3800 errln CenLral 8lvd.

ApL 732
281-639-00004
spensparker[gmall.com
spenserparker.weebly.com
Spenser arker
Education
Brigham Young University April 2013
Bachelors in Dietetics
Minor in Business Management

Brigham Young University Idaho April 2011
Associates of Science

Dietetic Internship Aug 2013-May 2014
Clinical Rotations 800 hours
Rotations were conducted: Baptist Medical Center, Northeast Baptist, & Mission Trails
Gain experience to assume the role of a Dietitian
Gather information and present case studies to a group of Dietitians
Food Management Rotation 240 hours
Created Theme Meal for local hospital cafeteria
Learned each area of a high production kitchen
Community Rotation 200 hours
Women, Infant, Children (WIC), School Foodservice
Social Health & Research Center, San Antonio Food-bank

Employment History
Utah Valley Regional Medical Center Oct. 2012-Jun. 2013
Relief Kitchen Supervisor
Manage cooks, dishwashers, expeditors, & runners for inpatient foodservice
Food Service Associate
Ensured safe and prompt delivery of meals to all patients

Seven Peaks Water Park Apr. 2012-Sept. 2012
Food Service Supervisor
Managed 20 employees at any given time
Ensured consistent production of safe and quality food
Created and managed a mobile food stand

BYU Culinary Support Center Sept. 2011-Dec. 2011
Production Assistant
Helped organize desserts for multiple locations throughout BYU campus
Involved in decorating cakes for BYU catering

BYU-Idaho Food Services Sept. 2010-Apr. 2011
Production Assistant
Assisted in production of bakery treats for hundreds of customers each day
Supervised by multiple lead bakers in execution of food production



Volunteer Experience
Missionary for the Church of Jesus Christ of Latter-day Saints May 2007-May 2009
Area covered was Salt Lake City to Soda Springs Idaho
Served in leadership positions throughout the 2 years
Gave weekly instruction and education to other missionaries
Served the community of Northern Utah

Utah Academy of Nutrition and Dietetics Sept. 2012-April 2013
BYU Student Representative

BYU Student and Wellness Program Apr. 2012-Jun. 2012
Nutrition Coach

Other Related Experience
Serv-Safe Certified Sept. 2011-2016
National Restaurant Association

Blood Pressure Certificate Dec. 2012
Utah State Health Department