You are on page 1of 1

Tilapia Nutrition

One of the great advantages of tilapia for aquaculture and aquaponics is that they feed
on a low trophic level. The members of the genus Oreochromis are all omnivores,
feeding on algae, aquatic plants, small invertebrates, detrital material and the associated
bacterial films. The individual species may have preferences between these materials
and are more or less efficient depending on species and life stages in grazing on these
foods. They are all somewhat opportunistic and will utilize any and all of these feeds
when they are available. This provides an advantage to farmers because the fish can be
reared in extensive situations that depend upon the natural productivity of a water body or
in intensive systems that can be operated with lower cost feeds.
In extensive aquaponics, the fish will be able to grow by eating algae and detrital matter
and the farmer can grow more fish in a given area because the fish are depending
directly on the primary productivity of the body of water, primary consumers. Fish which
feed on a higher trophic level, eating larger invertebrates or small fish, are secondary
consumers and a system can only support a fraction of the biomass of secondary
consumers compared to primary consumers.
In intensive aquaponics systems, tilapia has the advantage that they can be fed a
prepared feed that includes a high percentage of plant proteins. Carnivorous fish require
fish meal or other animal proteins in their diets, which in general are more expensive than
plant proteins. Nutritional studies which substitute plant proteins supplemented with
specific amino acid supplements may lower costs, but still not to the level that can be
achieved with tilapia diets.
Complete diets are used in systems that cannot provide any dependable nutrition. This
would include intensive recirculating systems; cages placed in water with low productivity
and even heavily stocked ponds that do not provide enough nutrition for all the fish in the
system. Supplemental diets will provide only portions of the nutritional demands of the
fish, with the assumption that they will get most of the nutrients from the growing system.
Supplemental diets are usually much less expensive than complete diets and usually high
in carbohydrates. Some simple supplemental diets serve a dual purpose of fertilizing the
pond as well increasing productivity. Considerable research has been conducted on
complete diets and on fertilization programs for natural and man-made water bodies.
Development of supplemental diets directed to specifically provide limiting nutrients is a
growing area of research.
Feed Formulations
Feed manufacturers will adjust the mix of ingredients to create what are called Least
Cost Feed Formulations. These are formulations that use spreadsheet and database
programs to examine the nutritional characteristics of many ingredients at the same time.
The program can then select the mix of ingredients that meet all the nutritional
requirements at the lowest manufacturing cost. These feeds will then meet the
Guaranteed Analysis on the manufactures label, which tells any purchaser of the feed
what they can expect from the feed.