Dear Sundown at Granada Patrons

:
Sundown at Granada is 100% behind the Non-GMO movement. We are fervently researching Non-GMO food items and in the coming months you will see our menu evolve based on this research. We believe in educating our customers and being transparent about what we feed them, striving for only the freshest, healthiest, Non-GMO ingredients. Thus we are still awaiting Non-GMO verification on: Corn Syrup - used in all sodas. We do offer “Ooogave sodas” which are NON-GMO. Canola Oil - used to blanch Sweet Potato Fries. We do offer substitutes, like NON GMO fried falafel, tabbouleh & salad. Feel free to use our "Open Policy Ingredient Books” on display in the bar to research anything you are eating. If something strikes you as odd, please let us know immediately. We are ALL in this together and value your insight and assistance as we strive to serve healthy, fresh, NON-GMO food. Thank you for supporting our restaurant and we look forward to feeding you clean, healthy, Non-GMO food for many years to come. Sincerely, Mike Schoder, Julia Garton, and Executive Chef Patrick Stark

OPENING ACTS
SHINER BOCK BRISKET BITES
Grass-fed Beef Brisket | Jalapeno Slaw Root Beer BBQ on Whole Wheat Molasses Buns

LONE STAR CHEESE PLATE
Panko Fried, Boursin Stuffed Poached Pear | Vanshorman Smoked Gouda | Cranberry Longhorn Sausage Pumpkin Seeds | Port Reduction | Crisps $13

MEDITERRANEAN PLATE
Tabbouleh | Hummus | Feta Olives | Pita Bread

$13 SUNDOWN ROLL
Rainbow Quinoa | Cucumbers | Carrots Red Peppers | Avocado | Seaweed Ponzu Sauce | Pickled Ginger

$11 DUCK CROQUETTES

SMOKEY KOBE CUPCAKES
Gouda Whipped Celery Root Puree Smoked Tomato Sauce

Panko Crusted Risotto | Fried Carrots Port Cranberry Reduction

$12

$13

$13

STUFFED AVOCADOS WITH ENDIVE $13
Choose Any Combo of the Three (Vegan Upon Request)

1. SOUTHWEST Tomato | Feta | Black Bean Sweet Corn | Hemp-seed | Agave

2. ITALIAN Sun-Dried Tomato | Toasted Almond Basil | Shaved Parmesan

3. WALDORF Chilled Grilled Chicken Candied Pecans | Dried Cranberry

KOBE BEEF CHILI SWEET POTATO FRIES

$11

BOWL OF SOUTHWESTERN CHILI

$6

Jalapenos | Cheddar | Vegetarian Chili On Request Add Chipotle Sour Cream for $.50

Black Beans | Northern Beans | Corn | Jalapeno | Portobello | Tomato | Yellow Squash | Cheddar | Add Kobe Beef $1 | Add Chipotle Sour Cream for $.50

BEYOND FLATBREAD
Add Free Range Chicken $2 | Unrefined Bakery Gluten Free Dough $2 HAMMERED GOAT $14 KALE CAESAR! $14

Drunken Mushrooms | Goat Cheese Zip Code Honey | White Truffle Oil Micro Greens

Baby Kale | Shaved Parmesan Sun-dried Tomatoes | Lemon Zest

Make any flatbread vegan, substitute avocado for cheese.
SITTING DUCK $15
Duck Confit | Goat Cheese | Apple Fig Reduction | Micro Greens Roasted Garlic

BIG TEX $15
Shiner Brisket | Smoked Gouda | Sage Shoe String Potatoes | Roasted Shallots Rootbeer BBQ Sauce

FAST BREAK $15
Over Easy Vital Farms Egg Smoked Tomatoes | Gouda Organic Bacon | Wasabi Micro Greens

THAT’S A WRAP
Served With Sweet Potato Fries Or Non Gmo Falafel | Substitute House Greens For $2 THE HOOK
TX Striped Bass | Radish Kimchi | Cilantro Lime Rice Avocado | TX Sweet Peas | Hoisin Sauce Served in a Wonton Taco Shell

VEGETATIVE STATE
Quinoa | Drunken Mushrooms | Roasted Beets Rainbow Swiss Chard | Candied Pumpkin Seeds Goat Cheese | Pear Essence | Sweet Potatoes

$15 TEXAN
Shiner BBQ Brisket | Brown Rice | Plum Relish Micro Greens | Feta | BBQ Sauce | Sirracha

$13 SHRIMP BOAT
Seared Gulf Shrimp | Avocado Baja Slaw | Chipotle Cream

$14

$13

Whole Wheat Or Gluten Free Corn Tortillas

BETWEEN BREAD
Served With Sweet Potato Fries Or Non Gmo Falafel | Substitute House Greens For $2 | Gluten Free Buns $2 SUNDOWN BURGER
Goat Cheese | Pecan Smoked Bacon Caramelized Root Beer Onions

MANITOBA BURGER
Topped With BBQ Brisket | Sharp Cheddar | Pecan Smoked Bacon

CHISHOLM TRAIL BURGER
Tomato | Lettuce | Onion | Pickles

$14 BUDDHA BURGER $13
Housemade Quinoa Veggie Patty | Avocado Chile-lime Slaw | Chipotle Cream

$15

$12

All burgers are 8oz of grass fed Longhorn Beef from The Chisholm Trail. Sundown suggests they be served medium. HEY JOE GREENVILLE AVE. GRILLED CHEESE
Aged Cheddar | Goat Cheese | Smoked Gouda | Avocado Tomato Chutney | Sprouts | on Toasted Paisano Bread

FREE BIRD
Free Range Chicken Breast | Brie Local Honey-Mustard | Organic Bacon

Kobe Sloppy Joe | Smoked Gouda House Made Pickle Relish

$15

$13

$12

Add Cheddar, Smoked Gouda, Feta Or Goat Cheese For $2 Add Pecan Smoked Bacon, Rootbeer Onions For $2

THE GARDEN
Add Scallops $8 | Steak $7 | Wild Salmon Or Texas Bass $7 | Chicken $6 | Rainbow Quinoa $5 | Buddha Burger Patty $5

SPICY SOUTHWESTERN QUINOA SALAD
Quinoa | Baby Greens | Tomatoes | Corn Cilantro | Red Onions | Jalapeno | Avocado | Squash | Feta

PANZANELLA
Roasted Beets | Apple | Full Quiver Farm Fresh Milk Mozzarella Gouda | Pretzel Croutons | Apple Ginger Vinaigrette

THE RAINBOW
Rainbow Swiss Chard | Carrots | | Goat Cheese TX Watermelon Radish | Candied Pumpkin Seeds Micro Greens | Pear Vinaigrette

$10 A.N.D.I. SALAD*
Baby Kale | Pear-Avocado Dressing Candied Pumpkin Seeds | Dried Cranberries | Apricots

$11

$11

$10

*The ANDI score, based on Dr. Fuhrman’s Nutrient Density Scoring System, analyzes the nutritional value in food. Kale has the highest rating on the ANDI list.

FLIP SIDES
SIDE SALAD*
Your Choice of A.N.D.I. or Panzanella

$5 Tabbouleh Black Beans Soba Noodles Herbed Quinoa $4 $4 $4 $4 Sweet Potato Fries Seasonal Vegetables Whipped Sweet Potatoes Caramelized Root Beer Onions $4 $4 $4 $4

Sundown At Granada strives to serve the freshest fruits and vegetables possible. We support local farmers, ranchers, artisans and bee keepers. We believe food is our fuel and that diet education is extremely important. Enjoy your meal at our table.

HEADLINERS
Add Scallops $8 | Steak $7 | Wild Salmon Or Texas Bass $7 | Chicken $6 | Rainbow Quinoa $5

TEXAS STRIPED BASS
Panko Crusted Wild Bass | Pea Puree Sunchoke Home Fries | Bok Choy

PAN SEARED SCALLOPS
Gouda Whipped Celery Root Puree Rainbow Baby Carrots Marc Cassel’s Bacon Marmalade

$25

$28 SEARED FREE RANGE CHICKEN BREAST
Tabbouleh | Basil | Sun Dried Tomatoes Olives | Sauteed Spinach | Roasted Garlic | Sprouts | Balsamic Gastrique

COCONUT POACHED SALMON
Cilantro Lime Rice Sauteed Swiss Chard Seasonal Pico

$26

$22 CHICKEN MOLE TOWER
Vital Farms Chicken | Black Beans Cilantro Lime Rice | Seasonal Pico Wasabi Micro Greens | Fried Tortilla Strips

SUNDOWN SURF AND TURF
Grass Fed Hangar Steak | Seared Scallops Bok Choy | Roasted Fingerling Potatoes Brandy-Peppercorn Demi | Fried Shallots

$32

$22

VEGETARIAN HEADLINERS
Add Scallops $8 | Steak $7 | Wild Salmon Or Texas Bass $7 | Chicken $6 | Rainbow Quinoa $5 *Vegan Entree

*PEACEFUL INDIAN CHOLE
Curried Coconut Chickpeas Brown Rice | Dried Fruits | Cilantro Toasted Almonds Crispy Pappadams House Greens | Warm Pita

*MACHU PICCHU
Quinoa | Black Beans | Sweet-Potato Peanuts | Agave-Avocado Sauce Cilantro | Crispy Pappadams House Greens | Warm Pita

$15

$16 ROAST BUTTERNUT SQUASH RISOTTO
Sauteed Rainbow Swiss Chard Drunken Mushrooms | Pumpkin Seeds Sprouts | Sherry | House Greens

*QUINOA STIR FRY
Rainbow Quinoa | Seasonal Raw Vegetables | Fried Wontons House Greens

$16

$16

Owners MIKE SCHODER | JULIA GARTON Executive Chef PATRICK STARK
Executive Sous CHEF BILLY COOPER | Sous Chef CHRISTINA ZAMBRANO

THE ENCORE
HAIL MERRY’S COCONUT TARTLET Spiced Apple Cider Reduction | Organic Cream $8 GREEN GROCER‘S BLOND BROWNIE Carnival Barker’s Ice Cream | Fig Reduction $8

HAIL MERRY’S SALTED CARAMEL MACAROONS Cranberry Port Reduction Toasted Almonds | Fresh Mint $8

HANK‘S DESSERT BITE FLIGHT Carnival Barker’s Cinnamon Ice Cream | Organic Cream $8

DESSERT COCKTAILS NEW IRISH Jameson Irish Whisky Maple Syrup | Amaretto Topped with Coffee $10 CHAI MARTINI Tito’s Vodka | Coffee Liquer Espresso | Splash of Cream Chai Seasoning $10

DRINKS
Sodas $3 Coffee $3

Oogave Natural Sodas $4 Ice Tea $3 Includes refills

Ice Coffee $3

BRUNCH MENU
SUNDOWN SWEETS CREME BRULEE FRENCH TOAST
Creme Fraiche | Strawberry Sauce Blueberries | Side of Pecan Smoked Bacon

BRUNCH COCKTAILS MIMOSA $2 $5 $9 $15

Fresh Squeezed Orange Juice Mimosa

SUN-UP MIMOSA

$11 VEGAN GREEN DRINK
Almost A Complete Meal Kale | Bananas | Berries | Cucumbers | Mint | Agave Pureed Into A Delicious 16oz Drink!

Fresh Squeezed Orange Juice Solerno Blood Orange Liquer

TEXAS BLOODY MARY
House Infused TX Vodka Savory Scratch Mix

$4

n/a

$5 HAIL MERRY SPROUTED RAW GRANOLA WITH YOGURT
Seasonal Fruit | Local Zip Code Honey Almond Milk Available for Vegans

VELVET ROSE
Gin | St. Germain Aperol | Grapefruit

$4

$15

SEASONAL FRESH WHITE SANGRIA SEASONAL FRESH RED SANGRIA

$8 $8

$24 $24

$14

BETWEEN BREAD Served With Sweet Potato Fries Or Non Gmo Falafel | Substitute House Greens For $2 | Gluten Free Buns $2 SUNDOWN BURGER
Goat Cheese | Pecan Smoked Bacon Caramelized Root Beer Onions

MANITOBA BURGER
Topped With BBQ Brisket | Sharp Cheddar | Pecan Smoked Bacon

$14 “EGG-CELLENT” SANDWICH
3 Eggs Any Style | Bacon | Tomato Chipotle Cream | on Toasted Paisano Bread

$15 BUDDHA BURGER
Housemade Quinoa Veggie Patty | Avocado Chile-lime Slaw | Chipotle Cream

All burgers are 8oz of grass fed Longhorn Beef from The Chisholm Trail. Sundown suggests they be served medium.

FREE BIRD
Free Range Chicken Breast | Brie Local Honey-Mustard | Organic Bacon

$8

$13

$14

GREENVILLE AVENUE GRILLED CHEESE
Aged Cheddar | Goat Cheese | Smoked Gouda | Avocado Tomato Chutney | Sprouts | on Toasted Paisano Bread

$12

BRUNCH MENU
SUNDOWN FRITTATAS
Add Chicken, Bacon or Brisket $3

THE GARDEN
Add Scallops $8 | Steak $7 | Wild Salmon Or Texas Bass $7 Chicken $6 | Rainbow Quinoa $5 | Buddha Burger Patty $5

Open Faced Omelettes

THE HANGOVER

$12

PANZANELLA

$11

Bacon | Mozzarella | Cheddar | Green Bell Pepper Chives | Topped with Sweet Potato Hash

Roasted Beets | Full Quiver Farm Fresh Milk Mozzarella Gouda Apple | Pretzel Croutons | Apple Ginger Vinaigrette

HAMMERED GOAT

$12

Drunken Mushrooms | Goat Cheese | Mozzarella Zip Code Honey | White Truffle Oil | Rosemary

A.N.D.I. SALAD*

$10

Baby Kale | Pear-Avocado Dressing | Candied Pumpkin Seeds Dried Cranberries | Apricots
*The ANDI score, based on Dr. Fuhrman’s Nutrient Density Scoring System, analyzes the nutritional value in food. Kale has the highest rating on the ANDI list.

KALE CAESAR!

$12

Baby Kale | Sun-Dried Tomato Mozzarella | Shaved Parmesan

BREAKFAST PLATES All Served With Sweet Potato Hash SUN-RISE PLATE
2 Eggs Any Style 2 pc Pecan Smoked Bacon Add Grilled Steak 6

WAKE-UP WRAPS
Bacon or BBQ Brisket | Scrambles Black Beans | Cheddar | Fire Roasted Salsa | Whole Wheat Tortillas

We use and support Vital Farms Eggs! Egg Whites Available.
BIG BEND

$8 GREENVILLE AVE. BENEDICT
Swiss Chard | Drunken Mushrooms BBQ Hollandaise | Poached Eggs Whole Wheat Molasses Toast

$10 SUNDOWN BENEDICT
Shiner Brisket | BBQ Hollandaise Poached Eggs | Whole Wheat Molasses Toast Dallas’ 1st Version of a Vegan Benedict Housemade Quinoa Veggie Patty Swiss Chard | Sweet Potato Hash Chipotle-Avocado Sauce Fire Roasted Salsa

$10

$11 *BUDDHA WRAPS $10

$10

Quinoa | Avocado | Spinach | Eggs | Feta | Drunken Mushrooms | Chipotle Cream | Basil | Whole Wheat Tortillas *Vegan Version - No Eggs, Sub Avocado for Cream | Gluten Free Tortillas Available

SPECIALTY COCKTAILS
HOUSE INFUSIONS
Apple Cinnamon Bourbon $8 | Seasonal Veggie Vodka $8 | Jalapeno Vodka $8 | Earl Grey Gin $8 | Winter Tequila $8
Ask your server about rotating house infusions.

ANOTHER DAY IN PARADISE
Deep Eddy Ruby Red Vodka | St. Germain Fresh Strawberries | Fresh Lemon

CUCUMBER TINI
Rain Organics Cucumber Lime Vodka Muddled Cucumber | Fresh Lime House Made Simple Syrup

SUNDOWN
Sailor Jerry Spiced Rum Muddled Jalapeno | Fresh Lime Maple Syrup | Ginger Beer

$10 TEXAS WHIP
Red Handed Bourbon Egg White | Black Walnut Bitters Pumpkin Syrup

$10 MAPLE LEAF
Maker’s Mark | Lemon Juice Orange Juice | Averan Maple Syrup

$10 CHILLED SUNDOWN CIDER
House Infused Apple Cinnamon Bourbon Fresh Lemon & Lime | Simple Syrup Apple Bitters

$10 EARL GREY MARTINI
Tea Infused Broker’s Gin Lavender Hibiscus Syrup Egg White | Fresh Lemon

$10 ASTER
Waterloo Gin | St. Germain Ginger Orange Simple Syrup Muddled Fresh Cranberries Rosemary Sprig Garnish

$10 VELVET COLLINS
Ketel One Vodka | Lime Juice Muddled Fresh Cranberries Rosemary Sage Simple Syrup

$10 SANGRIA MARTINI
Ciroc Vodka | Lemon Simple Syrup | Malbec

$10 WHITE BLOSSOM
St. Germain | Pinot Grigio Grapefruit Juice | Plum Bitters

$10 SEASONAL MARGARITA
House Infused Winter Tequila Grand Marnier Raspberry Peach Lime Juice | Fresh Muddled Cranberries

$10

$10 OLD FASHIONEDS

$10

DON DRAPER Herman Marshall Bourbon Old-Time Bitters | Pumpkin Spice Pumpkin Simple Syrup $11

GATSBY Bulleit Rye Whiskey | Apple Bitters Rosemary & Sage Simple Syrup Orange Peel $11

ROSIE THE RIVETER Dickel Whiskey | Amaretto Sugar | Plum Bitters | Orange Peel $10

BUILD YOUR OWN OLD FASHIONED: Choose Your Whiskey & Bitters ask your server for details

WINES
BY THE GLASS Candoni Organic
Veneto | Pinot Grigio

BY THE GLASS $8 $10 $8 $10 $29 $38 $29 $38 $38 $29 $33 Mark West Guenoc
California | Pinot Noir California | Merlot

$9 $9 $9 $12 $9 $8 $8

$33 $33 $33 $43 $33 $29 $29

Wairau River V.NO

Marlborough | Sauvignon Blanc North Coast | Chardonnay

Hayman & Hill First Press Cantele Diseno

Sonoma | Cabernet Sauvignon Napa Valley | Cabernet Sauvignon Italy | Primitivo Argentina | Malbec

Black Stallion

Napa Valley | Chardonnay California | White Blend

The Dreaming Tree “Everyday” $10 Ruffino Poema $8 $9

Italy | Prosecco Spain | Cava

Rioja Vega

Rioja | Temparanillo Blend

BY THE BOTTLE Mumm Brut Prestige Napa | Sparkling Frog’s Leap Rutherford | Sauvignon Blanc
Organic wine with grapfruit nose and hints of citrus and fig.

BY THE BOTTLE $36 $43 $86 $39 Etude “Lyric” Wilamette Valley | Pinot Noir Truchard Carneros | Pinot Noir Seven Falls Wahluke Slope | Merlot
Silky texture with notes of cherry and dark chocolate.

$48

White blossom aromas with creamy vanilla, citrus, stone fruit and melon.

Aromas of ripe cherry, raspberry, and cranberry w/ notes of baking spices and toasted almonds.

$52

Cakebread Napa Valley | Chardonnay
Rich, buttery apples and pears accented with citrus.

Aromas of black cherry, subtle notes of citrus blossom, tea with delicate earthy tannins of spice and red fruit.

Sokol Blosser “Evolution” Oregon | Blend

$43 $58 $39 $48 $46

Nine different grapes combine notes of tropical citrus, peach and spice.

Decoy Napa Valley | Cabernet Sauvignon
Full body with hint of oak with red currant bouquet.

SANGRIA SEASONAL FRESH WHITE SANGRIA SEASONAL FRESH RED SANGRIA $8 $8 $24 $24

Plungerhead Lodi | Zinfandel Bell Sierra Foothills | Syrah
Bright cherry, with notes of black plum, licorice, black pepper.

Smokey, ripe cherry, with pomegranate, white pepper, sage & caramel.

Caymus Conundrum California | Blend
Floral nose with notes of lavender, dried cherries and chocolate.

BEERS
ASK YOUR SERVER ABOUT LOCAL CRAFT BEERS ON TAP AND ROTATING SEASONAL BOTTLES. ALES Breckenridge Vanilla Porter Deep Ellum Dallas Blonde Deep Ellum IPA Deschutes Black Butte Porter Dogfish Head 60 Minute IPA Fat Tire Guinness Harpoon IPA Krombacher Dark Left Hand 400# Monkey Left Hand Milk Stout Magic Hat #9 IPA Newcastle Oskar Blues Dale’s Pale Ale Pyramid Apricot Rahr Storm Cloud Sierra Nevada Pale Ale 4.7% 5.2% 7.0% 5.2% 6.0% 5.2% 4.2% 5.9% 4.3% 6.7% 6.0% 5.1% 5.2% 6.5% 5.1% 6.0% 5.6% 16 23 70 30 60 18 n/a 42 26 n/a 25 20 24 65 11 64 37 $5 $5 $5 $5 $6 $5 $7 $5 $5 $5 $5.5 $5 $5 $5 $5 $5 $5 Brooklyn Lager Bud Light Budweiser Coors Light Corona Dos Equis Full Sail Session Heineken Lone Star Michelob Ultra LAGERS 5.2% 33 4.2% 7 5.0% 4.2% 4.6% 4.5% 5.1% 5.0% 5.0% 15 9 0 23 18 23 10 5 8 20 35 12 25 26 13 21 20 26 15 $5 $4 $4 $4 $5 $5 $5 $5 $4 $4 $4 $5 $5 $4 $5 $5 $5 $5 $5 $5.5 $5

WHEATS Blue Moon Harpoon UFO Hefeweizen Deep Ellum IPA Deep Ellum IPA 5.4% 5.1% 5.3% 5.6% 17 28 12 10 $5 $5 $5 $5

4.2% Miller Lite 4.2% Moosehead 5.0% Oskar Blues Mama’s Lil Yella Pils 5.3% Pabst Blue Ribbon 4.7% Rahr TX Red 4.5% Rahr Ugly Pug 4.5% Shiner Bock 4.4% Spaten Lager 5.2% St. Arnold’s Fancy Lawnmower 4.9% Stella 5.0% Tecate 4.5%

CIDERS NON-ALCOHOLIC Buckler 0.0% n/a $5 Crispin Strongbow 5.5% 5.0% $6 $7

SPIRITS
Ask your server about rotating house infusions.
BOURBON & WHISKEY Basil Hayden’s Booker’s Buffalo Trace Bulleit Bulleit Rye Bushmills Crown Royal Firestone & Robertson Forty Creek Garrison Brothers Gentleman Jack Hudson Rye Jack Daniels Jameson Jim Beam Knob Creek Maker’s Mark Maker’s Mark 46 Sazerac Rye Seagram’s 7 Southern Comfort Tullamore Dew Wild Turkey 101 Woodford Reserve RUM Bacardi Superior Cana Brava Captain Morgan Flor de Cana Malibu Coconut Myers’s Sailor Jerry Treaty Oak TEQUILA Cabeza Don Julio Anejo Herradura Silver Jose Cuervo Gold Milagro Reposado Milagro Silver Patron Reposado Patron Silver Republic Plata VODKA Absolut Absolut Citron Absolut Mandrin Absolut Ruby Red Absolut Vanilia American Harvest Aylesbury Duck Belvedere Chopin Deep Eddy Ruby Red Deep Eddy Sweet Tea Dripping Springs Grey Goose Ketel One Monopolowa Rain Organics Cucumber Lime Vodka Skyy Starlite Sazerac Rye Stoli Razberi Stoli Peachik Stoli Bluberi Stoli Ohranj Three Olives Cherry Three Olives Grape Three Olives Root Beer Tito’s Zubison Grass $7 $12 $8 $6 $8 $7 $9 $8 $8 $6 $6 $6 $6 $6 $6 $6 $7 $8 $6 $6 $6 $7 $7 $6 $6 $6 $6 $7 $6 $6 $6 $6 $6 $6 $6 $6 $6 SCOTCH Balvenie Dewar’s Glenfiddich 15 Glenfiddich 18 Glenlivet 12 Johnnie Walker Black Johnnie Walker Red Lagavulin 16 Macallan 12 Macallan 18 Oban 14 GIN Bombay Sapphire Fords Hendrick’s Tanqueray Tanqueray Rangpor Waterloo CORDIALS Baileys Chambord DISARONNO Fireball Cinnamon Frangelico Goldschlager Grand Marnier Jagermeister Kahlua Patron XO Cafe Patron XO Cocoa Pisco Capel Rumpel Minze St. Germain Tuaca $25 $6 $12 $14 $10 $8 $6 $14 $10 $16 $12

$8 $10 $6 $7 $7 $6 $7 $8 $6 $15 $7 $8 $6 $7 $6 $8 $7 $7 $7 $6 $6 $6 $6 $8

$6 $7 $8 $6 $7 $6 $6 $8 $6 $6 $6 $6 $7 $6 $6 $6 $6 $6 $6 $6 $6

$6 $8 $6 $7 $6 $6 $6 $6

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