We are proud to serve great food using only the finest ingredients, in a clean friendly atmosphere since 1989

. We continuously strive to sustain the level of quality and service for which we are known for now and into the future. You, our customer, are our most valuable asset. From all of us here at Kings Pizza our sincere Thank You!

The Santouris Family wishes to express their sincere gratitude and appreciation to all of our customers for letting us serve you.

“We Use 0 Trans Fat! Only Fresh Ingredients & Extra Virgin Olive Oil is Used in All Our Cooking!
Printed in Montreal, Canada by the Nexus Group (TakiDesign) 1.888.459.2323

Come Visit Us: www.kingspizzarestaurant.com

Appetizers
Tex-Mex Egg Rolls (3 pcs) . . . . . . . . . .
ree Egg Roll wrappers with spicy Chicken, Corn, Black Beans, Peppers & Monterrey Jack Cheese. Served with Salsa

7.75 13.25 6.00 7.00 7.00 7.00 8.50 5.75 8.25 5.50 3.75 2.25 8.25

Sampler Pla er . . . . . . . . . . . . . . . . . . . . .
Mozzarella Sticks, Chicken Tenders, Buffalo Wings, Ribs, Jalapeno Poppers & Tex-Mex Egg Roll

Catering Menu
HALF T Y (7-10 PEOPLE)

Jalapeno Poppers (6) . . . . . . . . . . . . . . . Crab Cakes (2) . . . . . . . . . . . . . . . . . . . . .
Authentic Cape Cod Crab Cakes

SALADS
TOSSED SALAD . . . . . . . . . . . . . . . . . . . GREEK SALAD . . . . . . . . . . . . . . . . . . . . ANTIPASTO . . . . . . . . . . . . . . . . . . . . . . CAESAR . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.00 25.00 30.00 20.00

Chicken Tenders . . . . . . . . . . . . . . . . . . . Buffalo Wings (10 pcs) . . . . . . . . . . . . . .
Chicken Wings coated with our own spicy Sauce, served with a side of Blue Cheese Dressing

Fried Calamari . . . . . . . . . . . . . . . . . . . . .
Breaded Calamari ied to a golden brown, served with a side of Marinara Sauce & Lemon wedges

APPETIZERS
MOZZARELLA STICKS . . . . . . . . . . . . BUFFALO WINGS . . . . . . . . . . . . . . . . . FRIED CALAMARI . . . . . . . . . . . . . . . . CHICKEN TENDERS . . . . . . . . . . . . . . C B CAKES . . . . . . . . . . . . . . . . . . . . . . JALAPENO POPPERS . . . . . . . . . . . . . TEX-MEX EGG ROLLS . . . . . . . . . . . . 30.00 30.00 40.00 30.00 50.00 30.00 30.00

Mozzarella Sticks (6) . . . . . . . . . . . . . . .
Fried ba ered Mozzarella Cheese, served with a side of Marinara Sauce

Mussels Posillipo . . . . . . . . . . . . . . . . . .
Sauteed with esh Garlic, White Wine, Olive Oil in a light Tomato Sauce

Beer Ba ered Onion Rings . . . . . . . . . . Crispy Coated Fries . . . . . . . . . . . . . . . . Garlic Bread . . . . . . . . . . . . . . . . . . . . . . .
With melted Mozzarella Cheese 3.00

PASTA
CHOICE OF ANY PASTA WITH: OIL & GARLIC OR TOMATO SAUCE MEAT SAUCE . . . . . . . . . . . . . . . . . . . . . BAKED ZITI . . . . . . . . . . . . . . . . . . . . . . . VIOLI . . . . . . . . . . . . . . . . . . . . . . . . . . MANICO I . . . . . . . . . . . . . . . . . . . . . . BAKED LASAGNA . . . . . . . . . . . . . . . . . PASTA CARBONA . . . . . . . . . . . . . . PENNE ALA VOD .............. LINGUINI ALFREDO . . . . . . . . . . . . . . PENNE WITH BROCCOLI & CHICKEN 25.00 35.00 30.00 30.00 35.00 35.00 35.00 35.00 30.00 35.00

Homemade Soups Cup: 2.25 • Bowl: 3.00 Fresh Garden Salads
1/2 Rack of BBQ Baby Back Ribs . . . . Tossed Salad . lg. 6.00 sm. 4.00 dinner salad 2.75
iceberg Le uce with Tomato, Red Onions & sliced Cucumbers with creamy House Dressing on the side (Oil & Vinegar available upon request)

Greek Salad . . . . . . . . . . . .

lg. 7.25

sm. 6.25

Iceberg Le uce with Tomato, Red Onions & sliced Cucumbers topped with Feta Cheese, Pepperoncini & Kalamata Olives with creamy House Dressing on the side (Oil & Vinegar available upon request)

Antipasto . . . . . . . . . . . . . .

lg. 8.25

sm. 7.00

Iceberg Le uce with Tomato, Red Onions & sliced Cucumbers, Salami, Ham, Mozzarella Cheese, boiled Egg slices, Pepperoncini & Kalamata Olives

ENTREES
7.00 8.25 SAUSAGE & PEPPERS . . . . . . . . . . . . . CHICKEN MARSALA . . . . . . . . . . . . . . EGGPLANT ROLANTINI . . . . . . . . . . CHICKEN F NCAISE . . . . . . . . . . . . SHRIMP SCAMPI . . . . . . . . . . . . . . . . . . STUFFED SHELLS . . . . . . . . . . . . . . . . CHICKEN PARMIGIANA . . . . . . . . . . CHICKEN SORRENTINO . . . . . . . . . VEAL CUTLET PARMIGIANA . . . . . VEAL MARSALA . . . . . . . . . . . . . . . . . . . VEAL SORRENTINO . . . . . . . . . . . . . . 40.00 45.00 40.00 45.00 65.00 35.00 40.00 55.00 55.00 55.00 60.00

Caesar Salad . . . . . . . . . . . . . . . . . . . . . . .
Fresh Romaine Le uce with Parmesan Cheese & Croutons tossed with our Special Caesar Dressing

Honey Mustard Chicken Salad . . . . . .
Grilled Chicken, Bacon & Cheddar Cheese over mixed Greens with Tomatoes, Cucumbers & Red Onions. Served with Honey Mustard Dressing

New Orleans Chicken Salad . . . . . . . . .
Cajun Chicken Breast on a bed of tossed Greens with Tomatoes, Red Onions, Mushrooms, hard boiled Egg, black Olives & shredded Cheddar

8.25

Chicken Portobello Salad . . . . . . . . . . .
Grilled Chicken, Portobello Mushroom, roasted Peppers, esh Mozzarella, Tomatoes, Cucumbers & Red Onions. Served over mixed Greens

8.25

Extras: Feta Cheese: 1.75 • Grilled Chicken Breast: 3.00 Grilled Shrimp or Salmon: 4.50

Cheese Pizza

Pizza
4.75 7.00 9.50
Chicken Parmigiana . . . Veal Parmigiana . . . . . . Meatball Parmigiana . . Roast Beef . . . . . . . . . . . .
in sliced Home cooked Top Sirloin

Small 10” (6 slices) . . . . . . . . . . . . . . . Medium 14” (8 slices) . . . . . . . . . . . . Large 18” (12 slices) . . . . . . . . . . . . . .

Subs
HOT
6.75 6.00 6.00 6.00 6.00 6.00 6.25 Sausage & Pepper Parm Eggplant Parmigiana . . 6.00 6.00 6.00

Create your OWN PIZZA with our Toppings!
Each Topping: Sm: 1.75 Med.: 2.00 Lg.: 2.25

COLD
Italian Combo . . . . . . . . Turkey Breast . . . . . . . . .
Oven roasted Deli Style, sliced thin Capicola, Ham, Salami & Provolone Cheese Tuna Fish (No Dressing) . 6.00 Fresh Tuna Salad with shredded Le uce, sliced Tomatoes & Onions

Choice of Toppings:
Black Olives, Broccoli, Eggplant, Green Pepper, Jalapeno, sliced Tomatoes, Spinach, Pineapple, Mushroom, Onion, Garlic, Ground Sausage, Ham, Meatball, Pepperoni or Extra Cheese

Ham & American Cheese Filet of Sole . . . . . . . . . . .

Above Cold Subs served with shredded Le uce, sliced Tomatoes, Onions & our House Dressing

Steak & Cheese . . . . . . .

6.50

Choice of Specialty Toppings:
Each Topping: Sm: 2.00 Med.: 3.00 Lg.: 4.00 Artichokes, Anchovies, Bacon, sliced Steak, Chicken e Vegetarian . . . . . . Meat Eaters . . . . . . . . . King’s Supreme . . . . . . White Pizza . . . . . . . . . Lasagna Pizza . . . . . . . Hawaiian Special . . . .
With Pineapple & Ham

Crisp ied Filet of Sole topped with shredded le uce & melted Mozzarella Cheese, served with a side of Tartar Sauce

Specialty Pizza
8.75 9.75 8.75 5.75 9.75 8.75 5.75

Hamburger Hero . . . . .
Two 6 oz. charbroiled Beef Pa ies topped with Mayonnaise, shredded Le uce, sliced Tomatoes & Onions

6.00

12.00 14.75 12.00 9.00 14.75 12.00

15.75 16.75 15.75 10.75 16.75 15.75

With Broccoli, Onions, Mushrooms, Peppers, Black Olives & esh sliced Tomatoes With Pepperoni, Ham, Ground Sausage, Meatball & sliced Steak With Pepperoni, Ground Sausage, Meatball, Onions, Mushrooms & Peppers With Rico a Cheese, Garlic & Mozzarella Cheese With Romano, Mozzarella & Rico a Cheese with Meat Sauce

Hamburger . . . . . . . . . . . • Deluxe . . . . . . . . . . . . Cheeseburger . . . . . . . . . • Deluxe . . . . . . . . . . . . Portabello Burger

oz. Black Angus Beef Burgers 7Deluxe served withGroundFries,served with Pickle uce & Pickle crispy Tomato slices, Le

Served with melted Mozzarella Cheese, sauteed Onions & Mayo Additional toppings .50¢ (Sauteed Mushrooms, Green Pepper) Cheese on any Sub $1.00 Extra

4.00 6.00 4.25 6.50

Southwestern Burger . .
BBQ Sauce, Cheddar, Bacon

7.75 7.75

Italian Burger . . . . . . . . .

Prosciu o, Mozz., roasted Red Peppers

roasted Red Peppers, Mozzarella Cheese . . . . . . 7.75

Sauteed Mushrooms, Onions or Peppers .50¢ Extra • Bacon Add $1.00 Substitute Onions Rings instead of crispy Fries on a Deluxe $1.50 Extra

Wrappers
8.50 8.50 8.50 8.50

Sicilian Stuffed Chicken . . . .
Grilled Chicken, Spinach, Crushed Red Pepper Flakes, Rico a, melted Mozzarella, Marinara Sauce & Parmesan Cheese

Italian Wrapper . . . . . . . . . . . .
Grilled Chicken layered with Salami, Provolone, Pizza Sauce, Black Olives & grilled Peppers & Onions

8.50

Calzone . . . . . . . . . . . . .
Each Additional Topping 1.25

KINGS Wrap . . . . . . . . . . . . . . Chicken Caesar . . . . . . . . . . . .

Rancho Chicken Ranch ba ered
Chicken Breast, ied & wrapped with crisp Bacon, Le uce, Tomato & Red Onion

8.50

Rico a & Mozzarella Cheeses baked inside a crisp Dough Shell, served with a side of Marinara Sauce

Charbroiled Chicken w/ Le , Tom, Red Onion, Cheddar Cheese & Our Own House Dressing Romaine Le uce with grilled Chicken, Parmesan Cheese & Caesar Dressing

Grilled Steak or Chicken Fajita Choice of . . .

8.50

Coffee . . . . . . . Decaf Coffee . Tea . . . . . . . . . . Decaf Tea . . . . Hot Chocolate Iced Tea . . . 1.50

Bergundy • Chablis • Rose WHITE ZINFANDEL Glass: 3.50 • 1/2 Carafe: 7.95 • Full Carafe: 13.95 Budweiser • Bud Light • Michelob Light • Michelob Ultra • O’Doul’s (Non alcoholic): 3.25 Beck’s • Sam Adams • Corona: 3.75 Dra Beer BUDWEISER Mug: 3.25 • Sm. Pitcher: 7.00 • Lg. Pitcher: 8.50

Wine & Beer

1.25 1.30 1.25 1.30 1.30 1.95

Milk . . . . . . . 1.50 Choc. Milk . 1.75 Soda. . . . . . . 1.50 Pitcher Soda 4.50 Assorted Juice . . . . . 1.50

2.00 2.25 1.95 5.25 2.25

Spicy Buffalo Chicken . . . . . .

grilled Steak or Chicken wrapped w/ sauteed Onions & Peppers w/ Cheddar Cheese

Grilled Chicken, spicy Buffalo Sauce, shredded Le uce, Tomato & Ranch Dressing

Greek Salad & Grilled Chicken 8.50
Grilled Chicken stuffed with Le uce, Tomato, Onions, Peppers, sliced Black Olives, chopped Pepperoncini & House Dressing

Cajun Chicken Sandwich . . .

Sandwich Favorites All Sandwich Favorites served with Crispy Fries
6.75 Turkey BLT . . . . . . . . . . . . . . .
in sliced Turkey Breast with crispy Bacon, Le , Tom, Mayo in a toasted Pita

7.50 7.00 8.00

Breast of charbroiled Cajun Chicken on a Roll w/ Le , Tom & side of Mayo

Charbroiled Chicken Sandwich 6.75
Breast of charbroiled Chicken on a Roll w/ Le , Tom & side of Mayo

Grilled Steak or Chicken Pita
Choice of Steak or Chicken w/ Peppers & Onions in a toasted Pita

Chicken Deluxe . . . . . . . . . . . .
Ba ered ied Chicken Breast on a toasted Roll w/ Le , Tom & Mayo

6.75 6.50 8.50

Vegetable Souvlaki Pita . . . . .

Spaghe i or Penne . . . . 4.25 with Meatball or Sausage 5.50 Ravioli . . . . . . . . . . . . . . . 5.50

Kids Menu

Tuna Melt . . . . . . . . . . . . . . . . .
Tuna Salad on Sourdough Bread w/ melted American Cheese Club Sandwich Choice of Turkey Breast or Roast Beef w/ crispy Bacon, Le , Tom & Mayo between 3 slices of toasted Sourdough Bread

Children under 12 Only

Grilled Broccoli, Mushrooms, Peppers & Onions inside toasted Pita, served w/ side of Tzatziki Sauce & Greek Salad Gyro Slices of Gyro Meat inside . . . 7.50 a toasted Pita w/ sliced Tom, Onion & Tzatziki Sauce, with Greek Salad

Chicken Tenders . . . . . .
Served with crispy Fries

5.75 5.25

Chicken Souvlaki . . . . . . . . . . .
Sliced Charbroiled Chicken Breast inside a toasted Pita with diced Tom, Onion & Tzatziki Sauce, with Greek Salad

8.50

Grilled Cheese . . . . . . . .
Served with crispy Fries

Chicken Casserole . . . . . . . . . . . . . . . . . .
Baked with Marinara Sauce, Mushrooms & Peppers topped with Mozzarella Cheese

Casseroles

9.50 9.00 9.00 9.00 9.00

Veal Casserole . . . . . . . . . . . . . . . . . . . . .
Baked with Marinara Sauce, Mushrooms & Peppers topped with Mozzarella Cheese

Sausage Casserole . . . . . . . . . . . . . . . . . .
Baked with Marinara Sauce, Mushrooms & Peppers topped with Mozzarella Cheese

Meatball Casserole . . . . . . . . . . . . . . . . .
Baked with Marinara Sauce, Mushrooms & Peppers topped with Mozzarella Cheese

Eggplant Casserole . . . . . . . . . . . . . . . . .
Baked with Marinara Sauce & topped with Mozzarella Cheese

Wing Dings . . . . . . . . . . . . . . . . . . . . . . . .
With Salad & French Fries

Entrees

Spaghe i or Penne . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . with Meatball or Sausage . . . . . . . . . . . . . . . . . . . . . . . with Broccoli, Garlic & Oil . . . . . . . . . . . . . . . . . . . . . with Clam Sauce, Red or White . . . . . . . . . . . . . . . . . with Meat Sauce (Bolognese) . . . . . . . . . . . . . . . . . . . Spaghe i Carbonara . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cheese Ravioli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ravioli Parmigiana . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Lobster Ravioli In a Vodka Cream Sauce . . . . . . . . . . . . . . . . Tortellini Alfredo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Baked Manico i . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Penne ala Vodka . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . with Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . with Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . with (2) 3 oz. Lobster Tails . . . . . . . . . . . . . . . . . . . . Penne Arrabia a Spicy Tomato Sauce, . . . . . . . . . . . . . . . . .
White Wine, Garlic, Jalopeno, Oil & Basil

Pasta

7.00 8.75 9.00 12.50 12.00 12.50 8.75 9.75 14.25 12.25 9.50 12.25 14.75 17.00 19.25 10.00 17.00 17.00 22.00

Pesto Tortellini with Scallops . . . . . . . . . . . . . . . . . . . . .

9.00 9.25 17.50 18.00 13.50 8.75 10.50 9.25 10.25

Olive Oil, Broccoli, roasted Red Peppers, Pesto Sauce Penne with Artichokes & Shrimp Olive Oil, . . . . . . . . . . Garlic, Lemon, Grape Tomato, esh Mint & Parsley

Fried Chicken . . . . . . . . . . . . . . . . . . . . . .
With Salad & French Fries

Penne w/ Artichokes & (2) 3 oz. Lobster Tails . . . . .

Full Rack BBQ Baby Back Ribs . . . . . .
With Salad & French Fries

16 oz. USDA Choice T-bone Steak . . .
With Salad & French Fries

Eggplant Rollantini . . . . . . . . . . . . . . . . .
With Side of Pasta

Veal Cutlet Parmigiana . . . . . . . . . . . . . . . . . . . . . . . . . . . . Veal Francaise . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Veal Marsala . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Veal Sorrentino Sauteed w/ Prosciu o, Eggplant, Mozz. & Sherry Veal Genovese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Veal Served with side Pasta

14.25 14.25 14.25 15.75 14.25

Baked Ziti . . . . . . . . . . . . . . . . . . . . . . . . . . Lasagna . . . . . . . . . . . . . . . . . . . . . . . . . . . . Stuffed Shells . . . . . . . . . . . . . . . . . . . . . . . Eggplant Parmigiana . . . . . . . . . . . . . . . .
Served with Spaghe i

Scallopini sauteed in Olive Oil, Pesto. White Wine, Cream & Cherry Tomatoes Veal Scallopine Ala Maria Scallopini sauteed in sundried Tomatoes, 14.75 esh Spinach, ambeed with Marsala Wine & Cream Sauce

Veal Pa y Parmigiana . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

9.50

Chicken&BroccoliAlfredooverLinguini (nosidePasta) 14.25 Chicken Parmigiana . . . . . . . . . . . . . . . . . . . 10.25 Chicken Giovanni Chicken Breasts . . . . . . . . . 14.50
sauteed in a Sherry Cream Sauce with esh Basil

Chicken Served with side Pasta

Fish
Shrimp Capri over Angelhair Pasta . . . . . . . . . . . . . . . . .
Evoo, Garlic, Wine, chopped Tomatoes, Black Olives, Capers Seafood Fradiavolo Shrimp, Scallops, Calamari, Clams, Mussels

16.25 18.25 Extra 3.50 19.25 Extra 3.50 16.25 19.00 14.25 12.75 11.00 11.00 9.75 11.00 15.50 15.00

Chicken Marsala . . . . . . . . . . . . . . . . . . . . . . Chicken Piccata . . . . . . . . . . . . . . . . . . . . . . . Chicken Basilica . . . . . . . . . . . . . . . . . . . . . . .
Sauteed with esh Basil, Marsala Wine, Chicken Broth, chopped Onions & a touch of Heavy Cream

14.00 14.00 14.00

Chicken & Shrimp Pesto . . . . . . . . . . . . . . . Chicken Francaise . . . . . . . . . . . . . . . . . . . . . Charbroiled Chicken Salad . . . . . . . . . . . . .

17.00 14.00 8.00

Add (1) 3 oz. Lobster Tail . . . . . . . . . . . . . . . . . . . . . . . Seafood ala Romano Artichokes, Black Olives, Grape Tomatoes Add (1) 3 oz. Lobster Tail . . . . . . . . . . . . . . . . . . . . . . . Shrimp Scampi over Linguini . . . . . . . . . . . . . . . . . . . . . . Shrimp and Scallops Scampi . . . . . . . . . . . . . . . . . . . . . . . Twin Crabmeat stuffed Flounder . . . . . . . . . . . . . . . . . . . Fried Seafood Combo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fried Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fried Filet of Sole . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fried Clams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fried Scallops . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Sauteed Salmon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
In a Honey-Mustard Cream Sauce with Vegetables or Pasta

Shrimp Parmigiana . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .