Make It Monday Use Those Scraps

Teeny Tiny Wishes Stamp Set Chocolate Chip Classic Ink Pad Naturals Ivory Cardstock Chocolate Chip Cardstock Chocolate Chip 1” Double Stitched Grosgrain Ribbon Linen Thread Kraft Corduroy Buttons Modern Label Punch 1” Circle Punch Designer Label Punch Small Heart Punch Paper Piercing Tool Mat Pack Stampin’ Sponges Stampin’ Dimensionals Snail Adhesive Scrap Pieces of Designer Series Paper

Catalogue # 115370 100908 101849 102128 111849 104199 114340 116630 109046 107590 117193 116631 105826 101610 104430 104332

Naturals Ivory – 4 ¼” x 11” scored at 5 ½”, 2 ¾” x 3”, scrap piece large enough to punch Modern Label Chocolate Chip – 3” x 3 ¼”, Scrap large enough to punch Designer Label Scrap DSP – punch 9 Small Hearts and one 1” circle Chocolate Chip Ribbon – 12” piece (trim the ends before applying to card) Linen Thread – 3” piece

1. Cut and score all cardstock according to the above dimensions. Cut all ribbon and punch all shapes (except of modern label). 2. Arrange the heart on the piece of 2 ¾” x 3” Naturals Ivory. Apply a small amount of snail adhesive to the back of each heart and adhere. 3. Using your mat pack and piercing tool, poke holes all along the border of your 2 ¾” x 3” piece of cardstock and along the bottom of your card base. I poked every second hole. 4. Apply Stampin’ Dimensions to the back of your 2 ¾” x 3” Naturals Ivory and adhere it to your 3” x 3 ¼” Chocolate Chip Cardstock. Apply snail to the back of that and adhere to your card. 5. To attach the ribbon I ran a line to snail along the ribbon and positioned it carefully on my card base with about an inch overhang on the right hand side. When I was happy with the placement, I gave it a push and adhered it. 6. Next, thread your linen thread through one hole on the button, around the ribbon and through the other hole. Pull the thread tight and tie in a knot and trim the ends. 7. Stamp your sentiment in Chocolate Chip Ink and your scrap piece of Naturals Ivory and punch with the modern label punch. Smoosh your Stampin’ Sponge into the Chocolate Chip Ink Pad and ink the edges of the punched sentiment. 8. Layer the 1” circle on the designer label and add your modern label punched sentiment. 9. Using your piercing tool poke 2 holes on your modern label as shown in the picture. Apply Stampin’ Dimensionals to the back and adhere to card. 10. You’re Done!!!!

Tutorial By: Michelle Singer

Sign up to vote on this title
UsefulNot useful