On an average two thirds of the economy of every developed nation is the services sector. Yet there are very few successful services brand. Contrary to this, considerable guidance is available about building product brands. will look upon the what are factors that are critical to service branding.
Understanding services
Characteristics of services
Service Encounter: Its the moment of interaction between the customer and the service company, known as the moment of truth. This is most important part of the interaction between the customer & company. The service encounter is the face of company. Whoever represents the company in a service encounter is the company for the consumer. Thus these frontline employee are most critical, and therefore need to be aware of the fact that they are representing the company at large. Still we find the reality is quite the opposite. They are not properly trained to handle uncertain scenarios, are often found lacking motivation and responsibility.
Thus we can see that services are largely dependent on employee consumer interaction. This means that the services organisations need to be upside down. The whole organisation should work for customer contact staff and thereby making the service encounter better. This a key difference between services and a product organisation Products can be copied easily by competitors. Services cannot. It all depends on the way its delivered and consistently makes it more difficult to replicate over and over. It is an important and sustainable parameter for differentiation. Most of the literature available on services management, talks about following key issues. the importance of the service encounter; that the service vision is delivered to consumers by service employees how the frontline staff need to responsive the means of achieving this responsiveness Inverted hierarchy
Understanding branding
What is a brand? A set of symbols, words, slogans, values, colours, name that represents a collective meaning in the minds of consumer. More than that brand represents a promise in the minds of the consumer, a promise of consistency of bundle of attributes that the product or service is going to provide. These attributes can be tangible or intangible. (Website: www.businessdictionary.com)
What is branding? The process involved in creating a unique name and image for a service in the consumers' mind, mainly through advertising campaigns with a consistent theme. Branding aims to establish a significant and differentiated presence in the market that attracts and retains loyal customers. (Website: www.businessdictionary.com)
Differences in Product & Services branding This brand promise idea is what separates product branding from services branding as the this brand promise is difficult to maintain in a service due to its nature of variability. It is important in successful brand building for services to borrow from product branding, since the concept of brand is similar between both products and services, but what separates product branding from services branding is how it is executed. What product branding typically tries to do is increase consumer expectations about the product through advertising. But as explained earlier about the importance of service encounters, it is difficult to maintain consistency and meet the expectations every time The value delivery system for products is internal, unseen by consumers. However services are co created, and the value delivery is visible to consumers, who are active participants. Quality perceptions about the product are based on what consumer get. But the quality perception of a service depends on how they get it and what they get. Product branding process therefore focuses on the technical outcome unlike services branding.
With the service sector on rise, the branding model used for services branding tend to borrow heavily from product branding. However due to factors such as variability of services, intangibility nature and several other factors which require all frontline employees delivering high level of consistency at the numerous service occasions, the execution of a brand strategy for services require special attention. The brand personality of services depend on the employee facing staff and supporting systems while the marketing department and its tactics are central in shaping the brand personality of a product offering.
The diagram depicted above (Leslie de Chernatony Susan Segal#Horn, (2003)) shows the way critical factors influence the development of successful services brands. We can see that the process starts from corporate culture. Corporate culture defines values and behaviour of the service. The brand promise is defined by the management in terms of these values can be portrayed to grow its personality. All these factors such as service vision, the brand promise and consumer expectations make staff understand their role as brand builder. Combining training with well oiled service delivery systems, organizational processes (such as staff development) brings in more consistency in the service encounters.
Important aspects of service branding include: Service Differentiation Service Quality Constant Service Innovation - Figure out how to give customer more for less and how to enhance customer experience.
Critical Factors in the service brand building
Customer Relationship Customer loyalty plays an important part in Service marketing as it is in FMCG due to multiple points of contact (service encounters) for buying of the product or use of the service which gives multiple opportunities to consumer to evaluate the brand. eg. Telecom services - frequent recharge and queries regarding tariffs or connectivity, Bank - regular transactions, account handling, Fast food brands - regular hangout for snacks as well as for ambience. This interaction is the real experience of the service for the consumer which needs to touch the consumers heart. This is the deciding point after which consumer will be think on whether to retain with the service provider or go for other. In managing this link between internal and external communication, staff behaviour is very important. Brand needs to present itself well and develop an emotional relationship with consumer. This stage to be designed out very carefully, staff should be well educated, skilled and sophisticated. The staff behaviour and interactions with consumers should be constantly monitored and innovated. Brand should also cater well the extended consumption chain of the service brand. Beyond that brand should take self-initiatives to engage customer through various programs, offers, innovations.
Eg. Tata Sky Direct to Home satellite TV service
An example of Indian service brand who understands this is Tata Sky. Tata sky in its first 12 months was able to acquire 1 million connections. This was because Tata Sky paid close attention to every aspect of the service, from the first call made to the call centre or the purchase of a set top box to the installation and the subsequent quality of service. The key ingredients of this success mantra were: 1. 3,000 field service engineers were given training at least 6 months before the launch 2. I studied the methods of successful DTH platforms such as Foxtel Australia, Sky Italia, BSkyB in the UK, and Direct TV in the US. People from these companies trained Tata Sky employees on specific areas of specialised activity and expertise. This helped employees adequate domain expertise and help boost their morale to handle uncertain customer scenarios with relative ease.
Clear-cut Positioning Positioning should be very clear in terms of what service the firm is offering and what benefit it stands for. Amidst the so competitive world, firm should have clarity on what are we here to deliver and what makes it special, its unique attributes for positioning so that consumer can relate to it and interpret it in their needs. This positioning should be reflected through all service encounter points with consistency to build the brand image in the mind of consumers. For this, its necessary that whole the organization, mainly whole the staff who may come into customer contact should understand what the organization stands for and what image the organization is trying to build, so that they can support in the proper direction.
Eg. Life Insurance Corporation
One such Indian brand which have never thought of tweaking its positioning over the years is LIC(Zindagi ke saath bhi, zindagi ke baad bhi meaning With you inlife, with you after life). The brand enjoys close to 100 percent brand recall and over 70% people have it has a first preference for insurance, the category which is highly dominated by LIC. (Source: Business Standard). An important point to note here is its clientele cuts across but rural and urban consumers. Although it acts as a challenge, LIC has been successful in maintaining the positioning through different ad campaigns for different consumers.
Another aspect on positioning is, it should not associate with the underlined platform of the service, so that it can evolve with time. The organizations image should be in terms of its core value, benefit. If it is more descriptive about the process of service it keeps no scope to upgrade in the continuous evolving world.
Eg. Tata Consultancy Services
TCS started offerings from providing punched card services, providing bureau services to providing softwares for enterprise solutions, but never identified itself with computers etc but with Information Technology services offering sure consulting and business solutions.
Consistency in Service The organization should be consistent across all the messages, service points about its unique attributes, offerings, organizations image and thus consistent presentation. Customer loyalty plays an important part in Service marketing as it is in FMCG due to multiple counts of buying of the product or use of service which gives multiple opportunities to consumer to evaluate the brand. Everytime the consumer interacts for the service, it should have a consistency in the experience leading him to develop his belief on the brand and be loyal to it. Consumer Services brands should have coherency between the brands values and staff behaviour, as well as consistency between external and internal communication and staff behaviour.
Eg. Cafe Coffee day - Indian caf chain
One example of such Indian brand who has maintained consistency at all its service encounters is Cafe Coffee day. It has been able to maintain consistent quality across all its outlets. Consistency has not been just across product offering and qualities, but also across its promotions that resonates the same brand positioning and strengthens it. CCDs strong consistency can be attributed to not following franchise model, which allows it exert more control over the outlet
Core Values Organization should clearly define its Values, a culture doing right things for customer. Values are necessary for internal as well as external branding as well as loyalty. Values motivate staff to believe in the organization, be passionate about their work and to deliver above the call as well as be associated with organization for long term. Internal loyalty in this way, gives a sustainable competitive advantage to the brand over its competitors. Values will reflect in customer service, giving an experience to consumer for positive reinforcement about the brand. Thus Values of the organization gives unique style to the brand performance and brand sustainability. Successful services brands are characterised by organisations with core values which are deeply embedded. When these values are enacted with conviction by the organisations management, they are more likely to result in genuine staff conviction (Horn, 2003)
Eg. Indigo Airlines service
One of the core values that drive Indigo Airlines profit, in an industry where all the major airlines are suffering losses, is being on time on every time. To start with management has acted on this with conviction, it has installed Indigos 51 planes are equipped with Aircraft Communications Addressing and Reporting System(ACARS), which is a digital data link system for transmission of short, relatively simple messages between aircraft and ground stations via radio or satellite. Anyone who has travelled by Indigo and any one of its competitors, one has easily identify the differences between operating procedures be with check in, safety demonstrations, or time between boarding the aircraft and flight taking off. More closer of the operations,and interactions with flight crew or ground staff would reveal that everyone strongly holds this value as a driving principle in their jobs and not just as a corporate guideline. It is due to this that the people in the organisation are able to utilise the systems in place to the maximum potential, achieving lowest turnaround time for its flights.
Use of Systems Revolution in information technology has changed the way the brand offers its services. Good supporting systems increase efficiency of the organization, is a hygiene factor to cut through competition. Consistency of service across the frontline being an important factor, Systems can help out to maintain the uniformity and standardization in the service offering. Incorporating systems with the existing staff, making staff adaptable to the system and train them well for its effective utilization in their support is an important aspect giving out the performance of the system. Systems gives customers feeling of staying with advanced brand, staying uptodate. It gives customers convenience in the utilization of service and the way to experience the brand.
Eg. ICICI Bank services
One such brand that has been successful in leveraging technology to improve its service offering is ICICI bank. ICICI bank is one of the worlds fastest growing bank in terms of number of customers (close to 300000 per year). The earlier systems at ICICI were very branch centric and ICICI was not able to handle the growing customers and product offerings through the IT /MIS systems in place. The new systems in place, offered ICICI to move from traditional banking to virtual banking thus offering modern banking services to its customers. This has eliminated duplication of processes like backend operations, training of staff, administration cost, and other system related costs at branch levels. As a result, ICICI has clearly changed the rules of banking in India and demonstrated how technology can be used to transform a banking business and has a strategy for differentiation.
Conclusion In this competitive era, Service branding has emerged as an important theme. The factors Customer Relationship, Clear-cut Positioning, Consistency in Services, Core Values and Use of Systems along with Service Differentiation, Quality and Innovation are important which integrate the various criteria for success within a systems prospective of Service branding. Building and Managing a service brand is value-dependent and service encounter-dependent. Services brands are relation-based both internally and externally. Its stakeholders play a crucial part in branding.
References
Leslie de Chernatony Susan Segal#Horn, (2003),"The criteria for successful services brands", European Journal of Marketing, Vol. 37 Iss 7/8 pp. 1095 - 1118 Leslie de Chernatony , Susan Drury & Susan Segal-Horn (2003) Building a Services Brand: Stages, People and Orientations, The Service Industries Journal, 23:3 Experts Views About Defining Services Brands and the Principles of Services Branding Leslie de Chernatony, Francesca DallOlmo Riley Y.L.R. Moorthi, (2002),"An approach to branding services", Journal of Services Marketing, Vol. 16 Iss 3 pp. 259 - 274