*Consuming raw or undercooked meats, poultry or seafoods may increase your risk of food borne illness.

gf is for gluten free and gf+ are for items that can be made gluten free with minor alterations.
One check Required & 20% Service Charge added for special events and parties of 8 or more.
Soup & Salads
Seafood Louis Wedge gf+
Fresh Dungeness crab, poached gulf prawns, hardboiled
egg, VSOP Louis dressing, black olives, asparagus and
vine ripe tomato 16
French Onion Soup
Gruyere, onion crouton and rich beef stock 6
Seattle Caesar gf+
romaine hearts, parmesan cheese, croutons, smoked
salmon Caesar dressing; traditional Caesar on request 9
add blackened chicken breast +3 Dungeness crab +6
Parlor Salad gf
Baby arugula, tart cherry vinaigrette, candied pecans goat
cheese and dried cherries 7.5
Beef Tenderloin with Vine Ripe Tomato Salad
Sweet onion, tomato, arugula, bleu cheese dressing gf+ 15
Prawn & Black Quinoa Salad gf
lime-ginger vinaigrette, roasted corn, sweet peppers and
cilantro with southwest cocktail sauce 12
Duck Sausage Corn Dogs
Plum ketchup, spicy Chinese mustard, sesame seeds 10
Basket of Hand Cut Fries gf
parmesan, gorgonzola dipping sauce, spicy chili salt 7
Starters & Shared Plates
*Sesame Seared Tuna
pickled cucumbers, Korean pepper paste, kim chee slaw,
sweet soy glaze 13
Calamari gf
rice flour, sweet onion yuzu citrus aioli
and shishito pepper 11
*Teriyaki Tenderloin Tips
crispy rice cake, miso glaze, pineapple salsa 14
Chef ’s Cheese Plate gf+
selection of 3 cheeses and accompaniments MP
Parlor Chicken Wings
Our signature buffalo style hot wings 11
Nachos gf
roasted corn, black beans, salsa fresca, cilantro, jalapenos,
green onions, roasted tomato salsa, cheddar cheese,
jack cheese, sour cream, guac and white corn chips 12
add ancho-chile chicken +3 or *marinated beef tenderloin +4
Mezza Plate gf+
cauliflower falafel, garlicky-cumin white bean hummus,
veggies, feta, marinated olives, warm pita 10
Smoked Salmon Essential Toast
smoked salmon, salmon mousse, gremolata 8
Rosemary Roasted Cashews gf
Warm cashews with rosemary accents and sea salt 5
Sandwiches
Larger than a slider but still easy to share, two per order
on Essential Bread plus spicy ancho dusted crinkle fries
Cuban Pulled Pork
jalapeno, garlic, onion aioli 11
Blackened Chicken Sandwich
pepper aioli, slaw, potato bun 11
*Beef Tenderloin Dip
au jus, horseradish aioli, French roll 13
*All American “RR Ranch” Burger
American cheese, lettuce, tomato, red onion b&b pickle
chips, burger sauce, toasted bun 11
Dungeness Crab Cake
Old Bay aioli, slaw, toasted potato bun 13
Specialty Pizzas
Hand tossed dough with sauces made from scratch
Pepperoni
marinara sauce, mozzarella, parmesan 11
Beef Short Rib and Yukon Gold Potato
Fresh mozzarella, goat cheese, fresh rosemary and cracked
black pepper 11
Prosciutto di Parma
Marinara, fresh mozzarella and fried capers 11
Blackened Chicken
Creole cream sauce, Gruyere, red onion, baby arugula
and tart cherry vinaigrette 11
*Beef Oscar Kabob gf
Beef tenderloin, chilled asparagus, béarnaise aioli and fresh
Dungeness crab 20
Entrees
*Filet Steak Frites gf
chili dusted hand cut fries, béarnaise aioli 20
Braised Short Rib & Horseradish Milled Potatoes
port syrup and demi glace 20
*Beef Tenderloin Medallions
green-peppercorn demi and loaded Yukon Gold 21
Prosciutto Wrapped Gulf Prawns gf+
Grilled pineapple salsa, jalapeno aioli, market veg 17
Fresh Dungeness Crab Cakes
Old Bay aioli, bacon-shallot roasted brussel sprouts 16
Pan Roasted Marsala Chicken Breast
Garlic-Marsala pan jus and mushroom bread pudding 14
Crispy Halibut Bites
tempura batter, calabaza tartar, hand cut fries and slaw 14
Loaded Yukon Baked Potato 4
Horseradish Milled Potato 4
Wild Mushroom Bread Pudding w/ Marsala Sauce 6
Bacon-Shallot Roasted Brussel Sprouts 5
Garlic & Herb Roasted Vegetables 4
Sides
Happy Hour * Daily 3pm-7pm * Sunday–Thursday10pm-close *
All Food Items Excluding Entrees and Sides are 50% off

Ask your Server or Bartender how you can save $10 on your next ticket to a Parlor Live Comedy Show.
One check Required & 20% Service Charge added for special events and parties of 8 or more.
We proudly serve Coca-Cola Soft Drinks: * Coke * Diet Coke * Sprite *
Wine Beer
Red
Merlot, Stone Cap, Columbia Valley 8 30
Syrah, Chateau Ste Michelle, Columbia Valley 8 30
Cab/Syrah, Charles & Charles, Columbia Valley 9 34
Malbec, Colores del Sol, Argentina 9 34
Cab Sauv, Wild Meadows, Columbia Valley 9.5 36
CMS, GH Stateline Red, Walla Walla 10 38
Pinot Noir, Cooper Hill, Willamette Valley 10 38
Draft Beers Pint
Manny’s Pale Ale 6
Ninkasi IPA 6
Mac & Jack’s Amber 6
Widmer Hefeweizen 6
Shock Top Belgian White 6
Stella Artois Pilsner 6.5
Bud Light Light Lager 4.5
Rotating 6.5
Rotating 6.5
Stella Artois Cidre 6.5
Bottles
Budweiser Pale Lager 4.5
Bud Light Light Lager 4.5
BL Platinum Pale Lager 4.5
Michelob Ultra Lager 4.5
Corona Extra Pale Lager 5.5
Coors Light Light Lager 4.5
Heineken Pale Lager 5.25
Guinness (can) Stout 6.5
Becks N/A 5.25
White
Chard, 14 Hands, Columbia Valley 9 34
Chard, Stone Cap, Columbia Valley 8 30
Pinot Gris, Waterbrook, Columbia Valley 9 34
Sauv Blanc, Kim Crawford , New Zealand 9.5 36
Cab Sauv Rose, Mulderbosch, South Africa 8 30
Moscato, Beaulieu Vineyards, California 8 30
Riesling, Chateau Ste Michelle, Columbia Valley 7.5 28
Bubbles
La Marca Prosecco, Italy 9.5 36
Mumm Brut Prestige, Napa Valley 9 34
Perrier Jouet Grand Brut , France 59
Veuve Cliquot Yellow Label, France 79
Perrier Jouet Fleur Brut, France 163
Dom Perignon, France 210
Parlor Tini’s
Parlor Apple
Pendleton Whiskey, Berentzen Apple
Liqueur, Apple Pucker and a splash of
cranberry juice 11
Old Fashioned
Old Overholt Rye Whiskey, Angostura
bitters and Regan’s orange bitters and
orange peel and boozy cherries 10
Pomegranate Tini
Pearl Pomegranate Vodka, triple sec,
splash of lime sour and POM Juice 9
Peach Tini
Pearl Peach Vodka, Peach Schnapps,
fresh lemon sour, splash of oj 9
Side Car #3
Hennessey VS Cognac, Cointreau, Re-
gans’ Orange Bitters with lemon sour
served up with a cinnamon rim and
orange peel 11
Ruby Red French 75
Deep Eddy Ruby Red Grapefruit
Vodka, St Germain Liqueur, lemon,
and sparkling wine 10
Pink ’Parlor’ Dropper
Ketel One Citron vodka, lemonade and
cranberry with a float of Prosecco 10
St. Parlor
Grey Goose Pear, St Germaine, grape-
fruit juice and a float of prosecco 10
Le Fizz
Grey Goose Vodka, St. Germain
Liqueur, muddled lime and soda 10
Browns Twists
Margarita Amore
Cazadores Reposado, Disaronno
Amaretto, lemon and lime and
a splash of cranberry on the rocks
with a salted rim 10
Beijing Tap Water
44 North Huckleberry Vodka, triple
sec, lemon sour, soda, rocks with two
straws 9
Parlor Passion
Pearl Vodka, Midori Melon,
strawberry lemonade 9
New Fashioned
Bulliet Rye Whiskey, Angostura and
Regans’ Orange bitters, orange peel and
molecular cherries 10
Ratpack Manhattan
Knob Creek, sweet and dry vermouth,
splash of Grand Marnier and
Angostura bitters 11
Apricot Manhattan
1776 Bourbon, Rothman and
Winters Apricot Liqueur,
Peychauds bitters 11
Blueberry Tini
Pearl Blueberry Vodka, triple sec,
lime sour and blueberries 9
Honest Herb
Hendrick’s Gin, Allspice Dram, dry
vermouth and fresh rosemary 10
Happy Hour * Daily 3pm-7pm * Sunday–Thursday10pm-close *
* All Parlor Tinis 6 * All Draft Beers 4 * House Red, White & Sparkling 4 * Premium Wells 4 *