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16714 NE 97th Street Redmond, WA 98052 (425) 214 6800 www.yourpersonalchefpaige.com YourPersonalChef@outlook.com https://www.facebook.

com/FoodPaige

YPC

Your Personal Chef ~ Paige Norman

June, 2013

Chicken & Fish Chicken Cordon Bleu (*NF*) Chicken wrapped around bacon & cheese, coated in bread crumbs and seasoning Stuffed Chicken Breast Stuffed with Pepper-jack cheese & Spinach Doritos Chicken Strips Crispy Chicken Strips in Doritos breading Roasted Red Pepper & Chicken Pasta Bake Cheese, pasta, peppers and chicken Crab Cakes (*DF*) Tender crab in a delicious patty Tilapia with Avocado Salsa (*GF, NF, DF*) White fish served with Avocado Salsa (salsa contains peppers but is packaged separately) Toasted Sesame Ginger Salmon (*GF, NF, DF*) Salmon fillet with Ginger, sesame and soy

Pork & Beef Baby Back Pork Ribs (*GF, DF*) Spicy, sweet and finger lickin good! Chili-rubbed Pork Chops (*GF, DF*) Served with Pineapple Salsa Pork Tenderloin with Quinoa Pilaf (*GF, NF*) Lemon-pepper seasoning served with Quinoa pilaf with apples, cranberries and walnuts Beef Kebabs (*GF, DF*) Skewered with cherry peppers and oregano Carne Asada (*GF, DF, NF *) Carne Asada from scratch; served with tortillas Delmonico Steak (*GF, DF*) Steak, mushrooms, rosemary & tomatoes (contains portabello mushrooms) Saucy Asian Meatballs (*GF, DF*) Meatballs with an Asian flair

(*GF* Gluten Free, *DF* Dairy Free, *NF* Nightshade Free) Most recipes can be made Nightshade free!

For the Grill


Pick a protein: Pick a marinade: Pork Beef Chicken Teriyaki Thai Satay Orange Citrus Chile Coffee Spice Rub 2 servings $8.00 4-6 servings $15.00 8-10 servings $25.00 Pick a Portion:

Soups and Salads Cup $4.00 Bowl (per serving) $6.00

Chicken Salad with Citrus Viniagrette (*GF, DF*) Carbonara Pasta Salad (*NF*) Roasted Green Bean & Pancetta Salad (*GF, NF*) Steak Chili (*GF, DF*)

Side and Additions


Pizza Dough (12 pizza, sauce on the side) $8.00 each Pizza/Pasta sauce (Tomato, Alfredo or Basil Pesto) $6.00/4 servings Insalata Caprese (Tomato, mozzarella & basil) $6.00/4 servings Erbazzone (vegetable or meat) $8.00/4 servings Fresh Vegetables for Steaming or raw Bacon Potato Salad (*GF, DF*) Chicken Pasta Salad (*DF*) Mango Cucumber Salad (*GF, DF, NF*) Baked Beans (*GF, DF, NF*) Black Bean & Corn Salad (*GF, DF*) Avocado Salsa (*GF, DF*)

Pricing Individual (serves up to 2 people) $12.00 one side dish per entre Couple (serves up to 4) $25.00 two sides per entre Family (serves up to 8) $55.00 two sides per entre Additional sides $6 (4 servings each)

Upcoming Classes June 15th 4 PM Cajun Shrimp Boil July 26th 6:30 PM Drinks on the Deck Sweet Drinks & Snacks August 16th 6:30 PM Drinks on the Deck Wine Tasting Check website for pricing RSVP to yourpersonalchef@outlook.com no later than one week prior to event

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