Signature Creations

In this section we showcase a selection of our unique house cocktails, many of which are well known classics we have “twisted” with local flavors, spices and influences. We encourage you sit back, relax and indulge.

Amethyste Mary
A clever twist on the classic Bloody Mary, inspired by the Australian BBQ. Slow roasted tomatoes muddled with cracked peppercorns, steak sauce and Cajun spices, finished with a generous helping of pepper infused vodka. Served long over cubed ice with a celery salt rim, cucumber skewer and cherry tomato 21,000

Amethyste Margarita
Gold tequila spiked with runny honey shaken with freshly pressed pineapple and lime juice with a hint of freshly ground black pepper. Served martini style with a half rim of salt 21,000

Beirut Cosmopolitan
Belvedere vodka infused with orange zest, lightly shaken with cointreau, freshly pressed lime juice and a dash of rose water 38,000

Beirut Iced Tea
Our signature iced tea created with homemade spiced saffron syrup and shaken with gin and fresh citrus juices. Served long and topped with a coke foam, rosewater mist and a fresh mint garnish 21,000

Amethyste Sunset Punch
A thirst quenching marriage of orange peel infused vodka, freshly squeezed pink grapefruit and muddled passion fruit. Served long over vanilla infused ice cubes and topped with a splash of cranberry juice 24,000

Lychee & Rose Martini
Belvedere vodka shaken with freshly blended lychee, pressed apple juice and hint of rose water 38,000

Beirut Café
Dark rum shaken with Kahlua & caramel liqueur, spiked with a shot of ristretto and finished with a sweet espresso foam, grated dark chocolate and a stick of sugarcane 38,000

Fresh Martini Creations
In this section we offer our selection of bespoke cocktails, created using not only the finest spirits and liqueurs but also the freshest market fruit available - all served martini style.

Raspberry & Lemongrass
Succulent fresh plump raspberries shaken with Belvedere vodka, sake and crème de framboise, finished with lemongrass and freshly squeezed lemon juice 38,000

Rose Blossom Foam
Belvedere Orange shaken with Campari and fresh lime, spiked with blood orange and pink grapefruit juices and topped with a sweet rose blossom foam 38,000

Grilled Pineapple & Pepper
Grilled caramelized pineapple muddled with cracked black pepper and shaken with Belvedere vodka, caramel and camomile syrup and topped with a dash of freshly squeezed lemon juice 38,000

The English
Succulent green apples perfectly balanced with crisp cucumber and freshly pressed apple juice, spiked with gin and elderflower cordial for an authentic taste of the English countryside! 38,000

Citrus & Grape
Belvedere Citron vodka muddled with fresh succulent grapes spiked with honey and freshly pressed apple juice. Balanced with dry white wine and served straight up with a skewer of grapes 38,000

Spiced Raspberry & Ginger
Belvedere vodka muddled with fresh plump raspberries, raspberry puree spiked with raspberry liqueur and fresh ginger 38,000

Poolside & Champagne
In this section we offer a selection of laid back, cool, refreshing and tiki style creations perfect for poolside lounging and indulgence, mixed with a few opulent champagne creations.

Poolside Margarita
A zesty, light and refreshing twist on the classic. We shake gold tequila with citrus sorbet and serve in a short glass over freshly chipped ice 21,000

Passion Fruit & Vanilla Mojito
A delightfully refreshing blend of vanilla infused rum muddled with fresh passion fruit, delicately balanced with vanilla and freshly squeezed lemon juice. Served long over crushed ice 25,000

Asian Sling
A cool refreshing fusion of Belvedere vodka, kafir lime, lychee & ginger topped with freshly pressed apple juice and elderflower cordial 38,000

Sunset Negroni
Orange zest infused Belvedere vodka stirred lovingly with Campari and sweet vermouth and topped with a spritz of home made pink grapefruit soda 28,000

Amethyste Bellini
We spike the peach puree in our Bellini with homemade spiced syrup and top with ice cold champagne for a simple and variation on the classic 32,000

Asian Fizz
Pureed lychee married with lychee liqueur and ginger syrup shaken with freshly pressed apple juice and lifted with a dash of lemongrass syrup 32,000

Vintage Creations
A sophisticated list of classic cocktails featuring some lesser know vintage drinks served and mixed as per the original method and recipe.

Clover Club
This was the house cocktail of the gentlemen’s club that met at the Bellevue-Stratford hotel in Philadelphia from which it takes its name. Gin and fresh raspberries shaken energetically with lemon juice, sugar syrup and a dash of egg white for a deliciously creamy finish 30,000

Bronx
This variation on the Duplex cocktail was named by a bartender at NYC’s Waldorf Astoria after many of his regulars commented on the "strange animals" they saw after an over indulgence of these! We serve ours the traditional way - 2 parts gin, one part each sweet and dry vermouth and one part orange juice 30,000

Ping Pong
Invented in 1930 at the Savoy Hotel when bartenders felt that they played a better game of ping pong after a couple of these! Gin shaken energetically with the fresh juice of half a lemon and a hint of egg white 30,000

Non - Alcoholic Cocktails
15,000

Bloody Shame

Inspired by the Australian BBQ. Slow roasted tomatoes muddled with cracked peppercorns, steak sauce and Cajun spices and tomato juice. Served long over cubed ice with a celery salt rim, cucumber skewer and cherry tomato

Amethyste Blueberryade

Our favorite house "mocktail" plump juicy blueberries blended with home made lavender infused lemonade for an extra refreshing drink equally pleasing to both the palate and the eye – Cheers!

Berry Breeze

Fresh strawberries, raspberries, watermelon and blueberries muddled and shaken with cranberry and pineapple juices

Pineapple & Passion Punch Fruit Smash

Muddled pineapple and passion fruit shaken with a dash of fresh apple and pineapple juices We pack as much fruit as we can manage into this delicious cocktail - fresh pineapple, passionfruit, mango and banana blended with cranberry juice and crushed ice

Coco Colada

Like sipping a tropical island! Pineapple juice blended with coconut milk and crushed ice for a totally tropical taste sensation!

Amethyste Fresh Lemonade

Freshly squeezed lemon balanced with sugar syrup and topped with lemonade and mint

Freshly Made Smoothies And Lassis 15,000
Revitaliser Smoothie
An uplifting blend of papaya, fresh mint, banana and freshly squeezed orange perked up with a splash of fresh lime juice

Sunset Smoothie

Orange juice, banana and strawberry purée blended with crushed ice

Pistachio & Melon Lassi

Low fat yogurt blended with fresh rock melon and flavored with pistachio nuts

Pineapple & Mint Smoothie Mixed Fruit Smoothie

Fresh pineapple and mint blended with chipped ice Fresh seasonal berries blended with cranberry and pineapple juices

Pineapple & Passion Fruit Home Made Ice Tea Fresh Juice

Fresh pineapple and passion fruit blended with a touch of apple juice and vanilla Lemon Ice Tea - Peach Ice Tea - Mint Ice Tea - Ice Coffee 10,000 Orange - Grape Fruit Juice - Pineapple - Water Melon Strawberry 12,000

Rum Selection
Rum’s origins can be traced back to the Caribbean and its neighbouring countries. Rum’s history is tied to sugarcane juice and molasses (a waste material from sugarcane, in sugar production). There are three regions all producing different styles of rum.

Caribbean Rum

Glass

Angostura 1919 8yo (Trinidad & Tobago)
Spicy with exotic fruits 35,000

El Dorado 3yo White (Guyana)
Bursting with coconut and fruits 30,000

El Dorado 15yo (Guyana)
Producers of Demerara rums, this has cognac nuances 55,000

Pyrat XO (Anguilla)
This is a multi-dimensional connoisseur’s rum 50,000

Doorly’s White (Barbados)
Dried fruits, nuts and spices 25,000

Cockspur 12yo (Barbados)
Smooth and chocolaty 37,000

Elements Eight Gold (St Lucia)
A superb sipping rum, bananas and cinnamon 37,000

Elements Eight Platinium (St Lucia)
Smooth and very complex 37,000

Chairman’s Reserve (St Lucia)
Perfect balance; try it with coconut cream/water 30,000

Wray & Nephew Overproof White (Jamaica)
Powerful, a tropical island in a glass! 37,000

Appleton Estate 8yo (Jamaica)
Intense aromas and flavors 32,000

Havana Club Blanco (Cuba)
The Cubans use this for their Mojitos 25,000

Havana Club Anejo Reserva (Cuba)
Sip this slowly while puffing on a Cuban cigar 37,000

Central And South American Rum

Glass

Flor De Cana 4yo Extra Dry White (Nicaragua)
Coconut and banana with a vanilla finish 30,000

Flor De Cana Gran Reserva (Nicaragua)
Rich, apple pie and spicy finish 37,000

Diplomatico Reserva Exclusivo (Venezuela)
Thick, syrupy and sweet 50,000

Pampero Aniversario (Venezuela)
Huge rum, very sweet 45,000

Beija-Flor Pura Cachaça (Brazil)
Perfect for a Caipirinha 32,000

Germana 10yo Cachaça (Brazil)
A complex sipping Cachaça 59,000

French Rhum
J.Bally Blanc (Martinique)

Glass

Light, dry and pure floral flavours 37,000

Clément Première Canne White (Martinique)
Sublime pineapple and spice flavours 72,000

Trois Rivières Blanc (Martinique)
One of the best French rhum producers in the world! 44,000

Trois Rivières Doré (Martinique)
Can easily be mistaken for an Armagnac 37,000

Savanna Lontan (La Reunion)
Tropical fruits and ginger, a "grand aroma" rhum 41,000

Barbancourt 5 Star 8yo (Haiti)
A silky smooth, delicate and refined rhum 37,000

Tequila Selection
Tequila can only be produced in designated areas of Mexico, named Jalisco and Guanajuato (which surround the city of Tequila). Tequila is made from the blue agave plant and is usually bottled in one of the following categories:

Blanco/Silver Unaged Tequila
Cabo Wabo

Glass

Highly regarded 100% blue Agave tequila, from a top producer 53,000

Cazadore
Full bodied blue Agave flavors 42,000

Chinaco
Remarkably smooth and easy sipping, served lightly chilled 62,000

El Tesoro
Handcrafted blanco of the highest quality 47,000

Gran Centenario
Deliciously subtle and a long smooth finish 36,000

Herradura
Family owned since the 19th century, matured briefly for extra smoothness 43,000

Maracame
Tiny production, Soft medium body, peppery with summer fruit flavors 53,000

Milagro
Meaning "miracle", triple distilled, won double gold medal in 2008 53,000

Ocho
Luscious full texture and depth of flavor 30,000

Patron
Needs no introduction, simply sublime! 60,000

Tapatio
Spicy with delicious grilled pepper flavors 32,000

Mezcal

Glass

Agave based spirit made outside Tequila producing area of Jalisco & Guanajuato. Del Maguey Chichicapa 2000
Very rare and sought after Mezcal, won "best in the world medal 99-02" 84,000

Reposado

Glass

Aged in oak barrels for a minimum of 2 months but less than 1 year.

1800
Great balance of 100% blue Agave flavors 35,000

Arette
Gorgeously textured from one of the finest producers 40,000

Chinaco
Peerless producer, buttery grilled vegetable flavors 71,000

Don Julio
Extremely special and smooth tequila 58,000

Gran Centenario
Classic blue Agave flavors smooth and balanced 39,000

Herradura
Aged 11 months in oak barrels, superbly integrated flavors 47,000

Ocho
Nutty and vanilla notes from 2 months ageing in oak barrels 31,000

Patron
One of the finest reposado’s available 66,000

Tapatio
Textbook reposado aged 4 months in oak 34,000

Partida
Rich and smooth, in a class of its own 79,000

Anejo

Glass

Aged in oak barrels for a minimum of 1 year but less than 3 years.

1800
Superb Anejo in "Inca-esque" bottle 44,000

Cazadores
Excellent reputation for purity and quality 56,000

Don Julio
Luxury Anejo from highly respected producer tequila to savor 62,000

El Tesoro
Meaning "the treasure", a stunning slow sipping tequila 59,000

El Tesoro Paradiso
Made by cognac Fussigny and aged in cognac barrels 113,000

Gran Centenario
Enjoy on its own over ice, as a really smooth shot or in a "bling" Margarita 51,000

Herradura
The aficionado’s Anejo, fabulously elegant and sophisticated 52,000

Maracame
Brilliant Anejo aged for 18 months in oak barrels, received 98/100 score in 2007 71,000

Patron
Awesome Anejo from one of the most famous boutique tequila houses in Mexico 69,000

Sauza Conmemotativo
Aged up to 3 years in white oak barrels, it makes a cracking Margarita 35,000

Siete Leguas
Glorious Anejo, full bodied, dense and complex 72,000

Tapatio
Authentic handmade Anejo aged for 18 months in oak 41,000

Champagne
Brut
Moët & Chandon Brut Impérial
Gls: 43,000 Btl: 350,000

Brut L.P Laurent Perrier
Gls: 43,000 Btl: 350,000

Veuve Clicquot Ponsardin Carte Jaune
Btl: 350,000

Grandes Cuvées
Veuve Clicquot Ponsardin "La Grande Dame" 1988 Btl: 750,000 Dom Pérignon Vintage 1998
Btl: 1,000,000

Louis Roederer Cristal
Btl: 1,800,000

Rosé
Moët & Chandon Brut Impérial
Btl: 640,000

Laurent Perrier Cuvée Rosé Brut
Btl: 640,000

Dom Pérignon Rosé Vintage 1995
Btl: 2,360,000

Veuve Clicquot Ponsardin "La Grande Dame" 1998 Btl: 2,360,000

Wine Selection
White
Château Massaya Classic 2009 Bekaa Valley
Gls: 12,000 Btl: 55,000

Château Marsyas 2008 Bekaa Valley
Gls: 16,000 Btl: 75,000

Rosé
Massaya Rosé Classic
Gls: 12,000 Btl: 55,000

Red
Massaya Silver Selection 2006 Bekaa Valley
Gls: 15,000 Btl: 70,000

Château Marsyas 2007 Bekaa Valley
Gls: 17,000 Btl: 85,000

Tequila

Glass

Jose Cuervo White 15,000 Jose Cuervo 1800 Gold 24,000 Don Julio Blanco 18,000 Don Julio Reposado 21,000 Don Julio Anejo 25,000

Rum

Glass

Bacardi Carta Blanca 15,000 Bacardi Gold 15,000 Bacardi Black 15,000

Scotch Whisky (Blend)
Glass

Johnnie Walker Red Label 15,000 Johnnie Walker Black Label 23,000 Johnnie Walker Gold Label 32,000 Johnnie Walker Blue Label 86,000 Dewar’s 15,000 J&B 13,000 Chivas Regal 12 Years 23,000 Chivas Royal Salute 21 Years 49,000

Malt Whisky
Glenfidich 12 Years 25,000 Glenfidich 15 Years 28,000

Glass

Glenmorangie 10 Years 32,000

Bourbon And Irish Whiskey
Glass

Jack Daniel’s Tennessee Whiskey 23,000 Jameson Irish Whiskey 13,000

Gin And Vodka
Gordon’s 15,000 Bombay Sapphire 16,000 Tanqueray 16,000 Smirnoff 14,000 Smirnoff Black 20,000 Smirnoff Blue 15,500 Stolichnaya 15,500 Stolichnaya Cristal 20,000 Stolichnaya Elite 45,000 U’luvka 45,000 Ciroc 35,000 Belvedere 35,000 Absolut 15,000 Absolut Citron 17,000 Absolut Kurrant 17,000 Absolut Mandarine 17, 000 Absolut Peppar 17,000

Glass

Liquors
Kahlua 20,000 Tia Maria 20,000 Drambuie 20,000

Glass

Bailey’s Irish Cream 20,000

Sambucca 20,000 Amaretto 20,000 Dom Bénédictine 20,000 Galliano 20,000 Malibu 20,000 Cherry Brandy 20,000 Cointreau 20,000 Grand Marnier 20,000 Southern Comfort 20,000 Get 27 Peppermints 20,000

Beers
Almaza 8,000 Almaza Pure Malt 11,000 Orlando 11,000 Corona 11,000 Heineken 11,000

Soft Drinks
Soft Drinks 7,500 Red Bull/Red Bull Light 11,000 Tonic Water 9,000 Soda Water 9,000 Ginger Ale 12,000 Bitter Lemon 12,000

Still Water
Evian 33 cl 9,000

Sparkling Water
San Pellegrino 25 cl 10,000 San Pellegrino 75 cl 13,000 Perrier 33 cl 11,000

Coffee
Espresso 8,000 Decaffeinated Espresso 8,000 Nescafe 8,000 Double Espresso 12,000 Cappuccino 9,000 Hot Chocolate 10,000

Teas
Royal Breakfast
Black tea leaves, to be enjoyed in the morning 10,500

Green Tea Curls
Enjoyed in the afternoon after lunch 10,500

1001 Nights
Black tea, green tea and orange peel, a must during the evening 10,500

Herbal Infusion
Camomile Breeze
Hibiscus, camomile, mint, rosehip, lemongrass, and orange peel enjoyed in the afternoon 11,000

Ginger Calm
Orange & lemon peel, licorice, mint, lemongrass Orange flowers, papaya, ginger and apple. Enjoyed at any time 11,000

Tel +961 1 357357 Amethyste@phoenicia-ic.com www.phoenicia-ic.com

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