sour seafood soup OR combination soup OR Pho beef & chicken noodle soup station The usual culprits Basket of Vietnamese baguettes and sourdough breads Classic coleslaw Danang coleslaw cabbage, chilli sauce, ram leaf Potato and bacon salad with egg, parsley, grain mustard Sliced tomatoes with walnut oil, basil and fried garlic Garden salad Cold display Tandoori chicken rice paper wraps Caesar salad rice paper wraps Prawn and pork rice paper wraps Son in law eggs with tamarind sauce, crispy shallots and toasted chilli Banana flower salad with seafood Chicken ram leaf salad Cang kua salad with prawns Banh trang crackers Pork foot roll and Pate Serrano ham and chorizo platter Asparagus with quail egg and balsamic dressing Roasted pumpkin and feta salad

Mini dessert buffet Black forest verrine Mini wattle seed pavlovas Fruit plate Saigon coffee cheesecake Tropical trifle verrine Lemongrass panna cotta Raspberry sauce, mango coulis, shaved chocolate, chocolate sauce, caramel sauce, chilli salt for fruit, Anglaise custard sauce

1,250,000vnd net
From the barbecue 1. USDA Prime sirloin USDA Prime rib eye steak OR Australian wagyu sirloin 2. Sea bass fillet in banana leaf OR pepper tuna steaks OR Unagi bbq eel fillet 3. Iberian acorn-fed pork Presa front loin fillet imported from Spain. The wagyu of pork 4. Baby lobsters U10 OR fresh large ocean tiger prawns OR whole black crab OR large mantis shrimp 5. Smoked Australian lamb rump OR Australian lamb cutlets OR Australian lamb loin medallions Australian lamb leg steaks with rosemary OR garlic coffee cinnamon lamb skewers 6. Conger eel fillet OR Live Dalat sturgeon fillet OR Australian salmon wrapped in bacon 7. Tu hai geoduck clams OR So may pen shell scallops OR My khe beach surf clams OR Oc buou snails 8. Imported French chicken OR Prime French free range duckling OR butterflied quail with caramel & black pepper OR foie gras stuffed duck breast 9. Steamed rice, Fried onions, Baked potatoes OR bbq sticky rice cakes, fried onions, steamed rice 10. Grilled trumpet mushroom, Rosemary & garlic zucchini & asparagus & baby corn Soup Asparagus crab meat soup OR pumpkin soup OR sea cucumber soup OR tom kha chicken coconut soup OR Pho beef & chicken noodle soup station Something chilled Tandoori chicken rice paper wraps Caesar salad rice paper wraps Prawn and pork rice paper wraps Duck, hoi sin, cucumber rice paper wraps Thachs famous sashimi rice paper wraps Son in law eggs with tamarind sauce, crispy shallots and toasted chilli Banana flower salad with seafood Chicken ram leaf salad Cang kua salad with prawns Banh trang crackers Serrano ham and chorizo platter Asparagus platter with quail eggs Roasted capsicum with basil & extra virgin olive oil Ham, salami Smoky eggplant dip The usual culprits Basket of Vietnamese baguettes and sourdough breads Classic coleslaw Danang coleslaw cabbage, chilli sauce, ram leaf Potato and bacon salad with egg, parsley, grain mustard

Sliced tomatoes with basil, buffalo mozzarella and olive oil Garden salad

Mini dessert buffet Black forest verrine Mini wattle seed pavlovas Fruit plate Saigon coffee cheesecake Tropical trifle verrine Lemongrass panna cotta Selection of imported cheeses Dessert condiments Raspberry sauce, mango coulis, shaved chocolate, chocolate sauce, caramel sauce, chilli salt for fruit, Anglaise custard sauce

All barbecues:
*Add 350000 per person for a live pan-fried foie gras station *Add 70,000 per person for live liquid nitrogen ice cream station